SYSTEM: STOMACH & SMALL INTESTINE SCHOOL OF HEALTH SCIENCES HEALTH CAMPUS UNIVERSITI SAINS MALAYSIA OBJECTIVES At the end of this lecture‚ the students should understand: 1) Introduction to Lower Gastrointestinal (GI) Tract 2) Gross Anatomy of Stomach 3) Relations Blood Supply‚ Lymphatic Drainage & Nerve Relations‚ Supply Supply of Stomach 4) Gross Anatomy of Small Intestine 5) Bl d Supply‚ Lymphatic Drainage & Nerve Supply of Blood S l L h i D i N S l f Small Intestine INTRODUCTION
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Mammary glands: feature for which mammals are named-produce milk to nourish the young. Having hair‚ ability to nourish their young with milk‚ all breathe air‚ have four chambered hearts‚ and are endotherms. The first true mammals appeared during the late Triassic period‚ about 220 million years ago. Mammals are descended from ancient reptiles. * * Form and Function in Mammals * * Body Temperature Control * High metabolic rate‚ helps generate body heat. External body hair
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also list the parts as well if you cannot figure out how to take a screenshot. 2.) Part 2 technically consists of two parts. The first one includes describing the location of each body part. For example‚ the appendix is located on the right side of the body under the ascending colon. Another way to do this part would be to write out the parts and put a location/description next to it. The second part of Part 2 for this section is to describe the manner in which you will retain the information
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By: Jayquan S Salmond Out of all the amino acids‚ 8 are classified as essential amino acids. The body finds it hard to combine them with other compounds at a normal level to assist in adequate growth. The 8 are known as phenylalanine‚ valine‚ threonine‚ tryptophan‚ isoleucine‚ methionine‚ leucine‚ and lysine. When the isoleucine‚ leucine‚ and valine are grouped they are called BCAA or branched-chain amino acids. 1/3 of the body’s skeletal muscles are made up of BCAA. Skeletal muscles are
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Does Beauty Bring You Farther?: The Connection between Physical Attractiveness and Success Theories have long supported the notion that what is beautiful is good (Dion‚ Berscheid‚ & Walster‚ 1972). In the study entitled “What is Beautiful is Good‚” Dion et al. (1972) investigates the physical attractiveness stereotype in a broad study that looks at how attractiveness affects one’s perceived personality traits. The study also looks at whether physical attractiveness
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Small Intestinal Obstruction Client’s Data: Name: Mr. X Age: 40 Gender: male Address: Bagong Tuklas‚ Brgy. San Agustin‚ Novaliches Quezon City Civil Status: Married Chief Complaint: Abdominal Pain & Constipation Admitting Diagnosis: Small Intestinal Obstruction Final Diagnosis: Hiatal Hernia Family Health Illness History It was revealed in the diagram that on father side‚ Mr. T’s grandfather is hypertensive and has Diabetes mellitus‚ and his grandmother died because of old age
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three chosen tissues‚ explain the benefits of cells combining together to form tissues with the specific functions. Jane Watson Glandular epithelial tissue: Glandular epithelial cells make up any glands within the body. These include sebaceous glands of the skin and glands in the intestinal lining (exocrine glands)‚ and many of the endocrine glands releasing hormones‚ such as the thyroid follicle. The function of glandular epithelial cells is directly related to their location. Exocrine
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The reaction between alpha-amino acid and ninhydrin involved in the development of color are described by the following five mechanistic steps: alpha-amino acid + ninhydrin ---> reduced ninhydrin + alpha-amino acid + H2O alpha-amino acid + H2O ---> alpha-keto acid +NH3 alpha-keto acid + NH3 ---> aldehyde + CO2 Step (1) is an oxidative deamination reaction that removes two hydrogen from the alpha-amino acid to yield an alpha-imino acid. Simultaneously‚ the original ninhydrin is reduced
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ChE 171 Assignment 1. Essential and Non-essential Amino acids Amino acids are organic compounds which contain both an amino group and a carboxyl group and may be divided into two groups basing on whether they are produced internally by the human body or not: essential and non-essential amino acids (hyperphysics.phy-astr.gsu.edu‚ 2012). An essential amino acid (indispensable amino acid) is an amino acid which an organism needs to ingest because it is necessary
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AbstractWater is important substance for all living organisms. The physical and chemical properties of water play a central role in biological structure and function of the organism. The ionization ability of water to form H+ and OH- ions make it very unique. The hydrogen-ion concentration of biological system is usually preferred as the pH system‚ which determines the pH level of dilute aqueous solutions. In this laboratory‚ the data collected from the experiment will be used to graph the titration
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