6. H bonds important in the secondary structure of proteins are produced because of polar covalent bonds…
Molecular weight, overall shape and degree of branching in the final polysaccharide structure. Amylose is unbranched and helical, where glucose units are joined by a(1-->4) linkages. Amylopectin has straight, branched sections from a(1-->6) linkages. Glycogen is similar to amylopectin, but more highly branched.…
Secondary: local regions of polypeptide chain fold into specific shapes (shapes arise from the bonding forces between amino acids close in proximity of linear sequence…
If the polypeptide chain form beta pleated sheets (folded chains running parallel to each other) then the hydrogen bonds between the CO (carboxyl group) and NH (amino group) occurs between two separate beta pleated polypeptide chains (see figure 10)…
Results from the bending and folding of a polypeptide chain that occurs due to a variety of interactions b/w the amino acid side chains…
24. How does the hydrogen bonding in alpha-helices differ from the hydrogen bonding in the beta strands of polypeptides? a. alpha bonding is parallel to the axis of the polypeptide b. alpha bonding utilizes R-groups c. beta bonding utilizes R-groups d. beta bonding utilizes only the N-terminus for hydrogen bonding e. none of the above 25. A slight change in the pH environment surrounding a protein could affect the proteins’: a. b. c. d. e. amino acid sequence overall shape overall structure function b, c, & d…
The tertiary structure is the last shape formation that a protein undergoes and is determined by the various interactions that occur involving the variable R-group of each amino acid. This complex three-dimensional structure is stabilized by four forces: hydrogen bonding, hydrophobic bonding, ionic/hydrophilic bonding and disulfide bonding (Borges, 2014).…
DNA is typically has two strands running in opposite direction and is usually referred to as a double helix. Each on the individual strands consists of a backbone that is formed by sugar molecules linked together in groups. Each individual sugar molecule is covalently linked to one of the following possible bases: Adenine, Guanine, Cytosine and Thymine. These bases are typically aligned perpendicular to the axis of the strand. As previously stated the strands run in opposite directions with the bases paired up with Adenine always with Thymine and Guanine always with Cytosine. Theses pairs form hydrogen bonds with the A/T pair having 2 and the G/C pair having 3. The extra hydrogen bond makes the G/C pair stronger.…
The human body is made up of 100 trillion cells. All cells have the same basic structure (see figure 1) however some cells are specialised to suit a specific purpose. An example of this is the pancreatic beta cells found in the islets of Langerhans. These cells are specialised to synthesise the protein insulin that is involved in the metabolism of glucose in the cells. (Layden, 2010)…
2. Alpha helices are stabilized by hydrogen bonds between amino acid side chains, whereas beta sheets are stabilized…
A: Amino acids are linked together in such an arrangement that they form long polypeptide chains. The alpha helix is formed when the polypeptide chains twist in a spiral manner. This enables all of the amino acids in the chain to form hydrogen bonds with each other. An example of an alpha helix assembly is fingernails. The beta-pleated sheet is polypeptide chain running along side each other; this gives the arrangement a wave-like illusion. Beta-pleated sheets are also linked together by hydrogen bonds. An example of beta-pleated sheets is a feather.…
c. DNA double helix with the sequence AAGCTC for one strand and TTCGAG for the complementary strand…
Doesn’t an expensive lobster dinner sound good right now? You are probably thinking that it sounds delicious, but you just can’t afford it right now. I mean, have you looked at the price of lobster lately? The average cost is about $10 to $12 a pound acording to abc news Aug 22 2013 . Did you know that once upon a time, the thought of eating lobster was considered less than desirable? According to the University of Maine’s Lobster Institute, it once was considered a poor man’s food. In 17th century New England, it was given to the poor, prisoners, and servants. The thought of eating it was so repulsive that even the servants turned it down. The early colonists used the lobsters more for fertilizer than an enticing meal. Europeans historically liked eating lobster, but the early Americans colonists did not…
When mentioning southern expansion in the years prior to the American Civil War, what places come to mind? While most people think of the west as the closest and quickest place the southern states could have expanded the institution of slavery, one does not typically consider Cuba as a likely location. The island of Cuba served as a valid choice for many southern expansionists in the name of slavery, not only because its land was well suited and had been exposed to slavery, but also it was believed that Cuban planters would be open to United States intervention. However, it was because of the efforts on the part of the Democrats and the Pierce Administration that made purchasing/taking the territory impossible, and further led to hostilities…
Cited: Black, Maggie, Victoria Haeri, and Nicolette Moodie. "Early Marriage: Child Spouses." The United Nations Children 's Fund. Mar. 2001. Web.…