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Agriculture Resources of Pakistan

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Agriculture Resources of Pakistan
Agriculture RESOURCES OF Pakistan
INTRODUCTION
Pakistan's principal natural resources are arable land and water. About 25% of Pakistan's total land area is under cultivation and is watered by one of the largest irrigation systems in the world. Pakistan irrigates three times more acres than Russia. Agriculture accounts for about 21.2% of GDP and employs about 43% of the labor force. In Pakistan, the most agricultural province is Punjab where wheat and cotton are the most grown. Some people also have mango orchards but due to some problems like weather, they're not found in a big range.
Agriculture and land use in Pakistan. (Only major crops)
Agriculture and land use in Pakistan. (Only major crops)

Early History
Mango Orchard in Multan, Pakistan
Mango Orchard in Multan, Pakistan
Barley and wheat cultivation—along with the domestication of cattle, primarily sheep and goat-was visible in Mehrgarh by 8000–6000 BCE. They cultivated six-row barley, einkorn and emmer wheat, jujubes and dates, and herded sheep, goats and cattle. Residents of the later period (5500 BC to 2600 BC) put much effort into crafts, including flint knapping, tanning, bead production, and metal working. The site was occupied continuously until about 2600 BC.
Irrigation was developed in the Indus Valley Civilization (see also Mohenjo-Daro) by around 4500 BCE. The size and prosperity of the Indus civilization grew as a result of this innovation, which eventually led to more planned settlements making use of drainage and sewers. Sophisticated irrigation and water storage systems were developed by the Indus Valley Civilization, including artificial reservoirs at Girnar dated to 3000 BCE,and an early canal irrigation system from circa 2600 BCE.
Archeological evidence of an animal-drawn plough dates back to 2500 BC in the Indus Valley Civilization.
Indus River Delta
Indus River Delta
All agricultural affairs and activities in Pakistan are overseen and regulated by the Ministry of

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