business plan
Independent University, Bangladesh
Course Title: Introduction to Business
Course ID: BUS 201
Section: 06
Business Plan For:T&S Food Court (A New Experience of DRIED and FRIED Food)
Submitted To:
Shahzia Rashid Chowdhury.
School of Business.
Independent University, Bangladesh.
Submitted By:
Group Members:
Md. Tariqul Islam Prodhan (Group leader) ---------1130146
Md. Abu Sayem Siddique---------1130155
Md. Maruful Islam ---------1130135
Abdulla AlMamun ---------1220731
Ashfaqur Rahman---------1221318
Md. Arid Uddin Tishad ---------1220280
Mirza Eqramul Haq ---------1120063
Mirza Nazmul Haq ---------1120064
Md. Anikuzzaman (Not performing) ---------1120283
EXECUTIVE SUMMARY (Tariqul Islam) Drying food is almost a new concept in Bangladesh. So drying food business can be a profitable and less competitive business. Therefore, we have it come up with the idea of drying three types of food (fish, fruit, and vegetables). Fishes like carp, hilsha, catfish, and topical fruits like bananas, apples, jackfruits, star fruits, pomegranate etc. and vegetables like potatoes, carrots, brinjals etc. are somewhat common and available in Bangladesh. As a result, proper utilization of these items can be highly profitable. We have made up our minds to open up a new dry food store in Dhaka which will be named “T&S Food Court”. We will serve our customers various tasty and uncommon items at a cheaper rate.
Our mission is to expand the new technology and concept of drying fish, fruit, and vegetables in Dhaka, Bangladesh. We will try to make our dry food stores mission successful and highly recognized in our country. In addition, we will create a brand name of our store. Our business will start with five partners. Our 650 square feet shop will offer delicious and new menu on general days. Since we will pack or can our food items, it will become very easy for customers to carry our products anywhere. Our
Course Title: Introduction to Business
Course ID: BUS 201
Section: 06
Business Plan For:T&S Food Court (A New Experience of DRIED and FRIED Food)
Submitted To:
Shahzia Rashid Chowdhury.
School of Business.
Independent University, Bangladesh.
Submitted By:
Group Members:
Md. Tariqul Islam Prodhan (Group leader) ---------1130146
Md. Abu Sayem Siddique---------1130155
Md. Maruful Islam ---------1130135
Abdulla AlMamun ---------1220731
Ashfaqur Rahman---------1221318
Md. Arid Uddin Tishad ---------1220280
Mirza Eqramul Haq ---------1120063
Mirza Nazmul Haq ---------1120064
Md. Anikuzzaman (Not performing) ---------1120283
EXECUTIVE SUMMARY (Tariqul Islam) Drying food is almost a new concept in Bangladesh. So drying food business can be a profitable and less competitive business. Therefore, we have it come up with the idea of drying three types of food (fish, fruit, and vegetables). Fishes like carp, hilsha, catfish, and topical fruits like bananas, apples, jackfruits, star fruits, pomegranate etc. and vegetables like potatoes, carrots, brinjals etc. are somewhat common and available in Bangladesh. As a result, proper utilization of these items can be highly profitable. We have made up our minds to open up a new dry food store in Dhaka which will be named “T&S Food Court”. We will serve our customers various tasty and uncommon items at a cheaper rate.
Our mission is to expand the new technology and concept of drying fish, fruit, and vegetables in Dhaka, Bangladesh. We will try to make our dry food stores mission successful and highly recognized in our country. In addition, we will create a brand name of our store. Our business will start with five partners. Our 650 square feet shop will offer delicious and new menu on general days. Since we will pack or can our food items, it will become very easy for customers to carry our products anywhere. Our
Bibliography: www.entrepreneur.com/foodfranchises/index.html www.bizymoms.com/business.../restaurant-franchise-op... - United States www.nilma.it/eng/prodotti/categoria.jsp?categoria=1&famiglia=2 www.made-in-china.com http://en.wikipedia.org/wiki/Fast_food http://www.lonelyplanet.com/bangladesh/restaurants/fast-food http://www.velki.com/link.asp?cat=162 Page 18