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Changes In The Australian Food Industry

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Changes In The Australian Food Industry
There have been dynamic changes occurring across all industries in Australia particularly in the food industry in the design of the workplace, new technology in machinery and the changes in culinary skills. Currently in climate and environmental terms the food industry is facing food shortages, soil depletion, lack of rainfall, increased competition and demand as well as issues form, climate change. Society with regard to food production need to optimize food sources by using good nutrient and food technology
One of the most important changes in Food technology, involves bottling systems and mass production systems which are used to mass produce a large amount of food at once, The systems follow a simple moving belt production line and within
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