Preview

choleraand typhoid outbreaks in kenya in the last 40 years.

Good Essays
Open Document
Open Document
1003 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
choleraand typhoid outbreaks in kenya in the last 40 years.
CHOLERA AND TYPHOID OUTBREAKS IN KENYA IN THE PAST 40 YEARS
Cholera is an infection of the small intestine caused by the bacteria Vibrio cholerae.Its main symptoms are watery diarrhoea and vomiting.Vibrio cholerae are free-living organisms found in fresh and brackish water. Cholera infections are most commonly acquired from drinking water in which the Vibrio cholerae is found naturally or into which it has been introduced from the faeces of a symptomatic or asymptomatically infected person. Another common vehicle is contaminated fish and shellfish. Transmission from person-to-person, including to healthcare workers during epidemics, has been documented but is uncommon.
Kenya has had numerous outbreaks of cholera since the first case was reported in Turkana in the year 1971.Fifteen discrete outbreaks of cholera were documented during 1971–2010.From 1974 to 1989, Kenya reported cholera cases every year with an average fatality rate of 3.5%.The largest epidemic started in 1997 and lasted until 1999 with more than 33,400 reported cases. The 1997 outbreak started in June along the Lake Victoria and spread to Kenya 's third largest city (Kisumu) in mid-October; it had spread to Siaya District by early November. From 2000 to 2006, cases were reported each year ranging from 1,157 to 816 except for 2002, with 291 cases. Cholera outbreaks affected 4 provinces in 2007: Rift Valley, Coast, North Eastern and Nyanza, with 625 cases and a case fatality rate of 5.6%; and 4 provinces in 2008: Nyanza, North Eastern, Western and Rift Valley, with a cumulative number of cases nationwide of 1,243 and 67 deaths. In western Kenya during January–April 2008, the cholera outbreak affected 10 administrative districts in Nyanza Province (adjacent to Lake Victoria), resulting in 790 cases and 53 deaths (case-fatality rate 6.7%).The peak of the outbreak (January 2008) occurred after the December 2007 presidential election in Kenya, which had disputed results that triggered periods of



References:

You May Also Find These Documents Helpful

  • Good Essays

    - Cholera: an acute and often fatal intestinal disease that produces severe gastrointestinal symptoms and is…

    • 1235 Words
    • 5 Pages
    Good Essays
  • Good Essays

    of Africa, and in two outbreaks in Zaire and Sudan wiped out six hundred people.…

    • 700 Words
    • 3 Pages
    Good Essays
  • Better Essays

    In 1983, Nancy Cruzan was a twenty five year old women who tragically lost control of her car, resulting her to a permanent hospital visit. When the paramedics came to find Nancy, she was not breathing and needed to be resuscitated. Getting her into a stable condition, Nancy Cruzan was in a coma, and diagnosed as a “vegetable”. There are several different areas of a vegetative state, Cruzan was in a persistent state. This meaning she had some partial reaction, but not true consciousness.…

    • 2738 Words
    • 11 Pages
    Better Essays
  • Good Essays

    Source 16 claims that strong and healthy individuals are falling ill very suddenly leading to their deaths, which ‘will shake the firmest nerves and inspire fear in the strongest heart’. This suggests that the shocking impact of cholera did cause progress in public health. The 1832 cholera epidemic had a huge impact due to the 32,000 people who died. This coupled with its speed to spread and strike people caused the government to bring in new legislations. This is shown when the Board of Health was set up to make sure local boards of health were set up to inspect food, clothing and overall hygiene of the poor. However although many cities took advice on board and set up boards of health, knowledge into causes of cholera was still unknown so many measures tended to be a rather hit or miss affair. However since the government did take action shows they were willing to improve public health provision. However Source 16 only refers to the 1832 cholera epidemic. Although there were three more cholera epidemics after 1832 and deaths peaked at 62,000 in 1848, the impact of cholera seemed to reduce due to not only the decrease in deaths (14,000 by 1866) but also because of increase scientific knowledge in causes of cholera, such as when John Snow made the link between bad water and cholera in his Soho investigation where many deaths occurred with those next…

    • 1193 Words
    • 5 Pages
    Good Essays
  • Good Essays

    London's Cholera Epidemic

    • 958 Words
    • 4 Pages

    The most popular theory to how cholera spread amongst the population was the miasma theory. The miasma theory was the idea that the disease was in the air. It was believed that people could get cholera by being exposed to the atmosphere in which the disease contaminated. In the 1850’s, London had an unbelievable stench and most thought that the smell was the disease. The miasma theory has been around forever. The theory was “as much a matter of instinct as it was intellectual tradition.” (Johnson,127) It sometimes made sense. Cholera is accumulated by ingesting the bacteria which lives in waste. The stench was coming from the lack of or poor sewer systems so the smell and the disease were coming from the same place. Some people believed that who got cholera was God’s will. This is what Henry Whitehead, the reverend who eventually would help prove the waterborne theory, initially thought.…

    • 958 Words
    • 4 Pages
    Good Essays
  • Good Essays

    It is caused by eating food or drinking water contaminated with a bacterium called Vibrio cholerae.…

    • 713 Words
    • 3 Pages
    Good Essays
  • Good Essays

    London Cholera Outbreak

    • 759 Words
    • 4 Pages

    In reference to The Centers for Disease Control and Prevention, cholera is defined as "An acute diarrheal illness caused by infection of the stomach and intestine with the bacterium Vibrio Cholera". Cholera can be characterized as a flu however such symptoms include diarrhea, vomiting, leg cramps, dehydration and shock. Why is the Cholera disease dangerous? Cholera is considered dangerous due to the fact that an individual can become severely dehydrated and the rapid loss of fluid that can occur over a short period of time. How does an individual get cholera? "A person can get cholera by drinking water or eating food contaminated with the cholera bacterium". With further research into the mapping of the 1854 London Cholera Outbreak,…

    • 759 Words
    • 4 Pages
    Good Essays
  • Good Essays

    There were many diseases amongst the British (particularly lower classes but also some of the upper class) between 1760 and 1870, due to their poor living conditions and poor hygiene. These diseases included Typhus, Influenza, Pneumonia and Tuberculosis. One particularly bad disease amongst the British was Cholera. Cholera is an intestinal infection, which spread throughout the industrial cities through their water supply, as it was poorly kept - sewage was being allowed to come into contact with drinking water and contaminating it. The symptoms of cholera include diarrhoea, vomiting, abdominal pains and severe dehydration. The disease usually affected those in a city's poorer areas, though the rich did not escape this disease.…

    • 545 Words
    • 2 Pages
    Good Essays
  • Better Essays

    It is caused by the consumption of contaminated food or water causing an acute infection in the gut, however if left untreated can lead to rapid dehydration. (World Health Organization, 2014) This was very common back in the 19th Century due to lack of clean drinking water and poor sanitation, as well as this people from that time were unaware of the dangers of not properly washing your food or washing your hand before you handle food. Due to the lack of knowledge and information this epidemic was allowed to kill many people. During the years since then we have developed a great understanding about how important it is to have clean running water to be able to wash our food before it is prepared and wash our hands.…

    • 2063 Words
    • 9 Pages
    Better Essays
  • Satisfactory Essays

    outline

    • 296 Words
    • 2 Pages

    As raw sewage and chemical bi-products from factories made its way into drinking water, Cholera began to infest the population killing thousands.…

    • 296 Words
    • 2 Pages
    Satisfactory Essays
  • Best Essays

    Cholera In Haiti

    • 3012 Words
    • 13 Pages

    It is caused by the gram-negative bacterium, Vibrio cholerae that is a non-spore forming, curved rod that is oxidase positive (Chin et al., 2011). Vibrio cholerae has a type of semi-rigid cell wall that is peptidoglycan based which is enclosed within a capsule made of rigid accumulation and composed of gylcocalyx (Shier, Butler, & Lewis, 2011). The plasma membrane of V. cholerae is located beneath the cell wall, encloses the cytoplasm, and is made up of a phosphollipid bilayer (Shier et al., 2011). Its main function is to transport molecules in and out of the cell (Shier et al., 2011). Cholera is usually transmitted through contaminated water and if left untreated it can spread in a rapid manner (Chin et al., 2011). The Vibrio cholerae found in Haiti, is the El Tor O1 strain, which is the same strain that was identified during the Bangladesh Cholera infection in both 2002 and 2008 (Chin et al.,…

    • 3012 Words
    • 13 Pages
    Best Essays
  • Good Essays

    The most important way to decrease the incidence of cholera was to improve water, sanitation, and hygiene. There needs to be treated water that is accessible to the people. NGO's and agencies gathered to make some change. The concern was the piped water supply for chlorination. Purifying water tablets were distributed to homes. The main challenge was distributing the purifying water tablets to homes that were in difficult to reach areas. Educating the public was key. Information about boiling drinking water and seeking care early were sent out through text messages and mass media…

    • 483 Words
    • 2 Pages
    Good Essays
  • Good Essays

    Meningitis Research Paper

    • 962 Words
    • 4 Pages

    Cholera is caused by the bacterium Vibrio cholerae which contaminates water and food usually seafood. It can cause diarrhea and water loss. This disease spreads through the contaminated water and food that we consume.…

    • 962 Words
    • 4 Pages
    Good Essays
  • Satisfactory Essays

    Cholera Project

    • 631 Words
    • 3 Pages

    1. Models are analogies that allow us to clarify hypotheses—proposed explanation of relationships between. What roles do models play in testing hypotheses?…

    • 631 Words
    • 3 Pages
    Satisfactory Essays
  • Good Essays

    Clean Water In Haiti

    • 929 Words
    • 4 Pages

    Cholera is a disease that is not hard for residents in Haiti to catch because of the poor water treatment. It is a disease caused by a bacteria called Vibrio Cholerae that´s found in water and food that gets contaminated by human stool. In Haiti, only 24% of people have access to a working toilet according to the World Bank. It causes severe diarrhea, which leads to dehydration…

    • 929 Words
    • 4 Pages
    Good Essays

Related Topics