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Competitive Eating Should Be Banned Analysis

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Competitive Eating Should Be Banned Analysis
Within the United States today there is a contradicting topic on whether or not, competitive eating should be stopped. According to “Should We Ban Competitive Eating” by Sarah McCarry and Adee Braun, “Competitive Eating: How Safe Is It?” by Richard Sine, “Step Away From the Hot Dog: Should Competitive Eating Be Banned?” by Dakshana Bascamurty, and “Should Competitive Eating Be Banned” by Kelly Yang, see competitive eating as an entertainment that is hurting the world and should be stopped. Competitive eating needs to be banned, it injures citizens and wastes food.
People are bragging about eating a large amount of food within a certain time limit while people are starving around the world. There are little kids in Africa that could be saved from starvation from the littlest amount of food and that food is being …show more content…
Arthritis evolved in Takeru Kobayashi, a pro competitive eater’s, jaw in 2007 from an eating competition(Bascamurty 1). Even pro’s will develop health risks that could lead to serious problems. Bascamurty states that a competitor choked to death in a bun-eating contest in 2008(Bascamurty 1). Death should not be a risk that a person should take to be apart of a bun-eating contest or any eating competition for that matter. Along with health risks, death is one of the many reasons that competitive eating is dangerous and can damage the contestants body.
Competitive eating supporters believe that there are very few risks during competitions because there are paramedics there on sight, yet I disagree(McCarry and Braun 2). Even with paramedics, people still die from the competitions. A man in Virginia suffered a stroke after eating 38 eggs in 29 seconds in 2008(McCarry and Braun 1). If paramedics were on the sight of the eating competition why would they have let a man suffer a stroke? Competitive eating is still a danger to the contestant’s health even when health specialists are at the
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