diet because it is unhealthy. He blames food industries and medical industries for all the new treatments and also for making processed food and selling them in the market. David Zinczenko the author of “Don't Blame The Eater”, agree with Michael Pollan. Michael Pollan tell people to stay from western diet and David Zinczenko tell people to look at the back of the products and check what is the ingredients in the food. He also said that people are getting sick because they are not looking at the back of the product. Steven Shapin the author of “What Are You Buying When You Buy Organic?” also agree with Michael Pollan. He says that not all food what people think is organic, there are some food which is said that is organic but it is not real…
In the essay “Don’t Blame the Eater”, David Zincezenko talk about how fast food has contributed to the increasing amount of obese and unhealthy children in the U.S. Over the years many people has tried to sue these fast food restaurants like McDonalds, KFC, and Taco Bell for making them fat. David uses his own personal experience growing up to help bring perspective to everyone of how easy it is for people to choose unhealthy eating habits. He talk about how his mom worked and didn’t really have time to cook, so to make sure he ate she would have him choose something to eat that would be quick and not the most expensive. If you are looking for something that is inexpensive and a “quick buy” then fast food would be the most convenient. He also…
The essay that caught my interest is "Don't Blame the Eater" because this relates to almost every child in the United States. We as adults need to educate ourselves and the next generation. Fast food is a growing industry and it's not going anywhere. Picking up McDonald's is an easy solution because we don't have to cook, but the risk factor is very dangerous. Children don't care about the health issues they care about the taste.…
In David Zinczenko’s Don’t Blame the Eater, he criticizes the fast food industry's failure to provide nutrition information and the resulting consequences in the American health and legal systems. He argues that we should not blame kids for eating unhealthily but instead look to the fast food industry as the problem. Kids are suing McDonalds because they are overweight and the author has had a similar experience growing up. The problems with kids eating too much has become a national crisis and causing an increase in childhood diabetes. One reason this problem is so serious is that there isn’t any alternative, it’s cheap, and healthy food…
In his essay “Don’t Blame the Eater,” David Zinczenko claims that the prevalence of fast food and the lack of health- ier food alternatives is causing an epidemic of teenage obesity in present-day America. This is a serious issue, he argues, because of the consequences for society of increased rates of incidence of Type 2 diabetes, a disease closely associated with obesity. Drawing on his own experiences as a “1980’s latchkey kid,” he describes how easy it is for teenagers to put on weight with a steady diet of fast food meals, claiming that “by age 15, I had packed 212 pounds of torpid teenage tallow onto my once lanky 5-foot-10 frame.” Although he does not say so directly, Zinczenko seems to be implying here that there are hard and fast limits to the weight that a person of a certain height can carry safely.…
The percentages of America’s children that are overweight and obese are astonishing as well as scary. Reports show that 14% of children are overweight, and 60% of children are obese. Reports of fast food contributing to the obesity of children and young adults according to Brownell, PhD,” 30.3% of children eat fast food on a given day. A study with young adults found that among Caucasian’s, but not the African Americans, eating fast food more than twice per week was associated with 86% increased risk of becoming obese”. Fast food is associated with high calorie intake and the rising risk of obesity in our children. While obesity is a major health problem in America, it is joined by…
Affordable, efficient, and convenient food may help the population, however, it is a market based on unhealthy practices. The author elaborates on the convenience in a matter of personal story, in which his choice as a fifteen-year-old would be “McDonald 's, Taco Bell, Kentucky Fried Chicken or Pizza Hut” (Zinczenko 391). With this personal experience, he can sympathize with a population that needs fast food because he witnessed it as an “the only available option for an American kid to get an affordable meal” (Zinczenko 392). Luckily enough, the author managed to reach to college and fix his eating habits. He is reaching out to a vast population that shares a similar experience or lifestyle, which encompass a large amount of people, thus creating a personal approach to the topic of obesity.…
David Zinczenko, editor-in-chief of Men’s Health, is arguing that fast-food restaurants are not to blame for people, especially children and teenagers, it’s the person’s individual responsibility to keep themselves “healthy”. The menus at fast-food companies aren’t the healthiest, but they shouldn’t be blamed for making kids obese, and I agree with his claim fully. The parents are all fully aware that the “Big Mac” and “Baconater” aren’t the most nutritional foods, and they need to take the responsibility for their children’s obesity. Zinczenko argues that we as people should, “know better than to eat two meals a day in fast-food restaurants”, and the fact that it’s nearly impossible to find healthier alternatives to fast-food.…
Fiallo 1 English 110 College of Charleston The True Culprits Behind Obesity David Zinczenko is the author of The New York Times article, “Don’t Blame the Eater”, published in 2002. Zinczenko provides a primary account to fast food industry’s negative effects on America’s youth. “Don’t Blame the Eater,” challenges the popular belief that the obese are at fault for their health complications. Instead, Zinczenko sheds light on other factors contributing to obesity, such as, lack of healthy alternatives, failure to provide accurate nutrition facts, and rising health problems.…
The problem with fast food is that it leads to obesity and obesity can have bad long term health effects such as Diabetes, heart failure, and lung issues. When fast food chains grow the obesity rates in the area tend to go up, when that happens the Diabetes percentage goes up as well. In this study based on two areas it shows that in the Upper East Side, where the median income is 75,000 with a poverty rate of 6.2 percent, only 1 percent have Diabetes. Whereas in Spanish Harlem where income average is 20,000 with a poverty rate of 38.2 percent, 16 percent have Diabetes. This shows how the lower the income people make the more cheap unhealthier choices they are going to make such as fast food. Also when this occurs you are at an increased risk of Diabetes. Fast food chains are now advertising their burgers and fries to younger children and getting them hooked on their food for life. “Children 3-11 years of age, researchers concluded that obesity levels would drop by 18%, while in children 12-18 years of age obesity levels would drop by 14% if they were not shown the advertising by these fast food chains. Obesity in children is a big problem because studies are showing that one in three children will become Diabetic at one point in their life, mostly from the growing fast food chains in their areas. With fast food on the rise and obesity levels rising all of the people with illnesses from fast food will take a toll on the…
Obesity is an epidemic that affects millions of people in the United States everyday. It is a lifestyle disease that affects individuals of all races, age and gender. Childhood obesity has been increasing rapidly over the past few years. The problem with obesity is that it makes individuals highly susceptible to diseases like diabetes and hypertension. Seventeen percent of all children in the United States suffer from obesity today. Obesity is generally caused when the calories eaten exceed the calories our body dissipates. This occurs either when high calorie food is consumed or due to lack of physical fitness. In order to maintain a fit and healthy lifestyle a balance of proper food and physical fitness is important. However, in the sedentary lifestyle of modern day America, we have less time to exercise. Therefore, making a healthy choice in what we eat is important to maintain a healthy standard of living. The rise of fast food chains like McDonald’s, KFC and Taco Bell may have contributed partly to the problem of obesity. However, critics who believe that these chains of restaurants are the main cause of obesity in America today are highly mistaken. The problem of obesity is caused, not due to the chains selling unhealthy food but by people choosing to purchase and consume these unhealthy foods. The lack of education regarding what people should eat and how much they should eat is the most prominent cause of obesity in America.…
"Other fairly recent developments have also contributed to the alarming rise in child obesity rates. Fast food outlets offering consumables that are both low in price and low in nutritional content have exploded all over the American landscape since the 1960s, especially in suburban areas close to major highway interchanges. Kids on their lunch breaks or after school often congregate in these fast food outlets, consuming food and soft drinks that are high in sugar, carbohydrates, and fat. Many parents, themselves, frequently take their children to these fast food places, thus setting an example the kids can find justification to emulate."…
Nowadays, food is easily accessible in the United States. All we have to do to obtain food is open the refrigerator, go to the supermarket, or stop at drive- through (Schlosser and Wilson 208), Fast food even became a trend replacing regular food since decades ago. Every time when we stand in front of a fast food shop, the typical smiling face of a cartoon like Ronald McDonald always warms our heart. The golden-fried chip, big, juicy, meaty hamburgers together with different sorts of sweetened icy beverages could easily appeal to our appetite. They come fast, delicious and satisfying, which makes it hard for us to resist. However, when we taking the money out of our pocket to purchase for a big luscious meal, we often ignore the sweeping adverse effects that ensue from this kind of sweet, salty and fatty food. As the time went by, the occurrence of fast food was changed from a positive purpose of providing rushing customers a convenient halfway stop for food to a problematic culture that arise various physiological problems, with obesity being on the top of the list. According to the latest statistics from the Centers for Disease Control and Prevention (CDC), there has been a remarkable escalation of obese people in the US, from averagely 10% to 14 % in 1990 to over 30% in 2010. Although fast food is indeed a shortcut to cater for our fast working pace, it alters our traditional way of eating homemade food. The phenomenon of overdependence on fast food passes onto the next generation, shaping people’s preference for a wider acceptance of the convenience brought along by it at the expense of their health.…
In the article “The Battle Against Fast Food Begins in the Home,” Daniel Weintraub argues that it is the parents, not anybody else, who are responsible for teaching kids healthy eating and exercise habits. He also states that, “It’s the fault of the parents who let their kids eat unhealthy foods and sit in front of the television or computer for hours at a time.” His argument that parents are to blame for childhood obesity is correct to a certain extent but he fails to realize that fast food company’s marketing and advertising to young children also plays a big part in the problem.…
Fast food restaurants are often criticized for causing children to be unhealthy, but in reality, the parents should be the one’s criticized. Typically, parents decide what’s for breakfast, lunch, and dinner for their families. During a child’s childhood it’s up to the parent to show by example to what is healthy and unhealthy. Starting at a young age could prevent a child from being obese because they have the knowledge to understand what they’re putting into their bodies. It’s understandable that there are times for a parent to not want to cook or they don’t have the time to cook meals for their children so they take the family out to a restaurant. It’s not the restaurants fault for serving people what they want. I remember when my parents took my brother and I out to a McDonalds when we were kids, but it wasn’t a daily thing. Some parents take their families to get fast food a few times a week and even sometimes more than once a day. This shows the kids that fast food isn’t bad for them. Children eat more frequently at home. It’s important to teach kids proper eating habits. The parents who do not regulate how much their child eats, is responsible for their child’s obesity. Ultimately, parents who are aware of how nutritious the food is at fast food restaurants supervise the children. They are the one’s who have the power to say no to their children when they want fast food.…