Preview

Explain Why People Choose To Start Going To Farmer Fred's After The Redesign

Good Essays
Open Document
Open Document
755 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Explain Why People Choose To Start Going To Farmer Fred's After The Redesign
In examining why people choose to start going to Farmer Fred's after the redesign versus the first six months they were open we can use theories of persuasion to give an explanation. One of the theories that helps explain why business increased after the redesign is the social judgement theory, in this theory when a person is presented a new idea they evaluate the idea and subconsciously develop an attitude towards it. From there people compare the new idea to the beliefs they already have and develop an attitude toward the idea. This new attitude is divided into one of three categories, describe as the latitudes of acceptance, the latitudes of rejection or the latitudes of noncommitment.
A person who was already aware of the benefits of
…show more content…
Farmer Fred’s successfully reached these people in their original launch because these people shared the same views as Farmer Fred’s. The second type of customer is in the latitude of noncommitment, they may have been willing to buy organic food if they were giving more knowledge describing the benefits. These people were not given enough information in the beginning as to the benefits that organic food provide over non organic and therefore continued shopping as they normally had. They may had looked at Farmer Fred’s ad and assumed it was an overpriced store that felt exclusive. Once there was the relaunch people were able to see the store was inviting and open, the prices were reasonable, as well as, the health and environmental benefits of buying organic foods. Providing clearer communication through ads and social media the noncommitment people were able to obtain knowledge of organic food and establish new attitudes towards it. People who no matter the amount of knowledge you provide choose not to buy organic food are in a latitude of rejection. These people will not believe …show more content…
This is important in Creighton as this will be the first organic store of any kind in the area. Farmer Fred’s should see it as their responsibility to educate the population of the benefits of their store over the competitors. Studies have shown that most people agree with protecting the environment and eating healthier. This is also the belief of Farmer Fred’s and as your attitudes are close to those of society a business plan should be established to help educate the population. This plan should include how much education does the public need, how will Farmer Fred’s educate the public, what roles do local farmers play, and how can you use social media to promote your message. It is important to remember that most of society agrees with organic farming, they will need help in understanding why they should choose to buy

You May Also Find These Documents Helpful

  • Powerful Essays

    Organics on The Go is an innovative start-up company that offers high quality, fairly priced, 100 percent all organic products for the on the go individual. These products are crafted to meet the specific needs and wants of a carefully selected target market. The demand for organics at large is strong and growing providing an excellent opportunity for success with a business that relies on a carefully crafted holistic marketing plan. Organics on The Go has developed an intricate holistic marketing plan that incorporates a comprehensive IMC approach to ensure success for the company at large and ensure all financial objectives are met. A marketing schedule, coupled with strategic audits will further help to bolster demand for the product line and evaluate and ensure energy and equity are built into the brand over the coming year. Included in the plan is a contingency program that strategically aligns all departments to the overall mission with strategic executive leadership to overcome potential upheavals, or problems that may arise from a number of outside factors. Based upon this, Organics on The Go plans for a successful, profitable year due to an exceptional marketing platform via this plan.…

    • 6133 Words
    • 25 Pages
    Powerful Essays
  • Better Essays

    Peppard MKTG522 Wk3

    • 1247 Words
    • 4 Pages

    Hello, everyone. Today I will be discussing the prospect of an organic farm-based business that I feel would be very beneficial for our company. To begin, I would like to talk about an already successful business based on the organic farm concept that is present in the United Kingdom. The name of this business is Daylesford and its purpose for this discussion is to look at it as somewhat of a template as to what our eventual business can be.…

    • 1247 Words
    • 4 Pages
    Better Essays
  • Powerful Essays

    Saltmarsh, M. (2011, May 23). Strong Sales of Organic Foods Attract Investors. Retrieved November 5, 2014, from http://www.nytimes.com/2011/05/24/business/global/24organic.html?_r=0…

    • 2768 Words
    • 9 Pages
    Powerful Essays
  • Powerful Essays

    If the company is going to have their customers eating organic crops by 2012, they will have to make sure that they identify the customer’s needs meaning find out what they like so they can cater for them.…

    • 1505 Words
    • 7 Pages
    Powerful Essays
  • Better Essays

    Utsugi, T., 2012. "Motivating Factors for Young Adults in the Brattleboro Area to Start in Organic Agriculture for Their Career". Japan, Capstone Collection, pp. 98-100.…

    • 1017 Words
    • 5 Pages
    Better Essays
  • Better Essays

    Grocery shopping in today’s society can be extremely confusing for most consumers; I have often pondered over which product to feed my children and if organic food is actually better than processed food. Although I have heard many people say organic food is a gimmick to get more of today’s consumer’s money, or that they just can not afford it; I argue that eating organic is a more healthy choice. “Organic food consumption is one of the fastest growing segments of U.S. domestic foodstuffs” (Crinnion 4).…

    • 1351 Words
    • 4 Pages
    Better Essays
  • Good Essays

    The following chapter delves into the principles of organic farming and their various implementations in modern America. Pollan shows that as organic food has grown in popularity, its producers have adopted many of the methods of industrial agriculture, while losing sight of the organic movement's anti-industrial roots. A meal prepared from ingredients purchased at Whole Foods represents this food chain at the table. As a study in contrast, Pollan visits a small-scale organic farm, where natural conditions are adhered to as closely as possible, very few artificial inputs are used, and waste products are recycled back into the system. He then prepares a meal using only local produce from small-scale organic farmers.…

    • 615 Words
    • 3 Pages
    Good Essays
  • Satisfactory Essays

    Omnivore Dilemma

    • 420 Words
    • 2 Pages

    Places like Whole Foods try make us feel like we are getting our moneys worth by buying “organic" foods. I believe it is because their products are suppose to be free range and they are not . Pollan bought a few items in the section My Organic Industrial Meal, I believe he did this to do a basic break down on what is and is truly not organic. this section was truly an eye opener for the mere fact that these companies give the consumer false impressions on what organic food really is .…

    • 420 Words
    • 2 Pages
    Satisfactory Essays
  • Better Essays

    Segmentation and Target

    • 1271 Words
    • 6 Pages

    Trader Joe’s is an organic grocery food store that is one of the best known organic food chains. By listening to the consumer and adjusting to the changing consumer market, Trader Joe’s had built a brand equity that is continuously growing. Trader Joe’s faces stiff competition from other large organic food chains therefore must stand out and adapt to the consumers’ needs. Marketing strategies are important to communicate to the consumer more effectively and help target the consumer to their product. Trader Joe’s segments its products by psychographic, behavioral and demographic characteristics and targets a variety of consumers. There is an increasing number of people changing their habits to include organic products which is why Trader Joe’s targets these areas. In the next few paragraphs we are going to discuss these areas along with how Trader Joe’s is segmented in the organic food store industry.…

    • 1271 Words
    • 6 Pages
    Better Essays
  • Good Essays

    When people look at an organic product, the first thing they are most likely to notice is its cost. Which, under normal circumstances, is remarkably higher than average products. Since people have the misconception that the word "organic" on food labels means "all natural," they accepted this phenomenon as a necessary price to pay for a healthy life, but it merely indicates that the product is minimally processed and is preservative free. The true reason behind the intimidating price of organic product is because organic production prohibits the use of synthetic fertilizers and pesticides as well as genetic manipulation of plants. These standards require greater labor input from organic farmers to provide a purer product, and at the same time help to protect our environment.…

    • 818 Words
    • 3 Pages
    Good Essays
  • Better Essays

    Argument Sarah Fox

    • 973 Words
    • 3 Pages

    Ten years ago it was difficult to find organic foods in local stores, but now most super markets sell several types of foods that are organic. Because of this, the public has been given the opportunity to provide healthier and cleaner foods for their families. But, when buying groceries, people unfortunately tend to buy what they believe to be organic food, but what is actually referred to as conventional organic, without even noticing. There are two different types of organic foods, true organics and conventional organics. True organic food is food grown is healthy soil, which grows healthy, plants, which in turn, feeds humans and creates health within. Conventional organic food is basically industrial agriculture done without the use of chemical fertilizers and pesticides. It follows the bare minimum to meet the regulations in order to get the ‘Certified Organic’ stamp. Companies do this in order to cash in on the bigger margins that health- and environmentally-conscious consumers are willing to support for organic food. When shopping it is important to buy mostly true organic foods, doing so allows you, as the consumer, to avoid dangerous chemicals and hormones, benefit from more nutrients, and preserve the ecosystem.…

    • 973 Words
    • 3 Pages
    Better Essays
  • Good Essays

    Food Inc, opinion paper

    • 1533 Words
    • 5 Pages

    The American Marketing Association defines marketing as “the activity, set of institutions, and processes for creating, communicating, delivering, and exchanging offerings that have value for customers, clients, partners, and society at large” (https://www.ama.org/AboutAMA/Pages/Definition-of-Marketing.aspx). The marketing mix consists of product, price, place, promotion, which means that a company needs to sell the right product at the right price and in the right place, using the best promotion. Because of all of this, “farm-fresh” and organic foods must fight in the marketplace against traditionally farmed foods.…

    • 1533 Words
    • 5 Pages
    Good Essays
  • Powerful Essays

    Conventional vs Organic

    • 1969 Words
    • 8 Pages

    Advertisements have become a way of life for the average person. We are exposed to advertising in in every way imaginable. Corporations want to get their point across that their product is superior to everyone else’s. Organic produce and meats are no different. Christie Wilcox, is a science writer and PhD student at the University of Hawaii, as well as an award-winning blogger and publisher of traditional and peer-reviewed writings and scientific research, says in one of her blogs “In the past year or two, certified organic sales have jumped to about $52 billion worldwide despite the fact that organic foods cost up to three times as much as those produced by conventional methods.” (Wilcox). People are paying more for what they believe is a better and healthier product. Organic is marketed at a price increase for paper work and stamps on the product that reads certified organic. Of course there are…

    • 1969 Words
    • 8 Pages
    Powerful Essays
  • Good Essays

    Specific Purpose: the purpose of this document is to provide an overview of the process involved in eating healthy. I want my audience to understand the importance of purchasing and consuming organic food.…

    • 598 Words
    • 3 Pages
    Good Essays
  • Good Essays

    In his essay “The Organic Fable,” Roger Cohen argues that there is little to no difference between organic foods and regular foods. He says, “Organic has long since become an ideology,” says it is branding, not science, and says we need genetically modified food anyway to feed more people. He also says it is an, “obsession of an upper middle class,” and compares buying organic foods to, “paying to send your kids to private school.” I believe, though, that his argument is biased and inconsistent, because of his existing dislike for organic foods and his praising of organic foods at times in his essay.…

    • 619 Words
    • 3 Pages
    Good Essays