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Methicillin-Resistant Staphyloccus Aureus (MRSA)

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Methicillin-Resistant Staphyloccus Aureus (MRSA)
Methicillin-Resistant Staphylococcus aureus
(MRSA)

To understand Methicillin-Resistant Staphylococcus aureus, we must first understand Staphylococcus aureus. Staphylococcus aureus is a spherical, or coccus, bacteria (MRSA). The bacteria usually appears is chains, bunches, or grape like clusters, (Gregory, 229). It is a gram-positive aerobic organism that causes skin infections and sometimes pneumonia, endocarditis and osteomyelitis (Beers, 1442). This infection commonly leads to abscess formations (Beers, 1442). Staphylococcus aureus is a coagulase positive bacterium, and is among those that are dangerous human pathogen because it has the ability to both be extremely virulent and its ability to develop antibiotic resistance, (Beers, 1442).
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The particular pathogen is cross-resistant to all Beta-lactams, including all penicillin and cephalosporin (Beers, 229). As of late there have been two different way that MRSA has been classified. The first CA-MRSA, is community acquired MRSA, and HA-MRSA healthcare acquired MRSA (Gregory, 230). Both cause skin and soft tissue infections, which include abscess, furuncles, and boils. Most patients do not even notice the site at first claiming they thought it was a spider bite and leave it untreated for an extended length of time (Gregory,

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