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Nutritional Disorders: Therapeutic Analysis

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Nutritional Disorders: Therapeutic Analysis
Obesity is the most common nutritional disorder in the developed world and is a risk factor for the genesis or development of various diseases, including coronary heart disease, hypertension, type 2 diabetes mellitus, cancer, respiratory discomfort and osteoarthritis. Attempts to correct the metabolic disparity of obesity include the application of inhibitors of appetite, gastrointestinal lipid uptake and peroxisome proliferator activated receptor. However, these drugs can produce adverse side effects. Therapeutically potent and safe anti-obesity reagents such as botanical drugs are urgently
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