Research Paper On Greek Food
Greek food is an extremely popular dining option thanks to its fresh ingredients and healthy options. That’s why so many local residents in Astoria, NY flock to Telly’s Taverna. As Astoria’s favorite family restaurant, they offer a wide range of Greek food. If you’re new to Greek food, here are the basics on this tasty international cuisine from Astoria’s best family restaurant:
• Origins: Greek food and its traditions date back thousands of years. In fact, some popular dishes such as lentil soup can be traced back to ancient Greece. Many of the names for Greek food likely entered into Greek vocabulary during Ottoman times when ancient Greece was in contact with the Persians and Arabs.
• Overview: One of the most ancient ingredients in Greek
food is olive oil. It’s used in nearly all Greek dishes since olives are a staple crop in the region. As a Mediterranean cuisine, Greek food tends to include spices such as oregano, dill, garlic, onion, and mint. Parsley is also a very common garnish on most Greek food. Since the climate and terrain are conducive to breeding goats and sheep, those tend to be the main proteins used in Greek Food.
• Typical Greek Dishes: Greek food is incredibly diverse; however there are some staple dishes that you’ll find at any Greek family restaurant. Some typical dishes include grilled or fried vegetables such as zucchini and eggplant, lamb, grilled fish, and pita bread with dips like hummus or tzatziki. At Telly’s Taverna, they offer a wide range of delicacies using the freshest ingredients to provide their customers with an authentic and delicious dining experience.
If you live in the Astoria, NY area and you’re looking for a delicious family restaurant and offers tasty Greek food, visit Telly’s Taverna at 28-13 23rd Avenue. To find out more about their Greek food menu, don’t forget to visit their website or call them directly at (718) 728-9056.
• Origins: Greek food and its traditions date back thousands of years. In fact, some popular dishes such as lentil soup can be traced back to ancient Greece. Many of the names for Greek food likely entered into Greek vocabulary during Ottoman times when ancient Greece was in contact with the Persians and Arabs.
• Overview: One of the most ancient ingredients in Greek
food is olive oil. It’s used in nearly all Greek dishes since olives are a staple crop in the region. As a Mediterranean cuisine, Greek food tends to include spices such as oregano, dill, garlic, onion, and mint. Parsley is also a very common garnish on most Greek food. Since the climate and terrain are conducive to breeding goats and sheep, those tend to be the main proteins used in Greek Food.
• Typical Greek Dishes: Greek food is incredibly diverse; however there are some staple dishes that you’ll find at any Greek family restaurant. Some typical dishes include grilled or fried vegetables such as zucchini and eggplant, lamb, grilled fish, and pita bread with dips like hummus or tzatziki. At Telly’s Taverna, they offer a wide range of delicacies using the freshest ingredients to provide their customers with an authentic and delicious dining experience.
If you live in the Astoria, NY area and you’re looking for a delicious family restaurant and offers tasty Greek food, visit Telly’s Taverna at 28-13 23rd Avenue. To find out more about their Greek food menu, don’t forget to visit their website or call them directly at (718) 728-9056.