INTRODUCTION
1.1. Background of the Study
Kabisera Restaurant – A restaurant in Alido,Malolos. Kabisera means capital. It started as a simple Tapsilogan and Lugawan. After two years of operation as Tapsilogan and Lugawan the owner decided to turn it into a Restaurant that was July 28, 2011. Kabisera added more food to choose from so it can really turn into a restaurant.
The owner love antiques and different old lamps as the ceilings and even different corners have been creatively filled with it. There is one particular table with legs that are rickety but was well situated to the center of the place. You have to wonder how old the pieces were. The restaurant has wooden furniture and antique fixtures: Rembrandts of old Spanish houses with modern potteries and statues. The place is cozy and clean. The different arts pinned on the wall don’t necessarily constitute a certain theme but all the same infusing simplicity and order. With its wooden earthy feeling, bamboos, plants and some vegetables surround the area. One may well be transformed to a secluded forest-like place in a subdivision. In fact, guests can sit Japanese style in a special area.
Because of growing customers they expand their place. They also added waiters and staffs to accommodate all customers. And as a part of their development and improving their service, having a computerized menu and order system is one of their needs. With a solid two year of operation, this restaurant may be the newest capital to watch out for.
1.2 System Overview (Existing Sytem)
Years ago ordering system throughout the world has relied on pens and papers. A manual system gives problems like missing orders and orders sent to wrong customers arise. Furthermore, some business could not be able to handle the massive volume of data orders and information everyday through pen and paper. Getting rid of paper improves efficiency, reduces human error and allows information to flow and be stored to an