Marine fishing Freshwater fishing Aquaculture production Processing and marketing of living aquatic resources
Strengths Lower quantities of catches of natural resources of marine fisheries than the marginal allowable catches
Existing pelagic fish resources
Existing mollusk resources (sea snail/Rapana and black mussel)
Existing specific resources (sturgeon, turbot)
Existing good level of land and water control by state authorities
Highly qualified scientific experts in the field of ichthyology and hydrobiology are available /tradition in research and education/
Existing good partnership between the fisheries administration and the scientific organizations
The catches are optimal and there is no negative influence on the population of species
Existence of natural local species fish including delicacy species (Wels catfish, pike, pike perch)
Existence of valuable species like sturgeon
The freshwater fishing has good economical indicators
Good tradition in angling
Traditions in conservation and supporting of the sustainable development of the fish populations including restocking
Traditions in the scientific research activity of the internal waters and the River Danube Environmental conditions and water quality are excellent for growing of fresh-water species
Existence of water objects with unused capacity opportunities in fishery economical relation
Improved quality of marine waters during the last years and increasing production through expanding the species of marine aquaculture;
Good tradition and experience of net-cages fish production in big dams
Favorable natural conditions attract foreign investments
Human resources potential
Permanent biology monitoring in natural water basins and fish breeding farms
Applying of well developed environmentally friendly production technologies for farming of freshwater species;
Good developed