Tlacoyo Research Papers

As Denver’s best Mexican restaurant, Paxia Authentic Mexican Cuisine prides itself on providing patrons with unique food they probably won’t encounter anywhere else—one such item is the tlacoyo. If you’ve never tasted tlacoyos, you’re in for a special treat. These tasty dishes originate from authentic Mexican recipes, which is why you’ll only find them in authentic Mexican kitchens.

Each tlacoyo (pronounced tla-COY-yo) served at Paxia Authentic Mexican Cuisine is hand-made. To create this dish, the expert chefs make oval-shaped cakes from black beans and masa, and then top them with mouthwatering extras like grilled jalapeno, tomato, onion, and nopales, or sliced pear cactus. Paxia Authentic Mexican Cuisine serves plan tlacoyos for $10, or you can add chicken or beef for a nominal surcharge.
The word “tlacoyo” evolved from the Nahuatl (an Uto-Aztecan language spoken in Mexico) word “tlatlaoyo.” The word “tlatlaoyo” referred to a dish from the central part of Mexico.
Although their exact origins aren’t well defined, records from the Spanish conquistadors describe tlacoyos as far back as the 16th century. Today, this doughy dish is popular among high-end restaurants and street vendors alike.

In addition to tlacoyos, Paxia Authentic Mexican Cuisine serves dozens of other favorites, including quesadillas, carne asada, enchiladas, and more. Stop by Denver’s best Mexican restaurant for lunch or dinner, or call ahead at [phone] to make a reservation. You can also visit their website to take a look at their complete menu of appetizing choices, and check out their Facebook page to review your experience at the
restaurant.