Michelle Olson Lab report 4/25/14 Percent of Cu in a post 1982 cent PURPOSE: What is the experimental % of copper (Cu) in a post 1982 cent? In this lab‚ we will determine the % composition of a modern (post-1982) penny by using a strong acid called nitric acid (HNO3)‚ to react and dissolve the zinc core‚ leaving only the copper coating. Once only copper remains‚ we will then compare its’ absorbency to the other five post-1982 penny Cu concentrations made in this lab. INTRODUCTION:
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Enthalpy‚ represented by the sign ∆H in kJ/mol‚ is the heat change in a reaction. It shows whether how much heat is released or absorbed during the reaction. If the reaction is endothermic‚ the enthalpy would be positive and if the reaction is exothermic‚ the enthalpy would be negative. During a chemical reaction‚ which consists of breaking and creating bonds‚ heat is either absorbed or released. In this lab‚ the reaction uses the disassociation of an ionic compound ammonium nitrate shown in the
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Capacity for a Calorimeter and of the Enthalpy of an Acid-Base Reaction Abstract The purpose of this lab was to first‚ determine the specific heat capacity of a homemade calorimeter‚ and second‚ to calculate the enthalpy of reaction for an acid-base reaction between 6M KOH and 6M HNO3. To determine the specific heat capacity of the calorimeter‚ two differing temperatures of water were measured and volume was measured and mixed within the calorimeter. The enthalpy of reaction for an acid-base reaction
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The Enthalpy of Formation of Magnesium Carbonate By: Jessica Miller T.A: Thomas Lab Partner: Rebekah Melanson Thursday Lab Room 106 Chemistry 1001-A Due Date: Thursday February 3rd 2011 Abstract The purpose of this experiment was to determine the enthalpy of formation of magnesium carbonate in a lab setting. This was done using a calorimeter‚ which was calibrated by adding a known amount of both hot and cold water. Following the calibration of the calorimeter‚ HCl was placed into the empty calorimeter
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Name Lab Partner Name(s) Thermodynamics‚ Enthalpy of Reaction Lab March 27‚ 2014 I. Purpose The purpose of this lab is to learn how to determine the heat of reaction. II. Safety 1. Wear appropriate safety attire (goggles‚ aprons‚ hair tie‚ etc.). 2. Do not directly inhale or ingest chemicals. 3. Understand safety information regarding the chemicals being handled during the lab (hydrochloric acid‚ sodium hydroxide). 4. Be aware of how to operate all lab equipment. 5. Clean hands
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TA Grading Rubric for THER 357 – Spec. Determ. of Cu in Brass Student Version A score sheet will be used to grade each formal lab report. Use the questions for each section as a guideline when evaluating a student’s work for the various sections of the lab report. Title: Must include: Student’s name‚ Partner’s Name‚ TA’s Name‚ Date‚ Name of Experiment‚ Course and Section Number. Purpose: Did the student copy the purpose from the experiment (poor) or write something in his/her own words (satisfactory)
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Experiment 5: Shifting Equilibrium A solution is in equilibrium when the rate of forward reaction and the rate of reverse reaction are equal. This equilibrium may be disturbed when the concentration of the reactants‚ the concentration of the products or the temperature is changed. If the process involves gases‚ a change in pressure can also affect the position of equilibrium. The concept behind this is Le Chatelier ’s Principle which states that when a system is disturbed through application
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Thermodynamics – Enthalpy of Reaction and Hess’s Law I. Purpose The purpose of this lab is to verify Hess’s Law through the three reactions of NaOH and HCl‚ NH4Cl and NaOH‚ and NH3 and HCl. The sum of the enthalpies of the first two reactions should equal the enthalpy of the third reaction. II. Background Hess’s Law is used to determine the enthalpy of a reaction from adding two or more preceding reactions. To determine the enthalpies of certain chemical reactions‚ the change in must
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INTRODUCTION Given appropriate chemicals and equipment‚ the specific heat capacity and molar mass of a metal‚ enthalpy of neutralization of an acid and base‚ and the enthalpy of solution of an unknown salt can be determined by following specific procedures. All of these procedures require the use of a calorimeter‚ which are of two types: a bomb calorimeter and a coffee cup calorimeter. Calorimeters are simply devices used to measure the amount of heat gained or lost in a system. Although this
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In the food and Hospitality industry‚ Working with Colleagues and Customers is an important part of the job. Customer relations and interpersonal skills are the two most important skills that a person working in that industry will need to know about. Customer relations techniques include a number of skills‚ such as effective verbal and non-verbal communication‚ ability to ask relative questions‚ to be attentive‚ knowledge of different people and cultures‚ knowledge of where services and products
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