which stands for Genetically Modified Organisms. Consumers have been eating foods that contain genetically modified ingredients in them not knowing the risk factors. (Doctors Warn About Dangers of Genetically Modified Foods‚ by David Gutierrez) The FDA claims to have no knowledge that these foods were any different than naturally grown foods and labeled them as being Generally Recognized as Safe or (GRAS). The law says that a substance has to go through a certain amount of peer-reviewed published
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and Natural Resources and National Research Council. 2000. Print. Ji‚ Sayer. “Thermonuclear‚ Virus Sprayed FRANKENFOODS: Why we Can’t Afford to Buy Organic”. GreenMedInfo. 2008. Web. 01 April 2011. Worth‚ Mark and Peter Jenkins. “Hidden Harm How the FDA is Ignoring the Potential Dangers of Unique Chemicals In Irradiated Foods”. Public Citizen and Center for Food Safety. December 2001. Web. 13 April 2011. “Food Allergen Labeling and Consumer Protection Act of 2004 (Public Law 108-282‚ Title II). U.S
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Not all foods are as they seem. Certain foods labeled as a Genetically modified organisms‚ which are more commonly known as GMOs Free‚ are in fact not. GMOs are foods that have added bacteria and genes. There are only certain labels that can be trusted on some foods you eat and cook with today. The apple that a child is eating can in fact be genetically modified to make it cheaper and more readily available. There are labels you can trust‚ such as ones that say “Organic”‚ or “Non-GMO Project Verified”
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research and development to find new and innovation new drugs. In order for a drug to enter the market it must undergo a series of tests and clinical trials. There are phases the drug must go through and complete in order to meet the requirements of the FDA. The development of a drug is an ongoing journey‚ and it can take up to 12 years to develop a drug (Pharmaceutical Patents 2006). The pharmaceutical company uses
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Report Brief: Medical Devices and the Public’s Health: The FDA 510(k) Clearance Process at 35 Years. Institute of Medicine of the National Academies. John Robertson‚ C. A. (2008). Patent No. 20080210091. Allied Healthcare Products‚ Inc.--St. Louis‚ MO. Maisel‚ W. (February 17‚ 2004). Medical Device Regulation: An Introduction for the Practicing Physician. Annals of Internal Medicine‚ 296-302. Munsey‚ R. R. (1995). Trends and Events in FDA Regulation of Medical Devices Over the Last Fifty Years. Food
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PHARMACOLOGY AND DRUG ADMINISTRATION MED 1150 CHAPTER 1- Questions: 1‚ 2‚3‚4‚7‚10‚11‚13‚14‚15‚16‚18 CHAPTER REVIEW PAGE 18-20 QUIZ YOUR SELF 1. Describe the linguistic origin/etiology of the following words * Pharmacology: The study of drugs and the interactions with living tissue. * Origin of Pharmacology: Greek word pharmakon meaning medicine or drug * Drug: Any nonfood chemical substance that affect the mind and body. * Origin of Drug: Dutch word droog meaning
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characterize the “epidemic” 1. The physical inactivity epidemic 2. Poor nutrition epidemic Nutrition Recommendations Overview: 1. Dietary Reference Intakes (Food and Nutrition Board‚ National Academy of Sciences) 2. Food Labels (FDA) 3. Dietary Guidelines for Americans (USDA/HHS) 4. myplate.gov (USDA/HHS) 5. Other Food Pyramids (Harvard‚ U of M) 1. Dietary Reference Intakes A. Set by the Food and Nutrition Board‚ National Academy of Sciences‚ Washington
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including Political‚ Economic‚ Social & Cultural‚ Technological‚ Environmental and Legal. i) Political * The promotion of pharmaceuticals products in US and patent protection period were direct governed by Food and Drug Administration (FDA). Whereas‚ self-regulation practiced in New Zealand‚ UK and Australia are under self-governed by Pharmaceutical Advertising Advisory Board (PAAB) in Canada. Lack of regulatory supervision by PAAB may lead to mis-prescribe to the patients. * The
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Disinfection‚ Sterilization‚ and Preservation‚ 5th Edition. Lippincott‚ Williams and Wilkins: Philadelphia‚ PA‚ 2000. Report No. 22‚ 1996. 200.51‚ Federal Register May 26‚ 2000 65 (FR 34082). Pharmaceutical Science. July 20‚ 2004. River Grove‚ IL‚ 2004. 25. FDA Advisory Committee for Pharmaceutical Science‚ October 22‚ 2002.
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substance in order to protect the safety of the athletes using them. Key Terms Creatine‚ phosphocreatine‚ type II (fast twitch) muscle fibers‚ National Collegiate Athletic Association (NCAA)‚ ATP (Adenosine-5-triphosphate)‚ Food and Drug Administration (FDA)‚ nutritional supplements Introduction Performance enhancing drugs have been used and abused in sports for as far back as historians can remember. One such substance‚ creatine‚ could be considered the non-steroidal anabolic steroid. Use of this supplement
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