MODULE TITLE: OPERATIONS MANAGEMENT Hand in date: 6pm Thursday 10th December Alternative Assessment 2‚500 words Report question The aim of the JIT methodology may be deemed to meet demand instantaneously‚ with perfect quality and no waste’. So runs one definition of JIT. Your task is to evaluate the requirements and objectives of a JIT operation and analyse the potential benefits and drawbacks when deciding to apply the JIT methodology to the following operation: A restaurant
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DESCRIPTION History of Laundry During the Roman Times‚ laundry was not done at home. It was done at the public “fulleries” by workers called “fullones”. The “fulleries” consist of a big hall with very large basins in the floor. In these basins‚ clothes were soaked and cleaned. Materials were further cleaned by workers who “jumped” or “danced” on clothes while they lean on small walls on either side. On the other hand‚ Ancient Greeks used only water without soap to laundry. As the years go by‚ there
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Caroline Walsh BADM 3601 – Operations Management Assignment # 4 Due: Monday November 12th ‐ 5:00 PM (a) A study‐aid desk manned by a graduate student has been established to answer student’s questions and help in working problems in your OM course. The desk is staffed eight hours per day. The dean wants to know how the facility is working. Statistics show that students arrive at a rate of four per hour‚ and the distribution is approximately Poisson. Assistance time averages 10 minutes‚ distributed
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a centralized corporate level Materials Management System to consolidate buying decisions for each of the 4 dealerships. This would facilitate greater leveraging with suppliers for consistent quality-control. They should study‚ calculate and make effective decisions on the materials that should be brought for each of the four dealerships instead of allowing each dealer to do it on their own. An automated EDI (Electronic Data Interchange) inventory management system that interconnects with each of
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the degree to which a specific product conforms to standards 4. All of the following costs are likely to decrease as a result of better quality except a. customer dissatisfaction costs b. inspection costs c. scrap costs d. warranty and service costs e. maintenance costs 5. Inspection‚ scrap‚ and repair are examples of a. internal costs b. external costs c. costs of dissatisfaction d. societal costs 6. ISO 9000 seeks standardization in terms of a. products b. production
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Critical Analysis of Quality Management Between “Four Seasons Canary Wharf hotel” and “The Tea and Sympathy Restaurant and Café” This essay will focus on the different approaches to quality management of two well-known organizations‚ the “Four Seasons Canary Wharf hotel” and “The Tea and Sympathy Restaurant and Café” situated in New York City’s west village. By analyzing both cases with the workings of Total Quality Management (TQM) and Service Quality. The Four Seasons first
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Assignment London Churchill College Programme: BTEC Higher National Diploma (HND) in Business Unit Number and Title: (34) Operations Management Unit Level (QCF): 5 Module Tutor: Cliff Sikpi Email: Cliffsikpi@yahoo.com Date Set: 28/09/11 |Learner’s name and statement of authenticity | |
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efficient. 3) Reduce interruptions c. Less interruptions means smaller throughput time. 2. Define quality. Quality – the ability of a product or service to consistently meet or exceed customer expectations 3. Define and explain benchmarking. Benchmarking involves selecting a demonstrated standard of products‚ services‚ costs‚ or practices that represent the very best performance for processes or activities very similar to your own. The idea is to develop a target at which to shoot
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Management in simple terms means the act of getting people together to accomplish desired goals. Management comprises planning‚ organizing‚ resourcing‚ leading or directing‚ and controlling an organization (a group of one or more people or entities) or effort for the purpose of accomplishing a goal. Resourcing encompasses the deployment and manipulation of human resources‚ financial resources‚ technological resources‚ and natural resources. Management can also refer to the person or people who
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Running head: LAUNDRY DETERGENT Laundry Detergent October 9‚ 2011 Jessica L. Kelley Principals of Marketing Bennett Hirsch American Continental University Abstract From my research and what I have learned‚ there are three marketing environment forces that will impact laundry detergent. The paper describes each and analyzes why and how it will impact laundry detergent. It also goes over the strategies to overcome the threats.
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