An Analysis of Actual Personnel Policies for the Starbucks Coffee Contents Environmental Challenges ………………………………………………………………………. 4 Mission Statement ……………………………………………………………………...... 4 Organizational Structure ……………………………………………………………….... 5 External Environment……………………………………………………………………. 5 Internal Environment ……………………………………………………………………. 6 Personnel Needs ………………………………………………………………………………..... 6 Job Descriptions ………………………………………………………………………………..... 7 Recruitment and Selection ……………………………………………………………………
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Draft #1 Section I Starbucks In 1971‚ three friends with a passion for coffee opened a gourmet shop Starbucks was born. The coffee shop’s name comes from Herman Melville’s 19th century novel about the whaling industry‚ Moby Dick. The seafaring name seemed appropriate for the small shop‚ which imports the finest coffee. The cold weather and thirsty Seattle community seemed to be a perfect match for this endeavor. Starbucks caught on and‚ in less than a decade‚ became Washington’s largest
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Company Background Three Seattle academics and entrepreneurs‚ English teacher Jerry Baldwin‚ history teacher Zev Siegel‚ and writer Gordon Bowker‚ started the Starbucks Corporation in 1997. Their primary product was the selling of whole bean coffee in one Seattle store. By early 1980’s‚ this business had grown into four stores selling the coffee beans‚ a roasting facility‚ and a wholesale business for local restaurants. "There store did not offer fresh-brewed coffee sold by the cup‚ but tasting
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I. Market Research Reveals a Service Gap at Starbucks Retail Stores In 2002‚ Starbucks was a high-growth company‚ successfully implementing ambitious retail expansion and product innovation in spite of the economic downturn. However‚ despite uninterrupted growth‚ recent market research suggested that everything was not going according to plan for the company. Starbucks built its empire on a foundation of customer service‚ but data collected in 2002 suggested that its consumer base did not feel a
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the Starbucks Fever Starbucks History Starbucks opened operations in Seattle’s Pike Place Markets in 1971 with the future aim of providing coffee to a number of restaurants and surrounding bars. With the recruitment of Howard Schultz who led the marketing and retail efforts of Starbucks in 1982‚ the company took a change in direction through the views of Schultz‚ who after visiting Italy tried to adapt the same principles in order to a strong bar culture. Schultz then utilized Starbucks ability
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Case Problem Analysis STARBUCKS BACKGROUND OF THE CASE Time Frame The case happened back in the 90’s where a lot of coffee shop is being operated in the business industry; one of this is the Starbucks a very well-known coffee shop nowadays. The Starbucks coffee maintained its clients or customers due of the new technique in marketing mix and to evaluate the kind of coffee and tea they were offered by the customers. The management also offered a promotional campaign by
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Management Date: 1/9/2014 Starbucks: Operational Planning Assignment Developing the Plan On June 25th‚ 2012 Starbucks Coffee Company released our strategic plan to transform the nature of the corporation over the next 18 months of business. Strategic goals for accomplishing the plan were compiled with the secondary purpose of developing operational activities to implement each of them. The following operational activities plan addresses one of them- Starbucks’ goal to “introduce new
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SWOT -Opportunities One of the opportunities presented to Starbucks is the growth in coffee market. In the United States‚ specialty coffee sector accounts for approximately 15% of the total retail coffee market which is equivalent to $21billion. In 2005‚ the retail coffee market was valued to be around $23billion and specialty coffee accounted for nearly 45% of the market and was still expected to grow. Starbuck has a 40% market share in the specialty coffee sector which provides an indication
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6. Evaluation of Starbucks social responsibility strategy? Is it sincere? In assessing Starbucks Social responsibility strategy‚ one would have to look at certain key elements of the strategy and what makes it a good strategy‚ a great strategy or even a poor strategy. One would have to ask question such as; * When was the social responsibility strategy adopted? * Did the social responsibility strategy contribute to Starbucks success? * Has the strategy been used to defeat more resourceful
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Starbucks Case Study 1 MKTG 220 September 18th‚ 2012 Table of Contents Case Review3 Determining the Root Problem4 Identifying the Problem Components4-5 Generating Alternatives5 Evaluating Alternatives6 Choose an Alternative7 Implementation Plan7 Alternative Choice8 Work Cited9 Case Review Starbucks is one of the leading coffee retailers in the world; according to their company profile they are operating nearly 18‚000 retail stores in 60 countries. They serve millions of customers
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