- Cellular Respiration Assignment - 1. What two molecules are formed when a phosphate is removed from ATP? There are three phosphate groups in ATP molecule (Adenosine Triphosphate)‚ when removing one phosphate molecule‚ ADP molecule is formed (Adenosine Diphosphate). 2. What is the function of ATP? Describe the molecule. The function of ATP is storing energy within a cell. ATP is adenosine triphosphate‚ C10H16N5O13P3‚ a high energy complex‚ giving the necessary power to push metabolistic
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Cell Transport Mechanisms and Permeability 1 EXERCISE 1 OBJECTIVES 1. To define the following terms: differential permeability‚ passive and active processes of transport‚ diffusion (simple diffusion‚ facilitated dif- fusion‚ and osmosis)‚ solute pump‚ pinocytosis‚ and phagocytosis. 2. To describe the processes that account for the movement of sub- stances across the plasma membrane‚ and to indicate the driving force for each. 3. To determine which way substances will move passively
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Cellular respiration is the process by which food is broken down and converted into usable energy for the body. Essentially during this principally catabolic process‚ glucose molecules are broken down into energy known as adenosine triphosphate (ATP). Thus‚ glucose is the common energy source in cellular respiration. The process of cellular respiration begins with one glucose molecule and oxygen that yields the production of ATP as well as byproducts of water and carbon dioxide. This process is separated
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Effects of Tonicity on Cell Membrane Abstract The purpose of this experiment was to determine the effects of tonicity on a cell membrane using red blood cells‚ potato strips and three unknown solutions (A‚ B‚ C). First three slides were prepared containing RBC’s and unknown solutions A‚ B and C. A control slide was prepared only using RBC’s. After observing each slide under the microscope it was determined that unknown solution A was hypertonic because the RBC appeared to have shrunk. The
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Effects of Molasses Concentration on Yeast Fermentation The purpose of this lab was to determine how yeast cells are affected by the concentration of a food source‚ and for our purposes‚ the food sources were corn syrup and molasses. Our hypothesis was that the yeast cells would ferment the most when there was a higher concentration of molasses/corn syrup. In order to test this‚ we created 10 test tubes with decreasing concentrations of molasses/corn syrup using a serial dilution. Each test
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Anaerobic respiration in Bacteria Like humans and other animals‚ bacteria need to breathe. Anaerobic bacteria basically mean bacteria that respire anaerobically. All living cells need to respire in order to release energy for vital cell activities. Anaerobic respiration is respiration in the absence of oxygen‚ hence anaerobic bacteria does not breathe at all. The purpose of respiration is to provide the cell with the appropriate molecules for creating energy in the form of adenosine triphosphate
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Cell membranes are a bilayer make up of phospholipids‚ proteins‚ and cholesterol. Its main function is to regulate what comes in and out of the cell by means of diffusion‚ transport proteins and protein channels. Trans membrane proteins transport polar solutes across hydrophobic regions of the bilayer. Diffusion occurs when solutes are transferred from a high concentration of that solute to a lower concentration of solutes. Solutes do not depend on the concentration of other solutes‚ which allows
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References | PAGE | 1.0 Introduction Respiration usually occurs in two ways‚ aerobically and anaerobically. Aerobic respiration uses oxygen to function and anaerobic respiration functions without oxygen. Generally‚ anaerobic respiration starts by breaking down the molecules of glucose and produces pyruvic acid. The pyruvic acid then undergoes fermentation to produce ATP‚ the basic energy source in our human body. Although this kind of respiration is less efficient in producing energy‚ because
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Cellular respiration is defined as a complex process in which food molecules are broken down to harvest chemical energy which is then stored in the chemical bonds of adenosine triphosphate (ATP). It is usually decided by the metabolic exercise and the equivalent amount of ATP discharge. As long as the extracellular O2 pressure surpass a demanding value ranging from 3-6 torr‚ studies have proof that cellular oxygen uptake stay permanently autonomous of oxygen tension. When the carbon-hydrogen bonds
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Respiration‚ digestion and rocks Respiration Respiration is a chemical reaction that happens in all living cells. It is the way that energy is released from glucose‚ for our cells to use to keep us functioning. Remember that respiration is not the same as breathing (which is properly called ventilation). The glucose and oxygen react together in the cells to produce carbon dioxide and water. The reaction is called aerobic respiration because oxygen from the air is needed for it to work. Digestion
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