Company 3 A3. Business Goals 3 A4. Keys to Success 3 B. Company Summary 3 B1. Industry History 3 B2. Legal Form of Ownership 3 B3. Location and Facilities 3 B4: Management Structure 3 B5. Products and Services 3 C. Market Analysis 3 C1: Target Market 3 C2: Industry Analysis 3 C3: SWOT Analysis 3 C4: Competitive Analysis 3 D. Market Strategy 3 D1: 4Ps. 3 D2: Price List 3 D3: Promotional Strategy 3 D4: Sales Forecast 3 E. Implementation Strategy 3 E1. Overall Strategy 3 E2. Monitoring Plan 3 F. Financial
Premium Strategic management Marketing Income statement
Products and Services : Theme – “Food Fusion” Singapore being truly a trans-national epitome and embraces every culture with due dignity and respect‚ it is just apt for us to theme our restaurant menu into a “Food Fusion”. Fusion food is a combination of various forms of cookery and comes in several forms. Regional fusion combines different cuisines of a region or sub-region into a single eating experience. Asian fusion restaurants‚ which combine the various cuisines of different Asian countries
Premium Fusion cuisine Sushi
Businesses in general need to take into account that there are a number of constraints that may impact on the implementation of their business plan. Business law exists to ensure that firms can engage in lawful activity without impediment‚ and to restrain unlawful activity by that or any other firm. Constraints that impact on the implementation of a business plan are categorised into six areas. These are: • Legal. • Financial. • Social. • Environmental. • Technological. • Competitive.
Premium Management Risk Project management
Running Head: BUSINESS CONTINUITY PLAN Business continuity plan [Name of the writer] [Name of the institute] Business continuity plan Introduction The bigger task than starting any business is the strategies and steps taken to maintain the business and keep it surviving and growing in this dynamic environment. Business continuity plan aims to manage the risk which could happen due to catastrophic events and thus strives to minimize the risk from potential disaster that may happen due
Premium Business continuity planning Risk management
Elements of a Business Plan o 1. Cover sheet o 2. Statement of purpose o 3. Table of contents I. The Business ▪ A. Description of business ▪ B. Marketing ▪ C. Competition ▪ D. Operating procedures ▪ E. Personnel ▪ F. Business insurance ▪ G. Financial data II. Financial Data ▪ A. Loan applications ▪ B. Capital
Premium Generally Accepted Accounting Principles Balance sheet Asset
decisions. * To refresh the world. * To inspire moments of optimism and happiness. * To create value and make a difference. 2.4 Vision Statement Our vision serves as the framework for our roadmap and guides every aspect of our business by describing what we need to accomplish in order to continue achieving sustainable‚ quality growth. * People: Be a great place to work where people are inspired to be the best they can be. * Partners: Nurture a winning network of customers
Premium Management Marketing Strategic management
AutoRama Drive N Nicholas Boothe December 1‚ 2009 Business Plan ENTR280-01 Executive Summary AutoRama Drive N is a startup business located in the southern Indianapolis area. AutoRama provides the community with an old fashioned 50’s style diner/drive-in that serves a variety of grilled and fried foods‚ as well as healthier alternatives. AutoRama is not the everyday low quality fast food restaurant. AutoRama prides itself in the quality of food‚ and the cheap prices it is able to offer
Premium Generally Accepted Accounting Principles Fast food restaurant Fast food
Angelina Nilssen Teen Life Center For our business project‚ we decided to create an environment in which teenagers‚ our main clients‚ can rise to their maximum potential. We will be running a human resource/retail business. As our slogan “Get more out of life with Teen Life Center” suggests‚ we will provide teenagers with resources for life. They will have the opportunity to get help on homework‚ have a place to gather with fellow students for study sessions‚ and will be able to attend stress
Premium High school Middle school Present
Contents……………………………………….. 2 II. Business Development Group ………………………….. 3 III. General Description …………………………………….. 4 IV. Products and Services ………………………………….. 6 V. Geographic Region……………………………………… 7 VI. Historic Trends………………………………………….. 9 VII. Current and Historic Economic Condition…………….. .10 VIII. Competitors……………………………………………. .11 IX. Consumer Market Segments…………………………… 12 X. General Community Descriptions……………………… 14 XI. Conclusions of Market Potential……………………….. 17 XII. What Business Concept Needs…………………………
Premium
This tool is a high-level self-assessment checklist for use by an auditee prior to a review of the business continuity management (BCM) process. It gives the auditee an opportunity to inform internal audit about controls and processes they employ‚ and it also gives the auditee ideas about other controls and processes that may be appropriate. In addition‚ this questionnaire can be used as follows: * During the audit-planning phase to guide the creation of internal audit work programs * During
Premium Business continuity planning Risk management