Development Of A Manufactured Product Dried Fruits- Apricots Presented To Mrs Lawrence and Mrs Mann Presented By Sophie Xian Year 12 food technology Introduction Drying is one of the most ancient methods of preserving foods; this method is still very popular and is used for drying fruits‚ beef (jerky)‚ fish‚ evaporated milk and much more. This method removes the moisture content of food to restrict microbial activity. The main methods of drying include sun drying‚ spray
Premium Dried fruit Food preservation Evaporation
Gut‚ 1962‚ 3‚ 181 Methods and techniques Telemetering from within the body using a pressure-sensitive radio pill B. W. WATSON‚ B. ROSS‚ AND A. W. KAY From the Regional Medical Physics Department and the University Department of Surgery‚ Royal Infirmary‚ Sheffield It has been an aim of the clinical physiologist to be able to measure continuously such physiological variables as pressure‚ temperature‚ and hydrogen ion concentration under conditions of minimal disturbance to the subject or his
Premium Radio Combined oral contraceptive pill
A Brief History of the Evolution of Graphics Processing Units A graphics processing unit (GPU) is usually a dedicated processor whose main purpose is to do vast amounts of computations in order to build images to be displayed. In order to render the 3D graphics one sees in modern day games‚ the GPU must perform countless floating-point calculations. GPUs can be found on virtually all commonly used electronics today such as phones‚ computers‚ video game consoles‚ etc. The term “GPU” didn’t actually
Premium Nvidia Scalable Link Interface
Social Impact of Technology Technology can be defined in two ways; the social definition – ‘Technology is defined as specific information and know-how related to development or production that is used to improve efficiency and communication’. Also UNESCO’s 1985 definition of technology – ‘Technology as ‘the know-how and creative processes that may assist people to utilise tools‚ resources and systems to solve problems and to enhance control over the natural and man-made environment in an endeavour
Free Social network service Sociology Technology
BRITAIN’S DRINK PROBLEM This paper reports the finding of economic and social impacts of Britain’s drink problem and influences of government policy for the problem. The biggest drink problem is lots of people (nearly 9‚000 people) died each year because of alcohol related diseases. Also young people drinking too much are another problem Britain faces. Alcohol gives people jobs‚ produces the revenues of the alcohol taxes‚ and produce about £2.7 billion in 2007 from the trade of alcohol in Britain
Premium Alcoholic beverage
addicted to beverages that give a supplemental energy boost which is also known as the energy drink. The energy drink hit the scene in the late nineteen-nineties but has seen substantial growth since the mid two-thousands. In the beginning of the energy drink craze‚ companies often targeted adolescents‚ college students‚ and young adults. Companies promised that the performance of the consumer
Premium Energy drink Coffee Alcoholic beverage
determine household preferences in regards to their retail shopping for soft drinks. This questionnaire will take you around 7 minutes 1. Do you consume soft drinks? Yes No If yes‚ continue with question 2 and skip question 11 If no‚ jump to question 11 2. How often do you consume soft drinks? a) Daily b) Weekly c) Monthly d) Occasionally 3. How many persons are involved in the consumption of soft drinks with you? a) 1 person b) 2 persons c) 3 persons d) 4 persons e) More than
Premium Coca-Cola Preference
Energy Drinks Many energy drinks are found in the market and many people are consuming them without knowing the bad effects on their health‚ having the misconception that they help in enhancing and boosting the body energy. Ingredients: Other than the caffeine and carbohydrates energy drinks contain: B vitamins: Energy drinks contain B vitamins that exceed the daily-recommended amounts. Gingko: German pharmacological studies suggest that this herb increases blood flow to the brain
Premium Caffeine Energy drink
Drink Raw Milk Having spent the majority of my life on a dairy farm‚ I have had the privilege of enjoying fresh‚ clean‚ delicious raw milk. There is nothing like it! I would be willing to wager that very few have ever experienced the enjoyment of sipping a tall‚ ice-cold‚ creamy “straight from the farm” glass of milk. There is nothing in the world that compares with the overall taste‚ the nutritional content‚ and the health benefits found in raw milk. Raw milk should be an option for everyone
Premium Milk Pasteurization
global soft drink industry is currently expanding quite rapidly. This is due to two major factors. First‚ markets are expanding rapidly in developing countries and second people are turning toward natural‚ healthy‚ and low-calorie drinks. This so called “new-age” beverages‚ such as tea-based beverages‚ is considerably stimulating the development of the soft drink industry and also creating a major challenge to the carbonated beverage market. In part to address this trend‚ big soft drink companies
Premium Coca-Cola Soft drink