On July 26th‚ 1969 History was made from Cape Kennedy space station. Three American astronauts named Edwin “Buzz” Aldrin‚ Neil Armstrong and Michael Collins completed a voyage to outer space to land on the moon. A feat never before accomplished by mankind. The mission lasted 8 days 3hrs and 18 min. When Neil Armstrong walked on the moon he placed a sign that read “here men from planet earth first set foot upon the moon July 1969 a.d. With his footsteps forever imprinted on the moon. During our
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|Assignment 055 Principles for Implementing Duty of Care in Health‚ Social Care or Children’s and Young People’s Settings | | | |Task A | |1 |What does duty of care mean in children and young people settings? | | |Duty of care can be defined as "an obligation‚ recognised by law‚ to avoid conduct fraught with unreasonable
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UNIT 3 Health and social care Level 2 Explain how the plan meets the health and wellbeing needs of the individual In health and social care the wellbeing of the individual is essential for all round health and well-being. Using the case of Miss JB‚ this essay I will explain how my plan will meet the health and wellbeing needs of this individual. To assist this process an action plan have been drawn up to support the short term‚ mid-term and long term goals of the individual to enable Mr JB to
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|HEALTH AND SOCIAL CARE | |KNOWLEDGE SPECIFICATION | |Particular Activity Planned to Assess relevant Units (s) : | |Candidate:
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10 Types of Food That Can Make You Sick The riskiest foods Food poisoning is a horrible‚ even potentially life-threatening experience. But it’s hard to determine if food is safe to eat‚ partly because problems are relatively rare. But knowing which foods are potentially risky can help. The Center for Science in the Public Interest has issued a list of the top 10 FDA-regulated foods linked to outbreaks since 1990. (That includes produce‚ seafood‚ egg‚ and dairy products‚ but not meat). Be
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Case 11 Horniman Horticulture 1. What is your assessment of the financial performance of Horniman Horticulture? a. Horniman has strong profitability and no long term debt. Revenues are growing and the net profit is growing with it. They have continued to grow revenues while keeping COGS stable at 48-53%. SG&A is also a steady 38-39%. In addition the ROA and ROC are both way above industry standards. However‚ the company’s cash available has dramatically decreased from 11 to less than 1% over the
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Unit 303 Support learning activities In the class I work in there a 9 pupils age ranging from 5 – 6 years old. All the children are from different generic groups. Art is the specific activity I have chosen to write about‚ our topic for this term is winter/cold. We are all going to support the children to do mosaic/collage pictures representing cold. The particular child I was working with is diagnosed PMLD and has more vision in her left eye than her right eye. I prepared the different
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uk) Mainly they collect data based on the health of the nation they then go away and identify answers to different health problems. All the data is collected by professionals with different specialisms like scientists researchers and different health care professionals. Office for national statistics The ONS is a recognised national statistical institute within the UK‚ used to promote good practice and to offer advice for long term improvement within businesses and communities (ons.gov.uk). Its main
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Question 1 1 out of 1 points Demand influences on _______ decisions concern primarily the nature of the target market and expected reactions of consumers to a given price or change in price. Selected Answer: Pricing Correct Answer: Pricing Question 2 1 out of 1 points The __________ factors that are particularly important for pricing decisions are expected consumption rate of potential buyers‚ location of potential buyers‚ and position of potential buyers. Selected Answer:
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“weather” is actually food! They do not have rain; they have soup (or potatoes)! This book teaches children about the importance of family meals‚ food variety‚ portion sizes‚ and using leftovers as snacks (instead of junk food). For ages 4+. Berger‚ M.‚ & Hafner‚ M. (1985). Germs make me sick! New York: Crowell. Colorfully illustrated book explains in simple terms about germs and how they make us sick. This book explains how germs and viruses are transmitted from person to person and also gives some
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