IUBMB Life‚ 53: 85–98‚ 2002 Copyright c 2002 IUBMB 1521-6543/02 $12.00 + .00 DOI: 10.1080/10399710290038972 Review Article Structural Basis of Perturbed pKa Values of Catalytic Groups in Enzyme Active Sites Thomas K. Harris1 and George J. Turner2 Department of Biochemistry and Molecular Biology‚ University of Miami School of Medicine‚ Miami‚ Florida 2 Department of Physiology and Biophysics and the Neurosciences Program‚ University of Miami School of Medicine‚ Miami‚ Florida 1 Summary
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WORLD HISTORY II -- CLASS NOTES (Revised Fall 2002) Class Introduction – Syllabus Text: The Heritage of World Civilizations (Craig‚ Graham‚ Kagan‚ Ozment‚ Turner)‚ N.J.: Prentice Hall‚ 2002. Chapter 16 The Late Middle Ages and The Renaissance in the West (1300 – 1527) Calamity and New Beginnings Culture: Culture exercise: Japanese Printer His pregnant wife Olympic athlete College Coed Rabbi Med. Stud./Bl. Militant Biochemist Hollywood Starlet Policeman/with
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243 Location-Based Social Networks Declan Traynor University of Ulster‚ UK Kevin Curran University of Ulster‚ UK Chapter 15 ABSTRACT The ability to gather and manipulate real world contextual data‚ such as user location‚ in modern software systems presents opportunities for new and exciting application areas. A key focus among those working in the area of Location-Based services today has been the creation of social networks which allow mobile device users to exchange details of their
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FOOD AND INDUSTRIAL MICROBIOLOGY Food spoilage‚ food infections and intoxications caused by microorganisms and methods for their detection Dr. Neeraj Dilbaghi Reader‚ Department of Bio & Nano Technology Guru Jambheshwar University of Science and Technology Hisar- 125001 and Dr (Mrs.) S. Sharma Professor‚ Department of Microbiology‚ CCS Haryana Agricultural University‚ Hisar- 125001 (Revised 25-Sep-2007) CONTENTS Introduction Food Spoilage and General Principles Underlying Spoilage of Food Intrinsic
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Insecticides 1. Jack R. Plimmer‚ 2. Derek W. Gammon Published Online: 16 APR 2004 DOI: 10.1002/0471238961.0914190513052003.a01.pub2 Copyright © 2001 by John Wiley & Sons‚ Inc. Book Title Kirk-Othmer Encyclopedia of Chemical Technology Abstract Insects constitute an immense drain on food resources worldwide‚ as well as being serious disease vectors. Insecticide applications are made directly to raw agricultural commodities to protect plants and animals from insect attacks. Official national and
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Exercise 8-B Differential Staining Gram Staining and Acid Fast Staining Introduction: Differential Staining‚ one which facilitates differentiation of various elements in a specimen is a general term that can refer to a number of specific processes. Using multiple stains can better differentiate between different microorganisms or cellular components of a single organism. Gram’s Stain is a widely used method of staining bacteria as an aid to their identification. It was originally devised by Hans
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FST3202 Food Microbiology 2012/2013-1 Lecture 1. Introduction to Food Microbiology Prof. Madya Dr. Yaya Rukayadi Department of Food Science Faculty of Food Science and Technology Universiti Putra Malaysia Wednesday‚ 12-09-2012 BKTM-2 (10.00 – 12.00) FST 3202 – Food Microbiology Semester : 1 (2012/2013) Program : Undergraduate Student (prasiswazah) Credits : 3 (2-1) Class : BKTM 2 – Food 1 Day/Time : Wednesday‚ 10.00 – 12.00 Pensyarah : Prof. Madya
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ENC 1101 Tonia Howick October 21‚ 2013 Mad Cow: Fact or Fiction? While Mad Cow disease may seem like an urban legend it‚ in fact‚ is a real disease that infects thousands of cows along with people worldwide. The scientific name given to this disease is Bovine Spongiform Encephalopathy or BSE. BSE is fatal; it degrades the nervous and digestive systems in cows over time. On average‚ 1.5 million of the 12 million cattle in the United Kingdom will be infected with this disease in that span of one
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DNA From Wikipedia‚ the free encyclopedia For a non-technical introduction to the topic‚ see Introduction to genetics. For other uses‚ see DNA (disambiguation). The structure of the DNA double helix. The atoms in the structure are colour-coded by element and the detailed structure of two base pairs are shown in the bottom right. The structure of part of a DNAdouble helix Deoxyribonucleic acid (DNA) is a molecule that encodes the genetic instructions used in the development and functioning
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Aug 17 2011 Introduction to Epidemiology Epidemiology is considered the basic science of public health‚ and with good reason. Epidemiology is: • • • A quantitative basic science built on a working knowledge of probability‚ statistics‚ and sound research methodology A method of causal reasoning based on developing and testing hypotheses pertaining to occurrence and prevention of morbidity and mortality A tool for public health action to promote and protect the public’s health based on science
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