Preview

Analysis on Frozen Yoghurt

Good Essays
Open Document
Open Document
1233 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Analysis on Frozen Yoghurt
PROJECT REPORT ON “COCOBERRY” - A FROZEN YOGURT CHAIN

INTRODUCTION TO THE CONCEPT
Amongst the educated and the cosmopolitans in the city of Kolkata, there is a sharp increase in the number of people who will go any limits to make sure they live healthy and eat healthy. With the rise in variety of food options at every nook and corner of the city, there is a cry for healthy food, which very less restaurants and eateries can provide. Food providers are more and more concentrating on the taste and the hygiene involved in the food being served to the customers, but how many are actually counting the calories served with every portion??????? Here is where we need to concentrate on the health factor of the individual involved. 3 out of 5 individuals suffer health issues, which arise out of obesity and unhealthy eating patterns. Not many food vendors have ventured into healthy, low fat food and specially desserts and bakery items out of all the options available. Innovation is the call of the day and low fat yummy desserts are sure to stay!!!!! Mushrooming growth of ice-cream parlors serving fancy flavors like Ferrero rocher, kit kat and other fancy sundaes along with traditional flavors like vanilla, chocolate, strawberry, etc. is the indication that desserts industry has developed its own remarkable position in the industrial map of India. One of the ways to capture the developing market is possibly by providing therapeutic desserts because increasing health consciousness among urban people and health awareness among rural people will certainly lead to an increase in the demand for such products.

About Cocoberry
Cocoberry is India’s first non –fat premium frozen yogurt brand and has become the new rage in across Delhi, Gurgaon, Chandigarh and Mumbai already. Cocoberry is India’s fastest growing QSR chain in its category and plans to open over 500 stores in India alone by end of 2013.Cocoberry combines its refreshing non-fat frozen yoghurt with exciting fresh

You May Also Find These Documents Helpful

  • Powerful Essays

    Despite outstanding technological advancements in the industry, the quality of manufactured food products has become a major concern of the time when seen from the health and wellness perspective. In the 21st century higher income, urbanization, other demographic shifts, improved transportation, and consumer perceptions regarding quality and safety are changing the global food consumption patterns. Even though the consumption of such food products is ever increasing due to the rising population growth in the world, thanks to the advancement of information technology people has now become more and more concerned about their health and well being especially in the developed world. Some Low-fat,low-calorie food products have been there for decadesbut have gained greater acceptance when their nutritional virtues are being Recognized (Altschul). The growing social awareness and initiative regarding health and wellness is also gaining traction among food manufacturers around the world that many of them are changing their business models to satisfy the growing demand. Foods with low calories and low fat have gained vast popularity in the past few years.…

    • 1869 Words
    • 6 Pages
    Powerful Essays
  • Best Essays

    In 1860, General Mills entered the market as a flour producer that revolutionized the industry by producing flour that had superior baking properties. Great customer satisfaction coupled with their ability to maintain quality enabled them to develop other products that were not considered agricultural commodities. By the 1960s, they were marketing beloved children's products that included Play-Doh, Easy Bake Ovens, Spirograph, Monopoly and Nerf balls (General Mills, website). The popularity of these products enticed General Mills to create memorable characters such as Betty Crocker and the Pillsbury Doughboy, which have become icons in American history. Throughout the years, General Mills has enacted many different characters and they have become a staple for many of their brands.…

    • 3473 Words
    • 14 Pages
    Best Essays
  • Good Essays

    Method: Note: The purpose of this experiment is to alter the recipe. This method is the standard. Feel free to alter anything.…

    • 469 Words
    • 2 Pages
    Good Essays
  • Good Essays

    The McLawsuit

    • 1324 Words
    • 6 Pages

    Despite of the challenge, the rise in disposable income of middle class consumers and the demand for quick bites in emerging economies are expected to drive the demand for fast food. In addition, increasing number of workingwomen and their changing lifestyles is another factor contributing to the growth of this market. The fast food industry has been adopting new practices and offering new products. There is plenty of demand for a quick bite at all times of the day in modern society. However, fast food contains high amounts of trans-fats and saturated fats, which consequently hamper human health as they lack nutritional value. This factor is expected to have an adverse effect on the growth of the market. Thus, an amplifying demand for healthy fast food such as salads is expected to open the new opportunities for the fast food market.…

    • 1324 Words
    • 6 Pages
    Good Essays
  • Powerful Essays

    Ben and Jerrys

    • 1473 Words
    • 6 Pages

    Horovitz, Bruce "Makers put Fattening Ice Cream on a Diet," June 21, 2004; pg. A.01.USA Today.…

    • 1473 Words
    • 6 Pages
    Powerful Essays
  • Good Essays

    Hill Country Foods.Co

    • 1008 Words
    • 5 Pages

    * Good products are not only about high quality, but also about to satisfy different type’s customers by producing many kinds of snacks. Customers are satisfied by companies’ quick react to their requirements or preferences and reinvent and expand its products. For example, the company has also tried to change the recipe to meet students’ nutrition requirements.…

    • 1008 Words
    • 5 Pages
    Good Essays
  • Good Essays

    Health is wealth. It is always interesting to find out that, which of the products or brands is more superior to another. We try to compare almost everything from major household to this of use in daily life. Here we are discussing about one of the most controversial yet popular topic engulfing major giant in the worldwide fast food chain restaurant. So which one is better? Which one is healthier? Which one offer less calories? Which one will help you to shed some pound? What is the calories and nutrition index of these two franchises?…

    • 730 Words
    • 3 Pages
    Good Essays
  • Powerful Essays

    1. Briefly summarize Colombo’s competitive environment and General Mills’ strategy in response to that environment.…

    • 405 Words
    • 3 Pages
    Powerful Essays
  • Good Essays

    The Canadian ice cream market witnessed a steady growth between 2005 and 2009, the growth in this market is expected to accelerate marginally in the forthcoming five years. Generating total revenues of $2.1 billion in 2009 the market grew by 3.4% in value, the compound annual growth rate of the market in the period 2005-2009 was 3.3%. In Volume the market grew by 1.5% reaching a volume of 388.4 million liters. The growth rate for volume was same in the period of 2005 to 2009. As we can see the ice cream market in Canada had a steady growth over the past few years in value and volume. Observing the trend and growth of the ice cream market it is reasonable to suggest that the market for ice cream will continue to grow in the following years in value and volume. In 2014 the Canadian ice cream market is forecast to have a value of $2463.9 Million which is an increase of 18.6% since 2009. Reaching a volume of 417.6 million liters, the market will experience an increase of 7.5% since 2009. The numbers show a favorable growth potential for our product and that the ice cream market is a good source of revenue for second cup.…

    • 574 Words
    • 3 Pages
    Good Essays
  • Good Essays

    The counterbalances for the prices between healthy and unhealthy foods are necessary to solve this health issues related with obesity. Unhealthy foods, like fast-foods, are cheap and easy meals to the customers. However, healthy foods, like well-being foods, are expensive and inconvenient which is hard to attract…

    • 699 Words
    • 3 Pages
    Good Essays
  • Good Essays

    Nestle India Case Study

    • 914 Words
    • 4 Pages

    Its importance changes with the phase of improvement, the level of social mindfulness, and exploratory progression. The new Nestlé R&D office in India will create extraordinary tasting nourishment arrangements that are pertinent for shoppers in the South Asia Region, making items that take the guarantee of taste and wellbeing to a more extensive monetary and social segment than any time in recent memory some time recently. It will likewise reinforce Nestlé's position as the pioneer in Nutrition, Health and Wellness in the developing markets. Nestlé India has dependably had Research and Development support from the Nestlé R&D system over the world. Presently, with the new R&D Center in Manesar, Nestlé South Asia Region will profit by a more prominent 'territorial shopper' center. Having a R&D Center in India likewise conveys Research and Development closer to Nestlé India organizations, and mirrors the Nestlé soul of R&D-Business association towards creating winning ideas, suited to the neighborhood purchaser. It will thusly encourage Nestlé R&D to bring out solid neighborhood ideas that are as per the Nestlé Group desire to give 'moderate Nutrition, Health and Wellness'. At last, these ideas won't simply be significant for developing markets like India, however could be exchanged to Nestlé…

    • 914 Words
    • 4 Pages
    Good Essays
  • Powerful Essays

    Theory Lecture Outlines 1. History of Bakery and Confectionery - Present Trends - Prospects - Nutrition facts of…

    • 51618 Words
    • 207 Pages
    Powerful Essays
  • Powerful Essays

    Buiscuit Industry In India

    • 2291 Words
    • 10 Pages

    Biscuits have been a favorite in our snacks menu. They fall in the category of essential consumer goods. Having a total turnover of 8000 Cr., India is considered as the third largest biscuit manufacturing country worldwide after US and China. An industry classified into organized and unorganized sectors - 65% revenue from organized and 35% revenues from the unorganized sector. Around 90% of the population consume biscuits. The consumption of biscuits in India is more than the imports. India happens to be one of the prime exporters of biscuits also. An industry which enjoys 85% penetration in Urban and 55% penetration in rural areas has ultimately made it as the largest among all the food industry in India revenue wise. It also happens to be the largest employment generator of all food industries in India employing around 4 lakhs people both directly and indirectly. Today, biscuits contribute to approximately 33% of total bakery production. Also, 79% of biscuits are produced by bakery industry’s small scale sector in the country.…

    • 2291 Words
    • 10 Pages
    Powerful Essays
  • Powerful Essays

    Parle

    • 1705 Words
    • 7 Pages

    The bread and biscuits constitutes the largest segments of consumer foods in India. Both Biscuits and Bread are items of mass consumption in our Country. Almost 2 million tons of biscuits are produced in India each year and consumption is growing at 10-12 per cent annually. The per capita consumption of biscuits in the country is about 1.52 kg annually. Contrary to popular belief that biscuits are consumed by the middle and high income groups, it is actually the only nutritious and hygienic food product for children, lower income groups and the rural population. Nearly 50 per cent of biscuits produced are consumed in rural areas and 30 per cent by income groups earning below Rs 750 per month. Every 100 gm of glucose biscuits roughly provides 20 per cent of energy, protein and calcium required by an average adult.…

    • 1705 Words
    • 7 Pages
    Powerful Essays
  • Satisfactory Essays

    Nowadays, people can’t deny that chocolate has famous and popular food. It has many flavors and types such as dark chocolate, milk chocolate or white chocolate. In free time, consuming desserts help many people relax, feel good and enthusiastic for work or anything else. People love to eat but some people only eat and never realized about something bad of it. They never knew about the negative effect of chocolate has.…

    • 723 Words
    • 3 Pages
    Satisfactory Essays