Preview

Berlucchi Market Analysis

Good Essays
Open Document
Open Document
6992 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Berlucchi Market Analysis
-------------------------------------------------
Berlucchi
-------------------------------------------------
Marketing Plan
2012

Table of contents
Executive Summary
Introduction

Guido Berlucchi & Co. SpA is one of Italy’s leading sparkling wine producers. After years of outstanding success, the company finds itself facing a stable market, with competition becoming even more intense, distribution more complex and consumers more sophisticated. The executive Committee is convinced that the strategy that drove the company’s development in its first 40 years needs to open up a new growth path, thus this marketing plan for the strategy for the upcoming three years.
External Analysis

Customer analysis
Approximately 35% of the 313,000 million inhabitants of the U.S. drink wine at a per capita rate of 11.5 liters. In terms of demographics 69% are white, 14% Hispanic, and 11% African American, with the remainder 9% from other races. The average age of the American wine consumer is 49, with Millennials making up 26% of wine consumers, generation X-ers aged 35-44 at 19%, ages 45 to 54 at 21%, and those over 55 at 34%. 24% of wine consumers in the U.S. have a college degree

Segmentation by frequency
Wine consumers are divided into two categories, core wine drinkers and marginal wine drinkers. The core group drinks wine once a week at least and represents 57% of wine consumers whereas the marginal group has a glass of wine in a time span ranging from once every 2 or 3 months to 2 or 3 times a month. 38% of all wine consumers have a glass of wine more than once a week and are considered to be the high frequency wine drinkers.

Segmentation by age
Thirty two percent of baby boomers (47 to 65) have a glass of wine compared to 17 percent in 2005. 62 percent of Generation X-ers (aged 35 to 46) are core wine drinkers, compared to only 43 percent in 2007. 6 percent of Millennials (aged 17 to 34) drink wine on a daily basis, 26 percent of them drink wine

You May Also Find These Documents Helpful

  • Good Essays

    Bonny Doon Analysis

    • 1373 Words
    • 5 Pages

    Traditionally wine was seen as a “pretentious” product in U.S, but by the late 1990’s to early 2000’s, wine started to become a popular social drink for the masses. In addition, the market became more adventurous, demanding unusual “undervalued” wines instead of the traditional wines such as Chardonnay. The adventurousness was driven by “Generation X” and created a significant opportunity for wineries to meet this new unconventional demand. As the industry is still currently in its growth stage, the industry attractiveness is high. Wine is a relatively high margin product, and there is increasing demand domestically and internationally. Because of…

    • 1373 Words
    • 5 Pages
    Good Essays
  • Good Essays

    Bonny Doon Case

    • 2560 Words
    • 11 Pages

    Bonny Doon Vineyards, a successful winery business based in Santa Cruz, California, has grown from selling 5,000 cases of wine a year in 1981 to 200,000 cases a year in 1999. To keep growing and be more profitable, the business must choose amongst three possible strategic directions. The first strategy is to start importing wines from Europe into the United States. The second alternative is branching into a retail outlet for unusual wines of great value, accompanied by a high level of service. Lastly, the business’ D.E.W.N could be expanded to include wines not made by the company itself but by other wineries that follow the same values and philosophy.…

    • 2560 Words
    • 11 Pages
    Good Essays
  • Powerful Essays

    The survey of 23,000 people found the proportion of the general population drinking alcohol daily fell slightly and the number of people abstaining from alcohol climbed from 9.3% to 10.1%.…

    • 4277 Words
    • 18 Pages
    Powerful Essays
  • Good Essays

    Investigating the effectiveness of common fining agents on homemade fruit wine with respect to Turbidity, Sediment level, Ph and Alcohol content.…

    • 8386 Words
    • 34 Pages
    Good Essays
  • Powerful Essays

    PBC Project HvA

    • 7693 Words
    • 31 Pages

    In general terms, wine consumption in France has been declining due to the shift in consumer consumption and the replacement of consumption of wine by fruit juicez and frizz drinks and the emphasis of the French government that alcohol is a large threat.…

    • 7693 Words
    • 31 Pages
    Powerful Essays
  • Good Essays

    There appeared to be a jump in the growth curve from 1984-88 due to the introduction of wine coolers. There was also another short growth period resulting from the "booming stock market of the 90's and busy lifestyles" that contributed to more wine sales. The bottom line for the wine industry however is that both volume and per capita consumption has stagnated after growing to a peak of nearly 600 million gallons in 1986. This is evidence that the supply has outrun the demand and subsequently the profit margin of winemakers is decreasing. The following table shows the decline in growth rate of the retail value of US wine sales. It also compares the annual percent growth in retail value to the annual percent increase in production.…

    • 2418 Words
    • 9 Pages
    Good Essays
  • Good Essays

    Within this report I will assess and evaluate the current International Marketing opportunities of French wine company, Zie Beverages, and in particular will focus on the importation of wine into the United States. I will look to ascertain both the opportunities and risks that the US market may offer to Zie and will look to address each point to achieve an optimal outcome and an effective marketing policy for the company.…

    • 1304 Words
    • 6 Pages
    Good Essays
  • Better Essays

    Chen Chiung, Dufour Mary. “Alcohol consumption Among young adults ages 18-24 in the United States: Results from the 2001- 2002 NESARC Survey”. Alcohol Health and Research World. October 2004.…

    • 1563 Words
    • 7 Pages
    Better Essays
  • Best Essays

    Hanson, David J., and Ph.D.. "College Student Drinking Rates." WWW2 Webserver. N.p., n.d. Web. 24 Nov. 2009. .…

    • 3342 Words
    • 14 Pages
    Best Essays
  • Satisfactory Essays

    The global wine industry is estimated to be in size of $130 billion to $180 billion in retail sales which is attributed in three types of wine: Table wine (alcohol level 14%) and sparkling where Table wine accounted for the major share of the market. The table wine market is further divided into five principal segments: jug or commodity, popular premium ($3-7 per bottle), super premium ($7 -14 per bottle), ultra and luxury. The consumptions of premium wine kept growing in US and other non-European wine-producing nations, i.e. UK. However, most of the continental European countries continue to keep high demand on inexpensive table wine. US paid $7.2 per bottle on average, which is higher than Western European consumers ($4.8 per bottle.).…

    • 442 Words
    • 2 Pages
    Satisfactory Essays
  • Better Essays

    The proportion of American high school seniors who have ever consumed alcohol is down thirteen percent. The proportion of those who have consumed alcohol in the year prior to the survey is down fifteen percent. The proportion of those who have consumed alcohol in the thirty days prior to the survey is down twenty-seven percent. The proportion of those who have consumed alcohol daily prior to the survey is down sixty-seven percent. And the proportion of those who have "binged" (consumed five or more drinks on an…

    • 1531 Words
    • 7 Pages
    Better Essays
  • Better Essays

    Brazil Country Analysis

    • 1322 Words
    • 6 Pages

    The wine industry is a very competitive market that relies heavily on brand lineage, country and region the grapes used to make the wine originated from, or the uniqueness of the wine. In comparison to the major wine producing countries such as France, United States, and Italy; Brazil is relatively new to the international wine industry. The country of Brazil has been producing wine for hundreds of years but has not made an appearance in the global industry until recently. The purpose of this comprehensive analysis is to discuss the region and country of Brazil along with our proposed global business venture in the country.…

    • 1322 Words
    • 6 Pages
    Better Essays
  • Good Essays

    First of all, statistics show that more than ten million drinkers in the US are between the ages of twelve and twenty, and of these twenty percent engage in binge drinking and six percent are heavy drinkers.(Young People and Alcohol,)…

    • 413 Words
    • 2 Pages
    Good Essays
  • Good Essays

    Sociological Imagination

    • 877 Words
    • 4 Pages

    According to the statistical abstract, Americans consume on average 37 gallons of alcohol per year, the majority being beer at an average of 32 gallons per year. The remaining 5 gallons is comprised of 3 gallons of wine and 2 gallons of other distilled alcohol. At this rate, Americans consume more beer than either coffee or milk. Beer consumption has become a major issue on college campuses with recent epidemics of binge drinking, particularly by college males. Many incidents have resulted in injury and death. Although many recent studies have extolled the health benefits of moderate alcohol consumption, the emphasis of these studies is upon moderate consumption or one or fewer glasses of wine per day. Some emerging studies indicate that the health benefits may be the same for grape juice and wine. Alcohol increases the risk of birth defects, and women who are or may become pregnant should not consume…

    • 877 Words
    • 4 Pages
    Good Essays
  • Good Essays

    Frog’s Leap Winery should begin to market to younger demographics at the drinking age. Some young adults believe that wine drinking can be expensive, but it does not have to be. If Frog’s Leap can responsibly market to these younger generations, they may get lifelong consumers and affect wine consumption on a large scale.…

    • 295 Words
    • 2 Pages
    Good Essays

Related Topics