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Farming Is Hard In The Democratic Republic Of Congo

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Farming Is Hard In The Democratic Republic Of Congo
Farming is rough in the Democratic Republic of Congo but there are some strategies that lighten the weight of the ecological problem. The idea of promoting local agricultural co-ops can assist in spreading of knowledge or methods of preserving soil, supplying food to families or for trade, and reducing the need for deforestation to name a few.
By spreading information new methods of keeping the soil rich in nutrients are bound to pop up. Passage B states," Learning methods that will preserve and build up soil will produce better crops." This evidence from the text supports my opinion because by in short it tells the reader that by sharing knowledge amongst themselves the farmer would be able to produce better crops than they had alone. Passage B also reads," This is turn, can serve as food for families and provide goods for trade." This would be because of making greater crops they would be able to sell a portion of them and use the rest for food.
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Passage A states," In general, farming practices in the Democratic Republic of Congo do not make efficient use of the soil." By teaching fellow farmers how to keep soil in good condition they would work together. Passage A also says," This means more land must be cleared each year to gain access to nutrient-rich soil." When farmers don't work together it could lead to deforestation. By not showing someone how to use soil efficiently they would have to clear more trees for access to more nutrients for the soil leading to much more poor

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