Feasibility Study Technical Aspect
Feasibility Study
Technical Aspect
This study discusses about the process of production and activities of the store. It states also the machineries and equipments used inside the store and other aspects regarding the bringing of the raw materials into the finished product ready to sell. Building layout, size and production schedule are all presented for the purpose of identifying the business operation. Also, product specifications, the list of machineries, tools and equipment are enumerated with their corresponding cost, and the raw materials are cited.
VIII. The Facilities
| Female and male Restroom | This place is for the staff or customers to use for urinals. The male and female restrooms have the same design. | | Waiting Area | Waiting area is for customers who are waiting for their products or for customers who orders who need to wait. | | Counter | This is where the customers purchase the products they want to buy. The counter is composed of two cash register and baskets filled with flyers, brochures or pamphlets. | | Pet food stands | you can see this pet food stand for the bird feeds. | | Pet food racks | You can see the three pet food stalls where you can choose various pet foods for dogs, cats, fish or farm animals. | | Storage Room | this is where the stocks are located. |
IX. Furnitures and Fixtures Name | Quantity | Total Cost | Supplier | Glass Table | 1 | 3000 | SM Appliance | Round Sofa | 1 | 5000 | SM Appliance | Racks | 5 | 6000 | Ace Hardware | Toilet | 2 | 9000 | SM Appliance | Sink | 2 | 5000 | SM Appliance | Mirror | 2 | 1000 | SM Appliance |
TOTAL: P29 000
Equipment and machineries Name | Quantity | Total Cost | Supplier | Aircon | 2 | 40 000 | Abenson | Electric Fan | 2 | 2500 | Abenson | Computer | 1 | 30 000 | Abenson | Cash Register | 2 | 50 000 | Abenson | Radio | 1 | 1500 | Abenson |
TOTAL: P124 000
X. Office Supplies Name | Quantity | Cost | Ballpens | 1 box | 120 | Record Book | 3 | 250 | Pencil | 1 box | 50 | Eraser | 3 pcs | 60 | Short Bond papers | 3 ream | 700 | Long Bond papers | 3 ream | 800 | Receipt Rolls | 10 pcs | 1000 |
TOTAL: P2980
XI. Utilities
The Light and Water are needed in our business for important purposes.
Electricity
Uses | Cost | * For the use of Electricity such as; * Light * Aircon * Electric fan * Computer, etc. | |
Water Uses | Cost | * For Cleaning furnitures * For water in the restrooms * Drinking Water | |
XII. Waste Disposal System
Sanitation of the facilities is a factor needed to be considered inside the building. The people responsible in maintaining the cleanliness are no other than the staff or workers.
We Implement the Rule of 3R’s [Reduce, Reuse and Recycle] in the building. With this strategy, we will be able to minimize the waste used by the staffs and customers. As you can see, The management of waste is a key component in a business' ability to maintain the good impression of the customers. Companies, Industries, Shop or Stores are encouraged to improve their environmental efficiencies each year by eliminating waste through resource recovery practices, which are sustainability-related activities. One way to do this is by shifting away from waste management to resource recovery practices like recycling materials such as glass, food scraps, paper and cardboard, plastic bottles and metal. This way, we will be able to provide good service to customers if the building is free from garbage.
Technical Aspect
This study discusses about the process of production and activities of the store. It states also the machineries and equipments used inside the store and other aspects regarding the bringing of the raw materials into the finished product ready to sell. Building layout, size and production schedule are all presented for the purpose of identifying the business operation. Also, product specifications, the list of machineries, tools and equipment are enumerated with their corresponding cost, and the raw materials are cited.
VIII. The Facilities
| Female and male Restroom | This place is for the staff or customers to use for urinals. The male and female restrooms have the same design. | | Waiting Area | Waiting area is for customers who are waiting for their products or for customers who orders who need to wait. | | Counter | This is where the customers purchase the products they want to buy. The counter is composed of two cash register and baskets filled with flyers, brochures or pamphlets. | | Pet food stands | you can see this pet food stand for the bird feeds. | | Pet food racks | You can see the three pet food stalls where you can choose various pet foods for dogs, cats, fish or farm animals. | | Storage Room | this is where the stocks are located. |
IX. Furnitures and Fixtures Name | Quantity | Total Cost | Supplier | Glass Table | 1 | 3000 | SM Appliance | Round Sofa | 1 | 5000 | SM Appliance | Racks | 5 | 6000 | Ace Hardware | Toilet | 2 | 9000 | SM Appliance | Sink | 2 | 5000 | SM Appliance | Mirror | 2 | 1000 | SM Appliance |
TOTAL: P29 000
Equipment and machineries Name | Quantity | Total Cost | Supplier | Aircon | 2 | 40 000 | Abenson | Electric Fan | 2 | 2500 | Abenson | Computer | 1 | 30 000 | Abenson | Cash Register | 2 | 50 000 | Abenson | Radio | 1 | 1500 | Abenson |
TOTAL: P124 000
X. Office Supplies Name | Quantity | Cost | Ballpens | 1 box | 120 | Record Book | 3 | 250 | Pencil | 1 box | 50 | Eraser | 3 pcs | 60 | Short Bond papers | 3 ream | 700 | Long Bond papers | 3 ream | 800 | Receipt Rolls | 10 pcs | 1000 |
TOTAL: P2980
XI. Utilities
The Light and Water are needed in our business for important purposes.
Electricity
Uses | Cost | * For the use of Electricity such as; * Light * Aircon * Electric fan * Computer, etc. | |
Water Uses | Cost | * For Cleaning furnitures * For water in the restrooms * Drinking Water | |
XII. Waste Disposal System
Sanitation of the facilities is a factor needed to be considered inside the building. The people responsible in maintaining the cleanliness are no other than the staff or workers.
We Implement the Rule of 3R’s [Reduce, Reuse and Recycle] in the building. With this strategy, we will be able to minimize the waste used by the staffs and customers. As you can see, The management of waste is a key component in a business' ability to maintain the good impression of the customers. Companies, Industries, Shop or Stores are encouraged to improve their environmental efficiencies each year by eliminating waste through resource recovery practices, which are sustainability-related activities. One way to do this is by shifting away from waste management to resource recovery practices like recycling materials such as glass, food scraps, paper and cardboard, plastic bottles and metal. This way, we will be able to provide good service to customers if the building is free from garbage.