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Food Stamp Program Essay

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Food Stamp Program Essay
Analysis of Social Policy: Supplemental Nutrition Assistance Program (SNAP) The Supplemental Nutrition Assistance Program offers federal nutrition assistance to low-income families and individuals. Millions of Americans qualify for this benefit which is the largest and most comprehensive nutrition program in America. In 2013 the poverty rate was 14.5% which is the first decrease since 2006 (www.census.gov). Individuals still need assistance to meet ends and be able to provide for their families or just themselves. The Food and Nutrition Service (FNS) works with agencies in the different states, nutritionists, and neighborhood organizations to make sure that people who are eligible for these benefits are well informed and know how to apply …show more content…
This was under the presidency of Franklin D. Roosevelt as part of the New Deal program. The food stamp program consisted of “well off” people buying a booklet for groceries for the same amount of money they spent monthly and then for every $1 spent a bonus of 50 cents would be added for commodity supplies.
In 1943 the Food Stamp Plan ended because economy was reestablished after World War II. But in 1961 president John F. Kennedy reintroduced the Food Stamp Program. The Food Stamp Act of 1977 was revised and some changes were made, requirement for purchase of food stamps by participants was eliminated, national standards of eligibility were added, and states implemented more federal support. In the early 2000s immigrants became eligible for program benefits; also the EBT card replaced the booklets used for food stamps because of the stigma associated with the usage of paper food …show more content…
only. It is known that South Africa has more economic stability than the rest of the country. Therefore, South Africa will be contributing $290,000 to the United Nations World Food Programme (WFP), the world’s largest humanitarian agency fighting hunger worldwide, to help less fortunate people facing food insecurity in the Democratic Republic of Congo (wfp.org). These funds will last about a month to provide assistance to around 12,000 families or 60,000 people. A similar contribution like this one was previously made in 2009 from South Africa to WFP in the Democratic Republic of Congo, 1.3 million rand ($173,000). South Africa supports several humanitarian projects in DRC, South Africa in partnership with the Ministry of Health helped acquired equipment for tuberculosis diagnosis and helped for the upgrade of important units of the main hospitals (wfp.org).
The World Food Programme is planning to contribute about $458 million worth of food assistance to 4.2 million people in DRC between June 2013 and December 2015. As of right now WFP is going through a 6 month deficit of $57 million for its operations in DRC.
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