Preview

Mm522 Sweet Basil Marketing Plan

Powerful Essays
Open Document
Open Document
8294 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Mm522 Sweet Basil Marketing Plan
Sweet Basil Marketing Plan

Keller Graduate School of Management
MM522: Marketing Management
Professor: Dr. Ross

James Dean
May 12, 2011

1.0 Executive Summary

Sweet Basil has launched its newest product, take-n-bake pizzas, in a mature and steady market. The business has remained successful for over 14 years providing delicious, high quality pizza, broasted chicken, salad, buffalo wings, and other items without any marketing attempts. The realization of stability and new opportunities has directed Sweet Basil towards goals of increased growth and market share. In order to increase market share and sales, Sweet Basil will target dine-in, take-out, and take-n-bake pizza lovers in the cities of Duarte, Irwindale, Azusa, and Monrovia. The strategies for increasing sales are to first penetrate new markets, then increase usage and size of customer orders. This will be conducted through unbeatable value and the finest ingredients that cannot be received anywhere else in the area.
The marketing mix for Sweet Basil will consist of mobile marketing, flyer distribution, a website, social media outlets, television advertising and email newsletters. The objectives for many of these avenues are to provide coupons and discounts as well as gain consumer loyalty. The business does a great job already with returning patrons so it is time to focus energy on effectively penetrating new markets. Sweet Basil will look to increase sales by 40% or $110,400 and achieve a market share of 30% in Duarte and 20% in the surrounding cities. This will ensure success and will provide a break even before the first 6 months.

2.0 Situation Analysis

Currently, the economic market condition in the United States and California is primarily recession. Overall, the pizza business is doing ok, with flat sales of about $38 billion for the past 3 years (Karp 2011). Consumers are becoming much more particular when it comes to value and where they spend their hard earned



References: AIB International (2011). Pizza Sales 2009. AIB International. Retrieved from: https://www.aibonline.org/resources/statistics/2009pizza.htm Barrett, L Barrett, L. (2011). PMQ News Room. PMQ Pizza Magazine. Retrieved from: http://pmq.com/news/ City Data (2010) Graham, J. (2006). Advertising: Mobile Marketing conversion rates. Retrieved on: http://it.toolbox.com/blogs/media-insert/advertising-mobile-marketing-conversion-rates-8094 Henkel, S Karp, G (2011). Increasing competitions puts heat on chains. Chicago Tribune. Retreieved from http://www.newsobserver.com/2011/04/09/1116775/increasing-competition-puts-heat.html Kotler, P, & Keller, K Simply Hired. (2011). Retrieved from: http://www.simplyhired.com/a/salary/search/q-Southern+California Stensson, A TextServe LLC (2010). Text4free Online. Retrieved from : http://text4freeonline.com/en/plans Time Warner Cable Media (2011) Toucher (2011). Website Benefits and Advantages. Toucher Website Design Since 2001. Retrieved found: http://www.toucher.co.uk/websitebenefits.htm

You May Also Find These Documents Helpful

  • Powerful Essays

    In our analysis, we compared the profits earned by 60 Crusty Dough Pizza Company restaurants to factors associated to their menu, amenities, services, and statistics regarding the restaurant communities. The factors that we analyzed are listed in Table 1.…

    • 1222 Words
    • 5 Pages
    Powerful Essays
  • Good Essays

    Four years ago, your company (a large multinational food manufacturer) successfully launched the Mangia brand: a line of refrigerated pasta and pasta sauces. As the Mangia brand manager for the US market, you have recently realized that the sales growth began to slow and that the pasta and sauce line is reaching maturity. In an effort to encourage further sales growth and build on the Mangia brand strength, your product team is contemplating extending the Mangia line by introducing a shelf-stabilized refrigerated pizza in the coming year. These types of refrigerated products have longer shelf lives (several weeks) compared to fresh foods (a few days) but shorter shelf lives than frozen foods (several months). Consumers tend to perceive refrigerated products as higher quality and better tasting than frozen ones. The Mangia pizza will be the first of its kind on the US market. The Mangia pizza will be available as a cheese-only pizza as consumers are expected to customize the pizza with their favorite toppings before baking it. The Mangia pizza is designed to 1) provide a “baked-from-scratch-like” experience without the long preparation time that true home-baking requires, and 2) provide a quality and convenient meal without the cost of ready-to-eat options such as delivery or restaurant takeout. Developmental product tests have confirmed that the company has the technical know-how and the available manufacturing capacity to produce the product.…

    • 1125 Words
    • 5 Pages
    Good Essays
  • Good Essays

    Btec Business Level 3 Unit 4

    • 4682 Words
    • 19 Pages

    According The Boston Matric “PizzaDelique” is a Star. It has high market share and high market growth. It is very important to keep this stage, but is very difficult as well. There so many new competitor and the old ones are still in the market. From the management depends which stage will be the next- the Cash Cows or The…

    • 4682 Words
    • 19 Pages
    Good Essays
  • Good Essays

    Study Mode Paper

    • 566 Words
    • 3 Pages

    Our strategy is to focus 100% of our efforts on Pizza Lovers in the Inner Harbor Area which will not only include customers that live or work in the area, but tourists visiting the area as well. By focusing all of our efforts and energy on creating our specialty pizza, we expect to quickly develop and expand our leadership position.…

    • 566 Words
    • 3 Pages
    Good Essays
  • Powerful Essays

    Currently, the quick service market for takeout and delivery pizza is an especially saturated sector in Canada, as declared by Background Food service consultant Douglas Fisher. “I think it’s a really price-sensitive market and it’s really tough to penetrate it,” he said.…

    • 4313 Words
    • 18 Pages
    Powerful Essays
  • Powerful Essays

    Computer Business Consulting is a new company in formation that will provide a complete service the consultancy in computer information system and projects managements. The company functions will be services tutoring, training and documentation of systems and/or processes design, installation and maintenance of e-commerce functions for small business market. Computer Business Consulting also intends to evaluate the accomplishment of each customer and follow up to make changes to improve the effectiveness of the each management.…

    • 2550 Words
    • 11 Pages
    Powerful Essays
  • Good Essays

    Papa Johns Study Case

    • 474 Words
    • 2 Pages

    It shouldn't have to be shared, but Papa Johns exists pretty strongly within the fast food environment. Power of buyers is high, substitutes are readily available, etc. Now, to explain their current strategy. Papa Johns, through their efforts, have allowed them to rise to having 6% of the market they exist in, but generally still pale in comparison to Pizza Hut and Dominos. However, their strategy that they've picked for themselves seems to be working for their environment. Their strategy being that they promote themselves as a 'premium' pizza, with superior quality and an attention to customer's details. They've also differentiated themselves by having partnerships with larger corporations such as Coca-Cola and their suppliers. This is a key point. By having contracts with their suppliers, such as the quarterly contract with their cheese suppliers, keeping prices stable at all times is a very easy task, while the other pizza places will often have to vary their prices throughout the year. However, one mistake that has been coming up that they don't match the environment, has shown that they have tried placing too many stores too quickly. They've had to shut down several underperforming stores within the past year, which shows that trying to forcefully expand their market share into areas that already have strong brand loyalty with other competitors is not the answer. Their recent partnership to be the pizza sponsor of the Superbowl over the past three years is a correct way. This allows people to get a cheap 'premium' pizza and try and understand it's superiority.…

    • 474 Words
    • 2 Pages
    Good Essays
  • Satisfactory Essays

    The recommended target market for frozen pizza is what Annie’s calls Prime Prospects. This market segment consists of working moms between 30 – 45 years old, where family income is high. They are well educated and are nutritionally aware about food requirements so they tend to have good, healthy eating habits and have their families eat healthy too. These moms have a very occupied and active lifestyle since they need to balance between work, family, personal appearance and health. These moms have a good sense of style and fashion and like to be attractive and be the “cool” mom. They often have little time to cook a complete meal at home so they look for easy alternatives that meet the nutritional requirements of their families. They are regular consumers of easily cooked products that can be as close as possible to a healthy balanced diet, which are the main competitors of Annie’s new frozen pizza. These moms are consumers of this type of products because they want to eat healthy but not spend much time cooking.…

    • 455 Words
    • 2 Pages
    Satisfactory Essays
  • Powerful Essays

    Marketing Planning

    • 4043 Words
    • 17 Pages

    |Why is it so important for marketing managers, when engaged in marketing | | |…

    • 4043 Words
    • 17 Pages
    Powerful Essays
  • Satisfactory Essays

    Good Business Sense

    • 722 Words
    • 3 Pages

    Papa Murphy’s Take and Bake Pizza takes pride in a clean and sociable environment for their and employees and especially customers. Each and every customer is greeted and helped in a fast timely manner. Most employees are part-time, with the exception of the store manager. Each employee is trained to produce every pizza found on the menu as well as the stores specialties. Papa Murphy’s stores can be ran either corporately or as a franchise, still making business essential for the store to succeed. A typical pizza is loaded with at least twice as much ingredient’s as any other frozen pizza competitor. Food costs is really the only financial issue that this business runs into, on busy holidays such as the Super Bowl and Valentines Day food costs usually double due to the increase of sells.…

    • 722 Words
    • 3 Pages
    Satisfactory Essays
  • Satisfactory Essays

    In 1959, the Monical Family started making pizzas in a small town called Tolono, Illinois. Very soon everyone in the town loved their recipe and the “Monical’s Family” became a hit. Thus, “Monical’s Pizza” was born. Today there are 66 Monical's Pizza restaurants located throughout central Illinois, with several franchise location in Indiana and Wisconsin. In an intensely competitive business environment, Monical’s pizza has managed not only to keep up, but outpace many if its larger competitors. There are 2 reasons for their record performance, People and Vision.…

    • 559 Words
    • 3 Pages
    Satisfactory Essays
  • Good Essays

    Based on the margin requirements the price of the pizza kit at $8.0 with individual topping packs at $3.5 would result in a total combined retail market of $38 million to $72 million and in wholsesale market $25 million to $47.3 million. These results are encouraging enough to introduce the new product in the market. But the 27% consumer feedback suggests that the new product is unattractive…

    • 369 Words
    • 2 Pages
    Good Essays
  • Powerful Essays

    For 25 years Domino’s pizza has been opening doors to new customers, new stores, new locations, new ideas, and new business…

    • 5049 Words
    • 21 Pages
    Powerful Essays
  • Satisfactory Essays

    Pizza’s are taking over the world! No seriously over the past few years pizza has been taking the world by storm for the past few decades and has been taking the world over and that whenever there is a town international sports day that pizza should be welcome because it’s so famous and so good, (at least to most AmericansAmericans)!…

    • 339 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    Pizza Hut Study

    • 548 Words
    • 3 Pages

    As stated Pizza Hut’s brand image is neither fast food nor full-service. It delivers average quality products for average prices. Previously, it was marketed as a “more for the same” value proposition (Kotler & Armstrong, 2012).Yet, it has done something that shocked the whole market. It has cut the prices up to 50%. Doing that, Pizza Hut is fully reforming its brand image. They are implementing a “Same for less positioning” (Kotler & Armstrong, 2012). In a commercial, an actress playing a restaurant employee says, “We’ve changed just about everything, except how your favorite pizza tastes” (ELLIOTT, 2010). This move is due to a weakened economy and a drop of customers. But initiating a price change is not riskless. Customer may think that the quality has been reduced and Pizza Hut could lose its loyal customers.…

    • 548 Words
    • 3 Pages
    Good Essays

Related Topics