Preview

Moral

Satisfactory Essays
Open Document
Open Document
491 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Moral
TABLE OF CONTENT PAGE
1.0 INTRODUCTION 1 - 2
2.0 PRODUCTS & SERVICES 3 - 4
3.0 MACRO ELEMENTS 5 - 7 a) Political & Regulations b) Economy c) Social d) Technical
4.0 CONCLUSIONS 8

5.0 REFERENCES 9

1. INTRODUCTION 1. The spices business of Faiza started on the 1968, when founder of Faiza Marketing(formerly known as Syarikat Faiza), Mrs Hajjah Faiza Bawumi Sayed Ahmad, formulated its own traditional heritage “home-made blends” recipes. During that time it was more than try and error recipes, whereas it was produced for limited quantity and only sold to relatives and neighbour, in order to gain a feedback to the taste of the spice recipes. 2. Learned from experienced, Faiza had improvised the recipes to suit the taste of Malaysian. Since then, the journey through the open door has begun as the market demand shows positive growth for the following years. That was at this time when Faiza was divined to formed independent business unit to spearhead the spice business strategically. 3. Thus, in 1998 Faiza Marketing Sdn. Bhd. (FMSB) was incorporated and Mrs. Najwa Abu Bakar (Daughter of Mrs Hajjah Faiza) was the person who works tirelessly to spread the wing in marketing and manufacturing a wide range of spices product, to where it is now. Nowadays, with more than 20 types of products and proper promotion channel, FAIZA spices has become one of the most trusted household brand name throughout the region, under the tagline Hygiene & Quality. The most popular brand is Faiza Raja Curry, Faiza Curry, Faiza Beriani and Faiza Bukhari. 4. At FMSB, customer’s satisfaction is always our utmost priority. To that extend our products definitely employed the best quality of selected ingredients in order to preserve the traditional recipes and taste of our legacy. As a result, we firmly concerned in producing HYGIENE & QUALITY



References: 9 1. INTRODUCTION 1. The spices business of Faiza started on the 1968, when founder of Faiza Marketing(formerly known as Syarikat Faiza), Mrs Hajjah Faiza Bawumi Sayed Ahmad, formulated its own traditional heritage “home-made blends” recipes. During that time it was more than try and error recipes, whereas it was produced for limited quantity and only sold to relatives and neighbour, in order to gain a feedback to the taste of the spice recipes. 2. Learned from experienced, Faiza had improvised the recipes to suit the taste of Malaysian. Since then, the journey through the open door has begun as the market demand shows positive growth for the following years. That was at this time when Faiza was divined to formed independent business unit to spearhead the spice business strategically. 3. Thus, in 1998 Faiza Marketing Sdn. Bhd. (FMSB) was incorporated and Mrs. Najwa Abu Bakar (Daughter of Mrs Hajjah Faiza) was the person who works tirelessly to spread the wing in marketing and manufacturing a wide range of spices product, to where it is now. Nowadays, with more than 20 types of products and proper promotion channel, FAIZA spices has become one of the most trusted household brand name throughout the region, under the tagline Hygiene & Quality. The most popular brand is Faiza Raja Curry, Faiza Curry, Faiza Beriani and Faiza Bukhari. 4. At FMSB, customer’s satisfaction is always our utmost priority. To that extend our products definitely employed the best quality of selected ingredients in order to preserve the traditional recipes and taste of our legacy. As a result, we firmly concerned in producing HYGIENE & QUALITY products, which are free from preservatives, additional colors and artificial flavors. Besides that, lie within our production plant are the state of the art machinery and well trained employee to do the processing and packaging of the spices. What is more important is all the products were certified HALAL by Islamic Development Department of Malaysia. 2.0 PRODUCT AND SERVICES 1. FAIZA MARKETING SDN BHD has become a household name in spices manufacturing business with over 20 types of products under 3 main categories, Powdered Spices, Dry Condiments and Rock Salt. FMSB has established her own brand locally and internationally. Their tagline “Hygiene and Quality” clearly indicates the prime importance of their products to acquire high quality of selected ingredients. In March 2010, FMSB was awarded QMS ISO9001:2008 by KGS Certificate. Now, the distribution of the product covers Peninsular Malaysia, Sabah and Sarawak and has already entered Hypermarkets such as Giant, Tesco and others. For overseas market, Faiza’s products already exist at New Zealand, Vietnam, and Morocco. For the future, FMSB intends to expand the market to Middle East, Europe and Africa. 9

You May Also Find These Documents Helpful

  • Good Essays

    Over the years, MLF has been successful due to its knowledge of the market, obtained through market research and flavour testing. The company also possesses a large financial base due to its reach in its 3 core business areas of meat products, bakery goods and agribusiness.…

    • 2351 Words
    • 15 Pages
    Good Essays
  • Better Essays

    The Fazer Group is a company most known for its chocolates but has many “taste sensations”. The company says its vision is to be the leading food and service company on defined markets. They want to grow in all its businesses building on its brands. They also want to be the most attractive employer in the branch and the first choice for its stakeholders.…

    • 1174 Words
    • 5 Pages
    Better Essays
  • Powerful Essays

    M&S Economic Study

    • 3175 Words
    • 13 Pages

    The company has expanded both vertically and conglomerately. Looking at home ware, foods, flowers, (see appendix) cafés, gifts and cards. They have invested in many different styles of clothing ranges such as Per Una, Per Una Due and the Limited Collection. The conglomerate integration of the food market has proved to be very successful with the opening of independent "simply foods" branches and ‘lifestores, selling homeware.…

    • 3175 Words
    • 13 Pages
    Powerful Essays
  • Good Essays

    Goya Foods

    • 603 Words
    • 3 Pages

    The purpose of this report is to analyze the four components of the marketing mix of the Goya Foods. It will also show their product, pricing, placement and promotion marketing strategy.…

    • 603 Words
    • 3 Pages
    Good Essays
  • Powerful Essays

    Investing in developing countries requires not only an in-depth assessment of the economic, political and cultural factors involved but also the reconsideration of the investor's long-term strategies. Based on Sherritt International entry into Cuba, this case study analysis evaluates how Sherritt approached the Cuban government and how well it negotiated the terms under which the joint venture was signed. As the new venture is associated with numerous risks related to the political and economic systems of the country as well as to the Cuban culture, these will be carefully considered and possible recommendations for their mitigation, where possible, will be outlined. However, as every new endeavour, Sherritt's entry is a source of various opportunities such as expanding the business and adopting new management practices. These possibilities will be contrasted to the aforementioned risks further on in the case study analysis. Finally, the case study analysis will focus on recognising the kind of strategies multinational companies (MNCs) should adopt to operate effectively in emerging economies with authoritarian regimes.…

    • 3232 Words
    • 10 Pages
    Powerful Essays
  • Good Essays

    The quality assurance for the products is very important and must be implementing and McDonald’s has implemented strict quality assurance for their food product. In addition, the Halal issues also including in this paper since Malaysia has developed Halal Certification which is a total quality health and sanitary system that involves adopting procedure for slaughtering processing and other related operations a…

    • 465 Words
    • 2 Pages
    Good Essays
  • Powerful Essays

    Dabur India Limited is the fourth largest FMCG Company in India with Revenues of over US$1 Billion (Rs 5,283 Crore) and Market Capitalization of US$4 Billion (Rs 20,000 Crore). Building on a legacy of quality and experience of over 127 years, Dabur is today India’s most trusted name and the world’s largest Ayurvedic and Natural Health Care Company. Dabur today operates in key consumer products categories like Hair Care, Oral Care, Health Care, Skin Care, Home Care and Foods. The company has a wide distribution network, covering /over 3.4 million retail outlets with a high penetration in both urban and rural markets. Dabur’s products also have a huge presence in the overseas markets and are today available in over 60 countries across the globe. Its brands are highly popular in the Middle East, Africa, SAARC countries and the US. Dabur’s overseas revenues account for over 30% of the total turnover Dabur India is also a world leader in Ayurveda with a portfolio of over 250 Herbal/Ayurvedic products. Dabur’s FMCG portfolio today includes flagship brands with distinct brand identities. Vision, Mission and Ope rations Strategy Vision: Dedicated to the health and well-being of every household Principles:   Ownership: This is our company. We accept personal responsibility, and accountability to meet business needs. Passion for winning: We all are leaders in our area of responsibility, with a deep commitment to deliver results. We are determined to be the best at doing what matters most. People development: People are our most important asset. We add value through result driven training, and we encourage & reward excellence. Customer focus: We have superior…

    • 2845 Words
    • 12 Pages
    Powerful Essays
  • Good Essays

    Shah Flavor SWOT

    • 3707 Words
    • 15 Pages

    ES Fusion was established on 15 January 2010 by issuing food product legitimate under the brand Syah Flavor that more focus on Sos Char Kuey Teow .The capital for starting a business Mr. Shaharini only uses the family capital and also using his own money to start their business, the capital as much as RM8, 000 to buy the raw material and also equipment to make the Char Kuey Teow sauce. In the beginning, Mr. Shaharini was working as a chef in a five star Hotel in Kuala Lumpur and that is the reason why her interest in cooking area, eventually Mr. Shaharini start her Char Kuey Teow sauce business based on the concept of inherited family recipes.…

    • 3707 Words
    • 15 Pages
    Good Essays
  • Good Essays

    Cinnamon

    • 706 Words
    • 3 Pages

    The Cinnamon industry makes a considerable contribution towards the export income generated from Agricultural plant products in Sri Lanka. The maturity of cinnamon plantation has resulted in a favorable export demand for Sri Lankan cinnamon products in the foreign market. The major product of the cinnamon plant is quills this brings seventy two percentage of exchange earning. The cinnamon bark products are featherings, chips, ground cinnamon, cinnamon powder, leaf oil and bark oil. Cinnamon is useful in many industries such as food and perfumery industries and also in pharmaceutical and essence industries. 350,000 families in Galle, Matara, Hambantota benefit from the cinnamon industry for their living. Hon. Minister of Finance & Planning, Dr. Sarath Amunugama, M.P, in his budget speech in 2005 stated the importance of the spice as “Sri Lanka produces more than 90 percent genuine cinnamon (Cinnamomum Zeylanicum Blume) in the world. Our exports account for 63 percent of all spice exports in the world. Cheap low quality alternatives have begun to enter the global market leading to increased competition. There is an urgent need for increased investment in research and product development for value addition in cinnamon. Efforts to give “Ceylon Cinnamon” maximum protection under WTO agreement are being intensified. Investments in marketing “Ceylon Cinnamon” are essential to combat this competition. I propose to impose a cess of Rs.2.50/kg. Or 0.5% of the value whichever is higher for the development of this industry. The Government will contribute Rs.10 million to set up a Cinnamon Development Fund”.…

    • 706 Words
    • 3 Pages
    Good Essays
  • Powerful Essays

    Julie's Biscuit Background

    • 1233 Words
    • 5 Pages

    Perfect Food Manufacturing (M) Sdn. Bhd. (PFM) is principally engaged in the manufacturing of a wide range of premium biscuits, all of which are marketed under the established brand name ‘Julies’. Julie 's biscuits are broadly grouped into 5 categories and packed in a variety of packaging, such as Assorted Biscuit, Love Letters, Crackers, Sandwich, Waffles and others. The company constructed its factory in Alor Gajah Industrial Estate, Malacca in 1980 and commenced commercial production in February 1981. From modest beginnings, Perfect Food Manufacturing Sdn Bhd has grown exponentially in its 28-years of operation. Throughout the years, the company has also received numerous certifications such as the ISO 1901:2000 (design, modelling, manufacture and delivery of products & services), HACCP (Hazard Analysis & Critical Control Points), HACCP (Ministry of Health), OHSAS 18001 (British Standard for Occupational Hazard & Safety Management Systems), GMP (Good Manufacturing Practices), ISO 22000 (interactive communication, system management, prerequisite programs & HACCP principles) and the latest being the HALAL (permissible food based on Islamic law) certification. The success of company is penetrating the exclusive biscuit sector is attributable to its substantial investment in modern production technology, which maintains a high standard of product quality and continuing product development. Perfect food biscuits are “baked with love”, a motto we are very proud of. Having attained a notch better than our competitors’, Julie’s biscuits are placed in the exclusive premium biscuits sector. This is due to our persistence to achieve better quality, aggressive marketing activities, attractive packaging designs and our investment in modern production technology. The Company started to produce high quality and delicious biscuits as mission. Always upholding the business philosophy of "integrity, accountability, passion and infusing love…

    • 1233 Words
    • 5 Pages
    Powerful Essays
  • Better Essays

    maggi

    • 3196 Words
    • 13 Pages

    This report required spending great time on analyzing tones of marketing related information from innumerable sources of Nestlé’s powerful Brand MAGGI Instant Noodles. All information was critical and needed to be evaluated with full concentration and determination, the study of MAGGI Noodles that was launched first in India in the year 1983, by Nestle Limited, which became synonymous with noodles. This research tries to find awareness of MAGGI Noodles. The introduction provides the company background, operational & other important information provided by the company, which would assist in taking the decision for the right brand extension strategy for MAGGI Instant Noodles. We have concluded that MAGGI, being the product leader with 68% market share. We have also covered up a very important aspect of marketing – Marketing Mix. Every company develops their product integrating all the marketing mixes to evaluate the feasibility of that product similarly MAGGI Noodles define that.…

    • 3196 Words
    • 13 Pages
    Better Essays
  • Powerful Essays

    This document is a report that contains a research about Engro Foods’ venture Omung Lassi about which perceptions of consumers were found out in order to ascertain that what Engro Foods can do in order to make this product Omung Lassi a success after its initial launch did not fare as well as expected.…

    • 2281 Words
    • 10 Pages
    Powerful Essays
  • Good Essays

    Case Study Of Feronia

    • 777 Words
    • 4 Pages

    In this section of the market research, the business will discuss about the conclusion gathered based on the survey give, and other findings through books, blogs, and websites. The target market of Feronia will be for teenagers up to adults. Based on the survey, athere are still a number of young people who do not receive the proper nutritious to grow up well, it is proven that this business is needed for teenagers in Indonesia in order for their nutritional needs to be taken care of. In addition, older people (age range of 40 and above) needs this kind of business to help them in getting the right nutritions to prevent them from getting disease.…

    • 777 Words
    • 4 Pages
    Good Essays
  • Powerful Essays

    Confectionaries

    • 7321 Words
    • 30 Pages

    India - Confectionery © MARKETLINE THIS PROFILE IS A LICENSED PRODUCT AND IS NOT TO BE PHOTOCOPIED…

    • 7321 Words
    • 30 Pages
    Powerful Essays
  • Satisfactory Essays

    Catering Proposal

    • 591 Words
    • 2 Pages

    Chef Bahuguna has been the motivation and force behind our success. With over 35 years of experience in five-star hotels ranging from the TAJ Hotel, Siddarth Hotel, Vasant Continental and the Hotel Corporation of India (HCI), Chef Bahuguna has been delivering quality in whatever he handles. Besides, he possesses a keen sense of attention to detail, which at times, ends up frustrating our chefs and staff but at the same time, ensures the best results in customer satisfaction.…

    • 591 Words
    • 2 Pages
    Satisfactory Essays

Related Topics