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Old Spaghetti Factory Thesis

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Old Spaghetti Factory Thesis
With big families and a small budget, there is little variety of high-quality food you can buy. The Old Spaghetti Factory is a delicious, family-friendly restaurant that uses fresh food to create an economical three-course meal for people of all ages to enjoy. When you first arrive, you will be surrounded by Victorian-Era furniture that gives the restaurant an old-timey look, but with a modern spin. With a big wait time, you must rush to sit down at these plush couches and chairs. Every location is adorned with antique lighting, intricate stained glass displays and an old-fashioned trolley car that doubles as a dining hall. Dining areas are kept in pristine condition and tables are constantly being cleaned by staff.

Located on SW Bancroft
…show more content…
Guss and Sally knew that hard work, honesty, exceptional staff, and excellent food were the recipe for dining success. After Gus's’ death in 2004, Sally decided to and continues to inspect each individual piece of decor that goes into each restaurant. With about two million dollars going into decor each year, it seems as if you are walking into a new world, but with a reimagined taste of Italian food.

Staff is always polite, patient, and extremely kind. They are knowledgeable about the food and pride in making sure that the customer’s order is always correct. Staff are required to wear a simple, but elegant uniform with the company’s logo. The downside of the Old Spaghetti Factory is that the rooms are often quite noisy and reduced the conversations to those sitting next to each other.

You can choose from my personal favorite, Mizithra Cheese & Browned Butter to an Italian-twist to Garlic Shrimp Capellini. Prices are extremely affordable. Every single meal comes with soup or salad, a main dish, and ice cream. Meal prices range from $9.50 to $15.95.

People come from all over Oregon to taste the Old
Spaghetti Factory’s creamy Spumoni ice cream.

Overall, I would give the Old Spaghetti Factory a 9.5 out of 10. The culture and food of this Oregon-based restaurant will continue to be enjoyed for centuries to come thanks to the dedicated owner, staff, and the

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