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Sc300 Unit 6 Assignment

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Sc300 Unit 6 Assignment
Unit 6 Assignment
Big Ideas in Science; from Methods to Mutations
SC300
Professor Natasha Henry

Do you ever wonder where your food comes from? There are so many different and yummy foods out there for us to enjoy, but it is also good for us to know where they come from. There are many things to consider when choosing the food you consume; economical and agricultural research, animal health, water resources and the importing and exporting of your food. In New York there are many farmers markets all year round that help distribute much of the fruits and vegetables while still using imports from other countries.

The USDA, United States Department of Agriculture, provides us with many guidelines on the importing process. When importing meat, poultry and eggs there are five basic steps to follow: it must originate from certified countries, the APHIS, the Animal and Plant Health Inspection Services, must be contacted, countries and establishment become eligible by a ‘equivalence determination process’, goods have to reach the labeling
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We have choices to make when purchasing food; when we buy chicken do we get organic or not? These choices do impact us globally; hence “Think Globally, Act Locally.” Our environment is important and it’s also the nesting ground for our food source. We as the people should make sure our actions and decisions gear toward protecting the world we live in. When purchasing our food I do believe that the best would be organic. It supplies our animals with the healthiest appetite to provide the best produce to us. Farmers markets are the best way to support your town or community and making sure you also are getting healthy food for you family. Everything plays apart with something else and making sure we do our part would be making sure we are the healthiest we can

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