The NCP is a standardized process-a consistent structure and frame work use to provide nutrition care.” 1 Before the formation of the NCP, the absence of standard nutrition language and accepted terminology, created a challenge for nutrition professionals to effectively communicate with each other and other health professionals in a consistent manner.1 Similarly, documentation of nutrition problems and interventions often used wide-ranging terminology.1 Likewise, nutrition care plans consisted of unclear statements such as “monitor weight or dietary intake” and “provide nutrition education.” 1 There was not a straightforward approach in classifying, measuring, and reporting on the results from the nutrition interventions used on patients to adequately analyze the efficacy of their nutrition care. 1Unspecified and unsystematic language also made it a challenge to obtain appropriate data necessary for research, education and reimbursement justification. 1 There was not standardized language to clearly explain and label nutrition problems. 1 Now, the standardized language is utilized in practice and as part of the NCP while providing a system for making nutrition care clear and uniformly comprehendible. 1Using standard terminology and process results in a decrease deviance of nutrition care and increased predictability of outcomes.1 By measuring client outcomes and the compliance with the accepted NCP, quality performance checks can be assessed.1 Thus, the NCP enhances high quality nutrition care provided. In addition, the NCP also allows for the patient goals, outcomes and evaluations to be clearly stated.1 The standardized language uses particular phrases and terms which are classified into domains and are assigned separate alphanumeric codes.1 The groups of standardized terms include: nutrition diagnosis, nutrition assessment and nutrition intervention.
The NCP is a standardized process-a consistent structure and frame work use to provide nutrition care.” 1 Before the formation of the NCP, the absence of standard nutrition language and accepted terminology, created a challenge for nutrition professionals to effectively communicate with each other and other health professionals in a consistent manner.1 Similarly, documentation of nutrition problems and interventions often used wide-ranging terminology.1 Likewise, nutrition care plans consisted of unclear statements such as “monitor weight or dietary intake” and “provide nutrition education.” 1 There was not a straightforward approach in classifying, measuring, and reporting on the results from the nutrition interventions used on patients to adequately analyze the efficacy of their nutrition care. 1Unspecified and unsystematic language also made it a challenge to obtain appropriate data necessary for research, education and reimbursement justification. 1 There was not standardized language to clearly explain and label nutrition problems. 1 Now, the standardized language is utilized in practice and as part of the NCP while providing a system for making nutrition care clear and uniformly comprehendible. 1Using standard terminology and process results in a decrease deviance of nutrition care and increased predictability of outcomes.1 By measuring client outcomes and the compliance with the accepted NCP, quality performance checks can be assessed.1 Thus, the NCP enhances high quality nutrition care provided. In addition, the NCP also allows for the patient goals, outcomes and evaluations to be clearly stated.1 The standardized language uses particular phrases and terms which are classified into domains and are assigned separate alphanumeric codes.1 The groups of standardized terms include: nutrition diagnosis, nutrition assessment and nutrition intervention.