Preview

Waiting Line Management

Better Essays
Open Document
Open Document
2483 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Waiting Line Management
Waiting line management: unit 11.

The waiting line is a list of customers who remains waiting for getting certain goods or services from service center. Understanding waiting lines or queues and learning how to manage them is one of the most important areas in operation management. In organizations or in personal life, there are examples of processes which generates waiting lines or queues. Such waiting lines occur because the current services facility is insufficient to provide service at that instance. For examples: on traveling by airplanes, we have first had experiences with several types of waiting lines (queues). To buy tickets, we may have to stand in line at travel agent's office. When we arrive at airport we stand in line to check baggage then we stand in line again to get a seat assignment. We line up again (once more) for a security check and the again in the boarding lounge before entering the airplane. When we are inside the plane, we wait for those ahead of us to take their seats. The plane it self waits for take off clearance, when it arrives at its destination it may circle sometime waiting for landing clearance. And finally, we may wait for baggage to arrive and then for ground transportation. The goal of queuing is essentially to minimize total costs. There are two basic categories of cost in a queuing situation: - i) Cost of customer waiting for service ii) Cost of service capacity.
The cost of customer waiting include the Salaries paid to employees while they wait for services (machines waiting for tools, the driver of truck waiting to unload); any loss of business due to customer refusing to wait and possibly going elsewhere in future and the cost of space for waiting (fuel consumed by planes waiting to land).
The cost of service capacity includes, the no of checkouts at a supermarkets , the no of repair people to handle equipment to breakdowns etc can be defined as the costs of maintaining the ability to produce service. These two

You May Also Find These Documents Helpful

  • Satisfactory Essays

    SCM 366 001 HW 1 and HW 2

    • 346 Words
    • 9 Pages

    Delivery Charges Production Cost Annual Holding Cost per Unit S C h $ $ Weekly Usage (gallons) Annual Demand Order Quantity D $ $ Annual Holding Cost per Unit per year Number of Orders Per Year Average Inventory Annual Ordering Cost Annual Holding Cost EOQ Q H = h*C D/Q Q/2…

    • 346 Words
    • 9 Pages
    Satisfactory Essays
  • Powerful Essays

    Mgt3610 Baruch Outline

    • 2698 Words
    • 11 Pages

    This is an introductory course intended to provide the student with a mix of theoretical and practical knowledge about managing service operations in businesses such as financial services, retail hospitality, healthcare, transportation, and small business. This course is organized around principles including the strategic role of operations for competitiveness and sustainability, and the design of processes, service offerings, and supply chains. Students will learn the use of tools and techniques for planning, control, and continuous improvement of service delivery processes, facilities, through an in-depth analysis of available techniques, to detailed studies of operating procedures, processes, methods, and controls. Covered, too, are the supporting human considerations. Prerequisite: Completion of math requirement for the BBA degree.…

    • 2698 Words
    • 11 Pages
    Powerful Essays
  • Satisfactory Essays

    BSOP429 MIDTERM

    • 317 Words
    • 2 Pages

    Question 3. 3. (TCO 3) In order to minimize the number of orders waiting in the queue and maximize the number of orders processed in a center, which of the following rules should be used? (Points : 5)…

    • 317 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    Safety Capacity - Capacity carried in excess of expected dem& to cover for system variability. Provides a safety net against higher than expected arrivals or services & reduces waiting time - MUST have it when variability too wild - It could be too costly.…

    • 778 Words
    • 3 Pages
    Good Essays
  • Good Essays

    Beck Manufacturing

    • 303 Words
    • 2 Pages

    Capacity is the measure of an organization’s ability to provide customers with the demanded services or goods in the amount requested and in a timely manner (Vonderembse & White, 2013). Beck Manufacturing requires assistance with determining capacity of each of their systems and how the capacity can be increased. Beck has four departments including milling, grinding, boring and drilling and each department is essential in producing steering gears.…

    • 303 Words
    • 2 Pages
    Good Essays
  • Good Essays

    Waiting lines form because people/things (customers) arrive at the server faster than they can be served. They arrive at random times, and the time to serve each customer is different.…

    • 780 Words
    • 4 Pages
    Good Essays
  • Good Essays

    Jet Blue and West Jet

    • 839 Words
    • 4 Pages

    Over the past years, customers have been heavily relying on airline reservation systems to book their tickets, reserve seats, pay for the tickets and also check-in online. For customers, this has been a very convenient method and they are able to easily plan their trips. For the Airline companies, these systems have the whole flight inventory managed. They have all the flight information stored and records are maintained. It also provides a platform for communication between other airline companies for their “code-sharing plans” and agents or other ticketing offices can see real time information about the bookings and availability of seats. Since both parties rely on these systems they are of big importance to airline companies. For example, we see in the case of WestJet, the amount of chaos created after a delay of switch to another version of the system.…

    • 839 Words
    • 4 Pages
    Good Essays
  • Good Essays

    Cheat Sheet

    • 1557 Words
    • 7 Pages

    Average service rate, customer served in a particular time, an arriving part that is prevented from entering the system because the line is…

    • 1557 Words
    • 7 Pages
    Good Essays
  • Better Essays

    To fully understand the breakdown in service, a survey is conducted to find out which customers waited longer than 10 minutes. The process is itemized to determine the cause-and-effect of the breakdown in service. The data is recorded on a checklist. The checklist asked the kinds of coffees ordered, the times of the day ordered and how long the customer waited. Customers who had waited a longer time than 10 minutes were ordering specialty coffees that normally took longer than regular coffee drinks. After further review, a program was developed to set a target of reducing their wait time to 7-8 minutes per customer. With using the checklist as…

    • 1173 Words
    • 5 Pages
    Better Essays
  • Good Essays

    Breaking A Norm Analysis

    • 858 Words
    • 4 Pages

    purchases to be a quick process. When a consumer in line feels like the transaction is taking longer than…

    • 858 Words
    • 4 Pages
    Good Essays
  • Powerful Essays

    Benihana Simulation Analysis

    • 2590 Words
    • 11 Pages

    Hassin, R. (2002). To Queue or not to Queue: Equilibrium Behavior in Queueing Systems. Tel Aviv.…

    • 2590 Words
    • 11 Pages
    Powerful Essays
  • Good Essays

    1. The Roman Empire played a massive role in history as it spread throughout Europe. Therefore, after its fall, it left behind a lasting legacy, which went on to continue to shape many civilizations, even today. One of the most important legacies of the empire was language.…

    • 773 Words
    • 4 Pages
    Good Essays
  • Good Essays

    Plc and Marketing Mix

    • 704 Words
    • 3 Pages

    Pricing of services is tougher than pricing of goods. While the latter can be priced easily by taking into account the raw material costs, in case of services attendant costs - such as…

    • 704 Words
    • 3 Pages
    Good Essays
  • Satisfactory Essays

    A bookstore has a policy of bringing bookshelf stockers to staff the check-out lines whenever three or more customers are in line. Which principle of operations management does this policy address?…

    • 444 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    Pizza Case Study

    • 707 Words
    • 3 Pages

    Many restaurant operators are investing in technology to better estimate wait times and improve the process of alerting guests when their tables are ready. The hope has been to keep customers from fleeing at the site of long lines. With a constant stream of…

    • 707 Words
    • 3 Pages
    Good Essays