HFCS strongly influence the American eating habit and put American’s health into a depth of despair. Research showed that between the years from 1970 to 1990, American consumed HFCS as a sugar substitute has increased 1000%. “It now represents 40% of the non-calorie-free sweeteners added to U.S foods and is virtually the only source of sweeteners for soft drinks.” Scott mentioned. Overly in taking of HFCS is also coming with economical concern. HFCS is very cheap, which has allowed for “25¢ snack cakes, 60¢ candy bars, and especially giant-sized soft drinks in stores” declared by Scott Field on The fact on the land. Although people immersed in the fantasies created by HFCS, cheap and non-calories, the function of human body to process fructose is totally different from it does glucose, which means even HFCS doesn’t come with calories, but doesn’t mean it couldn’t directly transfer fructose into fat. So, it is not surprising that HFCS’s sales skyrocket, the American waistline is keeping…