Aerobic respiration in yeast Research question: What was the effect of anaerobic respiration in different environments determined the increase in size of a dough by the temperature? Hypothesis: It is hypothesized that if the temperature increases the dough will become bigger and bigger. Independent variable: (change) • Temperature • Height of the dough Dependent variable: (doesn’t change) • Amount of vegetable oil • Time • Volume of yeast solution Control variables: Variable
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Steps to Study Aerobic Cellular Respiration The mitochondrion made ATP How does the mitochondrion make ATP? Glycolysis breaks down a glucose molecule Pyruvate is created via Glycolysis The acetyl CoA is produced from Pyruvate Citric acid comes from acetyl CoA and Oxaloacetate Citric acid was the starting molecule for the Krebs cycle The NADH and the FADH2 were generated by the Krebs cycle Oxidative Phosphorylation involves electron transport chain (ETC) and Chemiosmosis
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affect the rate of anaerobic respiration in yeast. Research and Rationale: My investigation consists of researching and carrying out experiments in order to obtain results on how the rate of respiration is affected by temperature. In the experiment I will use one sugar but will be changing the temperatures. In my investigation I will carry out an experiment where one sugar is used to test how changes in temperature (10⁰C - 60⁰C) affect the rate of anaerobic respiration in yeast. I will
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Aerobic vs Anaerobic Respiration Aerobic RespirationAnaerobic Respiration Diffen › Science › Biology Cellular respiration is the set of the metabolic reactions and processes that take place in organisms’ cells to convert biochemical energy from nutrients into adenosine triphosphate (ATP)‚ and then release waste products. It is one of the key ways a cell gains useful energy. Comparison chart Embed this chart Aerobic Respiration Anaerobic Respiration Definition Aerobic respiration uses
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energy from the sunlight and use it to produce nutrients for the cell. During this process‚ water molecules are broken down into oxygen and hydrogen atoms which are then released in the air. In the very early days of life‚ Earth was populated only by anaerobic bacteria that didn’t need oxygen to survive. When cyanobacteria first made their appearance and started engaging in their photosynthetic reactions‚ large amounts of oxygen were suddenly released in the atmosphere. This lead to what is known as the
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Badminton‚ therefore‚ is more of an anaerobic sport‚ which is characterized by short‚ sudden burst of high intensity actions‚ especially in men’s doubles. A good example of an anaerobic sport is a 100-meter sprint which‚ for top Olympic sprinters‚ lasts only under 10 seconds. Other sports‚ such as marathon‚ are considered aerobic sports because they involve continuous movements at more or less the same pace and are appropriately called
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Aerobic and Anaerobic Conditioning for Soccer Players Soccer is a game that requires extensive conditioning. This is because soccer players are constantly running during games and they also have to do different types of running like sprinting‚ medium speed running‚ and slower running like jogging. Furthermore‚ soccer games are long‚ two 40-45 minute halves. So‚ players must be excellent shape or else they will not be able to run strongly for the whole game. If not‚ a player may be tired during
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Aerobic and Anaerobic Muscles Anatomy & Physiology I Embrey Parker South University Online Faculty: Mary Blasingham Week 6 Discussion Assignment 1 Evaluate the anatomical and physiological similarities and differences between skeletal‚ cardiac and smooth
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Since the beginning of time‚ humans have been required to work with their hands. Physical labor was a must for most cultures if they wanted to eat. Their daily life activities did not include in a set workout/exercise program to stay fit; their physical fitness was a byproduct of the hands on way of life. The 21st century society has become more technically understanding and therefore most people do nothing in the way of physical labor. Thus‚ if one wants to stay in shape‚ he or she must implement
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1 Dr.s Paul and Robert Ward are the authors of “Encyclopedia of Weight Training.” For reviews and where to order the book‚ See details at the end of this chapter. ADVANCED TRAINING (ANAEROBIC/AEROBIC & WEIGHT TRAINING) DR. PAUL WARD 2/28/01 – 11/24/01 – Revised 5/15/02 BEYOND THE BASICS! INTRODUCTION When you are successful in your efforts to improve your fitness state (muscular and cardiovascular) you develop a desire to move on to higher levels of achievement. This is a natural response
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