Saimaa University of Applied Sciences Business and Culture‚ Imatra Faculty of Tourism and Hospitality Degree Program in Hotel‚ Restaurant and Tourism Management Thien Huong Pham Do Business Plan for a Vietnamese Restaurant and Coffee Shop in Helsinki Thesis 2014 Table of Contents 1 Introduction ................................................................................................. 5 1.1 Aim of thesis .................................................................................
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Types of Appetizers Appetizers‚ or hors d’oeuvres‚ are bite-size or small delicacies served before a meal. Guests and family members can nibble on them while waiting for the main courses. Appetizers are small enough that they whet the appetite more than they satisfy hunger. They come in many types. However‚ they are often divided into separate categories. These categories have some crossover because many appetizers fit into more than one group. * Canapes Canapes are usually small pieces of
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I recommend that Noodles & Co. adopts franchising to boost its growth. As proved by McDonald’s-like quick-casual restaurants‚ expanding through franchising presents a way to rapidly establish a presence in the market and lock in a market position for products or services. On the one hand‚ franchising could provide a fast growing speed that Noodles and Co. needs to keep pace with intense competitive openings‚ as a study commissioned by the board of directors found that tactic could help swell the
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This report provides an insight into the Instant Noodles current market scenario‚ structure and practices in India. In depth market scenario includes; - Market estimate for Instant Noodles Market in India - Geographical presence of key players in India - Providing insights into Industry drivers and challenges and their impact on the future market - Future Market projections for 5 years - Opportunities in the industry Market data and analytics are derived from a combination of primary and secondary
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Stone Soup Last Thursday we went to the Stone Soup kitchen to help for prepare a meal for homeless. My initial expectations were cooking from scratch and washing dishes. I was so excited not just because I enjoy cooking‚ but because I would help to feed hungry people. As soon as we arrived‚ the chef introduced herself and told us about how Stone Soup help people in need. Then she told us about the dishes they would serve to people. My first mission was brushing bread with a mixture of butter
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Fifteen Minute Black Bean Soup Serving Size: 1 cup or 347g Servings per Recipe: 5 Freestyle Points per Serving: 1 Calories: 196 Preparation Time: 5 Minutes Ingredients: 1. Olive oil – 1 tablespoon 2. Onion – 1‚ diced 3. Garlic cloves – 3‚ minced 4. Ancho chili powder – 1 teaspoon 5. Chicken broth – 14 oz‚ low sodium 6. Diced tomatoes can – 14 oz 7. Ketchup – 1 tablespoon 8. Worcestershire sauce – 1 teaspoon 9. Canned black beans – 28 oz‚ drained 10. Cilantro – ½ cup‚ chopped 11. Lime - 2 Nutrition
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companies who pursue a triple-bottom-line outcome. Campbell Soup Company has been environmentally conscious and socially responsible since 1953. The Campbell Soup Foundation has been supporting local communities where employees live and work financially. Campbell Soup’s headquarters is located in Camden‚ New Jersey where they donate approximately $1 million each year to impact the local residents in a positive manner (Campbell Soup Foundation). They focus on hunger relief‚ childhood obesity and
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Discussion Questions DRAGON SOUP AND EARNINGS MANAGEMENT For Case (A) 1. Using Excel sheet provided‚ and the recommended consequential disclosures as a basis for your analysis‚ what recommendations would you give Phillips on each of the items listed below? In each case‚ justify your recommendations and estimate how much the decision will change the true value of the company and its value in the eyes of an investor in a private company. a. The lease or buy decision‚ including whether to structure
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Research Proposal Beef – It’s what’s for Dinner The USDA statics sheet shows that in 2010 the United States consumed 26.4 billion pounds of beef (“U.S. Beef”). This consumption enhanced the retail value of the beef industry to seventy-four billion dollars. Now the billions of people who made up these statics have no clue what Certified Angus Beef (CAB) or Laura’s Lean Beef are or even mean. Furthermore terminology used on menus‚ such as CAB‚ Laura’s Lean‚ prime‚ choice‚ yield grade‚ marbling
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Study on Knorr Soupy Noodles Market in Goa 1 Study on Knorr Soupy Noodles Market in Goa ACKNOWLEDGEMENTS Without the assistance of a number of people‚ this research could not have been completed. Therefore‚ we would like to take this opportunity to thank the following people: Mr. Rammurthi Naidu‚ Territory Sales Officer at Hindustan Unilever‚ Goa for providing us with the opportunity to work with an esteemed organisation and for guiding us to obtain the fresh knowledge which will be useful
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