Internship Report for BBA Program On SME loan lending activities & reconciliation process of BRAC Bank Limited Submitted To Md.Saheb Ali Mondal Assistant Professor of Accounting Department of Business Administration International Islamic University Chittagong Prepared By Md.Rafiqul Islam Matric No:B-093552 Major in Accounting and Information Systems International Islamic University Chittagong Date of submission: LETTER OF TRANSMISSION DATE Md.Saheb Ali Mondal
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Formal Report Writing Guidelines FORMAL REPORT WRITING GUIDELINES Introduction Writing is one of the most important tools available to an engineer. The final report of any project is not just a formality. It is a primary product of the effort and is often the basis for the evaluation of the reporter ’s professional abilities. The report is also a service to those in need of the information. Requirements for style‚ purpose and organisation can differ greatly; the format required for one report may not
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LONG REPORT FORMAT A typical lab report should include the following sections: 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. Title Page Table of Contents List of Figures Abstract Introduction Apparatus Procedure Safety Results Recommendations and Conclusion Appendix References Follow the detailed instructions in the CHE writing guide. Make sure to include page numbers. 1. Title Page Follow the sample on page 15 of this document. Although counted in the pagination‚ this page is not numbered. (A
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to the day of the experiment. Each Friday I will ask to see your completed prelab before I allow you to enter the lab. If you have not finished the pre-lab‚ I will not allow you to enter the lab and you will receive a zero. Note: Your prelab/lab report is to be done in your carbon copy lab notebook (sold in FIU bookstore) A complete pre lab has the following sections: I. Title of the experiment This is the name of the experiment as written in your lab manual. (ex. Experiment 1: MEASUREMENTS
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Evaluative report A communication report on a dining experience Executive summary This report presents the dining experience in the famous restaurant pancake on the rocks. This report covers the impression of the restaurant and observation on the staff and service process. On the hand‚ there are some problem been found out during the dining period‚ the finding will following by the impression of the decoration. While to indicate the hospitality employees use the professional service to the
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INTERNSHIP REPORT ON SATISFACTION OF "CUSTOMER CARE SERVICE" OF MONOARA DIAGNOSTIC CENTRE Prepared for: Md. Musharrof Hossain Faculty Human Resource Management MBA Programme International Islamic University Chittagong‚ Dhaka Campus Submitted By: Mohammad Abidur Rahman Metric # M091622‚ Batch-31Email: arshahin1983@yahoo.com Date of submission: 08/02/2011 LETTER OF TRANSMITTAL Date: To Coordinator MBA Program International Islamic University Chittagong‚ Dhaka Campus Subject:
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pricing. Loblaw focuses on supporting local produce by working with suppliers within Canada‚ but also promises on delivering fresh produce and high quality food items from across the globe. The annual report is highly organized and visually appealing. Certain statements are made in the beginning of the report to make the reader become more comfortable with the company and these statements greatly work in favor for the company. There are some recurring themes‚ which only enhances their company message and
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Student name: ....................... Student ID number: ..................... RESEARCHREFLECTION REPORT(should contain the details given below) | Please type your responses in the spaces below: | Marks available | Research Methods & ProcessesHow and why have you chosen/decided on the research methods and processes which you are using/have used for the development of your Major Project?How would you describe these to:1) a reader of your Major Project and/or2) a future employer(max. 550
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SUMMER INTERNSHIP PROGRAM A PROJECT REPORT ON “DEMAND ESTIMATION OF AMUL MILK ‚ BUTTER‚ CHEESE‚ GHEE‚ CHOCOLATE‚ ETC IN MODINAGAR MARKET” IN PARTIAL FULFILLMENT OF THE REQUIREMENT FOR THE DEGREE OF BACHELOR OF BUSINESS ADMINISTRATION (B.B.A.) SUBMITTED TO: Mr. Mohit Garg (Project Guide) SUBMITTED BY: Garima Tyagi ROLL NO -9052576 BBA-VI SEM INSTITUTE OF MANAGEMENT & RESEARCH GHAZIABAD “Hard Work: The power that pulls everything successfully” No task
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By: Tanvir Rahman (11018045) Md. Ehaque Fahad (11018046) Date of Submission: February 5‚ 2013 1 Table of Contents Topic Page No. 01. Abstract 3 02. Introduction 4 03. Objective of the Report 4 04. Scope of the Report 5 05. Limitations of the Report 5 06. Company Overview (Apex Foods Ltd.) 5 07. Literature Review 6-9 08. Financial Ratio Analysis of Apex Foods Ltd. 9-11 09. Findings and Analysis of Financial Ratios 12-16 10. Conclusion
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