shedding unwanted pounds. The Science of Nutrition has definitely been an eye opener and valuable tool that has made me feel a sense of responsibility for my health because now I know better. The assignment that I enjoyed the most was the Dehydration assignment during week five. I know that not drinking enough water while exercising and sweating or during times of illness with bouts of fever to replace the water loss in the body could require medical attentive in severe cases. What I didn’t
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Our Lady of Fatima University Case Study on ACUTE GASTROENTERITIS With SOME DEHYDRATION BSN 3Y2-2 Group D Mrs. Carol San Diego‚ RN MAN Clinical Instructor Ong‚ Christopher Allen C. Petalbo‚ Annabelle R. Rallos‚ Kimberly Michelle C. Ramirez‚ Princess mae A. Ramos‚ Ma. Dominique J. Retardo‚ Jeralem A. Reyes‚ Pee Jay A. Rovero‚ Relly Andro L. Rovira‚ Rachel B. Sayson‚ Monica Rizza G. Simbahon‚ Sara Jane A. Sioco‚ Carmela B. INTRODUCTION Acute Gastroenteritis Gastroenteritis
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This essay will look at a case of acute care needed by Jake. For the purpose of this essay the only intervention discussed will be the care surrounding Jake’s nutrition and hydration‚ with research and evidence being considered and applied appropriately. Jake’s initial assessment‚ using the ABCDE approach‚ will be discussed with an explanation of the pathophysiology behind his condition. This essay will also explore the impact on the family of having an infant with bronchiolitis with a focus on the
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alcohol with concentrated hydrochloric acid. Q6. Explain why the solution became milky white in appearance after adding 11 M HCl(aq) to the tertiary butyl alcohol. Q7. A student is given two alcohols with which to perform Lucas Test. These are cyclohexanol and 2-methyl-2-propanol. The bottles containing each alcohol are labelled‚ but the propettes used are not. The student accidentally muddles the propettes. When drops of each alcohol are mixed with Lucas. Reagent and kept at 27 °C‚ both solutions
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HUN1201 Exam III Study Guide Chapter 14 1) Fuel/energy needs for Physical Activity (different intensities)‚ during and post exercise -Adenosine triphosphate (ATP): o The energy-carrying molecule in the body (ATP must be generated continuously since muscles store only enough ATP for 1–3 secs of activity) -Creatine phosphate (CP): • Stores energy that can be used to make ATP • 3−15 seconds of maximal physical effort *(0-3 sec) 100% ATP/CP *(10-12 sec) 50% ATP/CP 50% Carbohydrates
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are connected by a reaction in which TWO molecules are covalently bonded to each other ( to my understanding‚ a water molecule is what bonds them together) -^ forget about that last part that was retarded sounding and i can’t read right -_- Dehydration Reaction- A chemical reaction in which two molecules become covalently bonded to each other with the removal of a water molecule. - When a bond forms between two monomers each monomer contributes part of the water molecule that is released during
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in the urinary system which control a lot of your body functions such as electrolytes‚ water‚ and acid-base balances. 4. What is happening to Jim’s blood glucose levels just before the race? Because Jim has been sweating constantly this causes dehydration and has also because his blood glucose levels to drop. 5. Why is Jim’s mouth dry? Jim’s mouth is dry because his saliva glands started to slow down. Your body produces saliva to aid in digestion of food and when you’re putting stress on your body
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classifications of macromolecules: carbohydrates‚ lipids‚ proteins‚ and nucleic acids. Each classification performs specific functions that allow cells to grow and survive. Macromolecules can be either split or bonded through dehydration synthesis or hydrolysis. Dehydration synthesis occurs when water is released‚ electrons become shared‚ covalently bonding two monomers together. Hydrolysis takes place when water is added to a polymer‚ energy is released and the covalent bonds break‚ turning the
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because hypertonic solutions pull free water from tissues. (Burton‚ M.‚ & Ludwig‚ L. J. (n.d.). Fundamentals of nursing care: Concepts‚ connections & skills.) Another example would be in dehydration. In that situation‚ one needs to be careful not to alter sodium levels too quickly so initial treatment for dehydration should actually be isotonic saline until the patient is euvolemic and then hypotonic can be given if the patient remains hypernatremic. Hypotonic solutions deliver free water to tissues
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there is no escape from it. It is a season where energy levels and appetite are low and a slightest activity causes the sweat to flow off your back and face. Life goes on and it is very necessary to cope with the heat to avoid the usual problems of dehydration‚ heatstroke and a feeling of lethargy. The best way to beat the heat is to eat the right food. Eating the right type of food makes the summer pleasant and enjoyable. Here are some really cool summers foods that will help you beat the heat and keep
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