Investigating the effects of temperature on cell membranes Independent variable: Temperature of beetroot Dependent variable: Absorbency of light Hypothesis: As temperature rises to its optimum temperature‚ the absorbency of light will increase because protein is an enzyme and will therefore be affected by temperature. This is because more beetroot dye will pass through the cell membrane and then into the distilled water. The deeper the colour of the beetroot dye‚ the higher the absorbency
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is generated. Collaterals‚ terminals An axon can branch‚ forming many axon ___. At the end‚ axons branch to form many axon ___. Schwann cells What support cell forms the myelin sheath? Integral proteins What structures in the cell membrane function as ion channels? 1) Charge 2) Size 3) How much water the ion can attract and hold What three characteristics of ions are important for selectivity? Nongated Channels can be classified as either gated or nongated channels. A Na+
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BioLab3 Lab Report 7 Cellular Respiration Answer Key Student Name: I. The ATP Cycle Define the following terms: Autotroph Heterotroph Aerobic respiration Anaerobic respiration Complete the chart below: Letter Defining Term A B C D II. Anaerobic Respiration Define the following terms: Alcoholic fermentation EXERCISE 1 – Alcoholic fermentation At intervals of 20‚ 40‚ and 60 minutes‚ the tubes are removed. Record the
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Kunal Pathade 11/10/13 10-6 WHAP Hebrew Essay: Continuity and Cultural Diffusion The Jews lived to preserve their culture; that essentially represented the fundamental goal of life to the Jews. The Jews observed the decadence of the Sumerians as a cause of cultural diffusion‚ and wanted to make sure that same thing would not happen to them. Eventually‚ the Jews did become vulnerable to cultural diffusion around the 4th century CE when the Greek-Macedonians from the West came; the great and
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The relationship between shape and diffusion rate Aim- To investigate the relationship between the shape of an object and the time taken for a substance to diffuse to its centre. Hypotheses- Part A) The 5x5x2.5mm block will turn clear first as the Surface area to volume ratio is high and the 10x10x10mm block will take the longest to completely diffuse the Acid to its centre. Part B) The flat‚ rectangular block will be the first to completely turn clear due to its high Surface Area/Volume Ratio
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Emily K 20 August 2013 Diffusion Lab Research Question: How does the amount of water in a beaker affect the rate at which food coloring diffuses to the bottom of the beaker? Independent Variable: Height of water in beaker (Inches) Dependent Variable: Rate of diffusion (seconds) Controlled Variables: * Size of beaker * Temperature of water (23°C) * Type/color of food coloring * Person Timing * Environmental conditions Materials: * Beaker(well over 4 in tall) * Food
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Aim:To discover what factors affect the rate of diffusion of potassium permanganate crystals in water. Statement:What will happen? How will room temperate solutions or heated solutions increase the rate of diffusion of the potassium crystals?Hypothesis:Heat will speed up the process of diffusion because heat will give out energy that will be able to speed up the process of spreading the potassium molecules. Materials:WaterVinegarPermanganate crystalsBunsen Burner IceGlass beakersSoapy waterProcedure:1
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1. A synovial membrane – secretes synovial fluid 2. Which is correctly paired – abduction – lifting the arm horizontally to form a right angle with the side of the body or moving a part away from the middle 3. Which of the following is not a synovial joint – symphysis 4. Types of fibrous joints inclue – syndesmosis‚ suture‚ and gomphosis joints 5. Joints are also called – articulations 6. The joint that separates two vertebrae is a – symphysis that is amphiarthrotic 7. Fluid-filled
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12 Mar 2012 Technological Diffusion During the European Renaissance The innovations discussed here represent revolutions in warfare‚ society‚ and art that saw a rapid diffusion through the societies of Europe during the renaissance for varying reasons. Whether for survival‚ economic gain‚ or aesthetic pleasure they were eventually embraced throughout Europe laying down some of the bedrock that modern western society would be built on. The spread of firearms throughout renaissance Europe had
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structure of the plasma membrane and explain the process of active and passive transport through the membrane. The plasma membrane is made up of proteins that form pores and channels‚ carbohydrate molecules that are used for cell recognition and cholesterol to provide membrane stability. Phospholipid molecules are the most abundant component found in the plasma membrane. Phospholipids molecules are composed of a phosphate head and a lipid tail; the structure of a cell membrane is a double layer
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