magnet affect by warm or cold temperatures? This experiment showed that if a magnet is cold‚ then it will have more magnetic pull than a warm magnet. The independent variable is the temperature of magnets. The dependent variable is the magnetic pull of magnets. The experimental group is magnets exposed to different temperatures. The control group is the room temperature magnet. The control variables are the amount of time the magnets are exposed to different temperatures‚ the type of magnet‚ and the
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Does Adding Salt to Water Make it Boil at a Higher Temperature? Project Design Plan Everyone knows that water boils at 212°F‚ but does adding salt to a pot of water make it boil at a higher temperature? Being a person that cooks frequently at home‚ I wanted to test the debated idea that adding salt to my water will make it boil faster. One of my friends says it does raise the temperature and therefore cooks it faster. My other friend says it only helps it taste better. Literature
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structures and temperature as having knowledge of it leads to a perfection in the structures formation. This is especially so as the structural parameters of FePO4 falls very closely to the values that are limited i.e. too high a pressure causing instability in the thermal conditions‚ thus it is in even greater importance that the amount of temperature used is studied in detail since it is a determinant of thermal stability of the parameters of the present structure.
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Investigation into the photosynthetic activity of isolated chloroplasts from spinach beet to various light conditions. Introduction Chlorophyll‚ an important pigment in chloroplasts‚ is an essential component in photosynthesis; converting electromagnetic radiation from the sun into potential chemical energy. Photons excite electrons in chlorophyll which move through the electron transport chain‚ resulting in energy being stored in the bonds of ATP and NADPH. The flow of electron through the electron
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‘Kinetics’ is the study of chemical reactions. The speed of a reaction can vary depending on many variables such as the nature of the reactants‚ particle size‚ concentration and temperature. For a chemical reaction to occur‚ there must be a collision between reactants. The reaction rate is slower when the reactants are large and complex molecules because it takes longer for the molecules to combine together creating a chemical reaction. More than 2000 years ago‚ Democritus‚ who was a philosopher
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Purpose: This laboratory was performed to find the temperature change‚ heat of reaction‚ and enthalpy change for neutralization reactions. The temperature change was found by subtracting the initial temperature from the final temperature obtained. Heat of reaction is negative heat of solution. Heat of solution was found by using the formula qsolution = mCsΔT (m= mass; Cs= 4.184 J/g°C; and ΔT = change in temperature). The enthalpy change was found by dividing the heat of reaction by the number of
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Mikhail Kashtelyan The Consequences of a global temperature rise on arctic ecosystems Nowadays the climate is changing‚ in more exact words the global temperature is raising every year. Those climate changes may cause a lot of different disasters and brake of ecosystems. A place that is really endangered of global temperature rise is arctic. Arctic is a very big icy landmass that is located north of the Arctic Circle. Arctic contains a lot of different kind of species. If the icy landmass
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Enzyme Activity How does temperature affect enzyme activity? In this practical investigation‚ my aim is to discover how temperature will affect enzyme activity‚ by looking at the rate of reaction. I predict that the higher the temperature will be‚ the faster the reactions take place. However‚ I also think that there will be an optimum temperature‚ at which the reaction will work at its fastest; if the temperature goes beyond that‚ the reactions will stop altogether as the enzymes would have
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Does Temperature of Kernels Affect Popcorn Yield? Project Design Plan This experiment will attempt to determine if the temperature that popcorn kernels are stored at will affect the amount of un-popped kernels when using a hot air popcorn popper. Popcorn kernels contain moisture inside of them which‚ when heated‚ turns to steam and expands that in turn causes the kernel to explode. Popcorn.org states that loss of moisture content can cause less yield amounts when popping popcorn (popcorn.org‚ 2014)
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A critical point happens when a substance has a high enough temperature and pressure that both liquid and gas can exist at the same time. This state is called a critical point. Now‚ when a state of matter changes from one state to another is called a phase shift. Phase shifts are extremely important and most commonly observe phase shifts daily. For an example‚ when water freezes into ice‚ or the water in the shower turns to steam. To begin to start describing how a phase shift works we must understand
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