Three types of lipids in foods: 1) Triglycerides Composed of: * Three fatty acid molecules * Fatty acids are long chains of carbon atoms surrounded by hydrogen atoms. * One glycerol molecule * Glycerol is a three-carbon alcohol that is the backbone of a triglyceride Stored in fat cells - Unsaturated fatty acids: - Do not stack well together - Liquid at room temp - Present in plants oils Hydrogenation: the addition of hydrogen atoms to unsaturated fatty acids
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In this course we will focus on physical health‚ which includes nutrition and physical activity. Wellness is about prevention of disease‚ or at least minimizing the risk of chronic diseases such as heart disease‚ diabetes‚ cancer‚ obesity‚ and osteoporosis. Credible Nutrition Information Where do you get your information about Nutrition. Are your sources for nutrition information trustworthy? Is the information accurate or is there a small amount of truth which is twisted to what we want to hear
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EYMP 3: Promote children’s welfare and well being in the early years 1. Understand the welfare requirements of the relevant early years framework. 1.1. Explain the welfare requirements and guidance of the relevant early years framework. As a provider I have to remember that in the UK we have set of welfare requirements or standards of early years care. There are three general requirement and each of these includes specific legal requirement. These specific requirements include statutory
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Through Diet Step 1a Cut calories. To lose weight‚ eat fewer calories than you burn. While you can use a structured diet plan to lose weight‚ you can successfully drop pounds fast by changing to healthier eating habits. Replace chips and cookies with fruit and low-fat yogurt. Cut soft drinks and alcohol from your diet. Make a decision to only eat while you are sitting down at the table‚ and don’t eat in front of the television. • Don’t eat anything containing simple carbohydrates (sugar)
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Meghan Glass 11/21/2014 Exercise 11 Article for exercise: Troy‚ N. W.‚ & Dalgas-Pelish‚ P. (2003). The effectiveness of a self-care intervention for the management of postpartum fatigue. Applied Nursing Research‚ 16 (1)‚ 38–45. 1. What demographic variables were measured at least at the interval level of measurement? I think marital status should have been because postpartum moms that are single are going to have a higher level of fatigue due to less help‚ whereas moms that are married will have
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healthy weight. Excess protein can lead to heart disease because a lot of it‚ at least in my diet‚ comes from saturated animal fats. These fats contribute to plaque buildup in the arteries of the heart. If I plan to cut my saturated fat intake‚ I will have to get my protein from another source. I plan on doing this by cutting my dairy and red meat intake while eating more vegetables. I may have to supplement with a protein drink. Furthermore‚ high levels of the amino acid homocysteine has been found to
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THIS month of July‚ we traditionally celebrate the Nutrition Month with the theme: "Isulong and Breast Feeding- Tama‚ Sapat at Iksklusibo". Breast feeding campaign is for everybody especially the nursing mother. Is there a need to campaign and promote it? What is the relevance and benefits of Breast Feeding? Breast Feeding in a simple point of view is providing the babies of the most valuable medical contributions to infant health. Human Milk is scientifically proven by the scientist and doctors
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WHEATGRASS JUICE: A 2oz Shot is Equal to 5 Pounds of Vegetables NUTRIENTS | Wheatgrass Juice is an amazingly nutrient dense food. Only 2oz of Wheatgrass Juice equals five pounds of green vegetables. Wheatgrass Juice has all of the 102vitamins‚ minerals‚ amino-acids‚ enzymes and nutrients the body needs to be healthy and strong. Wheatgrass Juice is an easily digestible living food with the life force still pulsating in it. OXYGEN | Wheatgrass Juice is mostly chlorophyll and when consumed it
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Use Ch. 1 of Contemporary Nutrition‚ Ch. 2 of Visualizing Nutrition‚ supplemental course materials‚ the University Library‚ the Internet‚ or other resources to answer the following questions. Your response to each question should be 75 to 100 words. 1. What is nutrition? Why is nutrition essential to our daily lives? Nutrition is the science that links foods to health and disease. It includes the processes by which the human organism ingests‚ digests‚ absorbs‚ transports‚ and excretes food
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Chapter 15‚ Adolescent Nutrition Learning Objectives: Conditions and Interventions -Describe at least five chronic health issues that are considered comorbid conditions of adolescent obesity‚ does obesity raise the risk for these conditions. Five chronic health issues that are comorbid conditions of diabetes are hypertension‚ dyslipidemia‚ insulin resistant‚ type 2 diabetes mellitus‚ sleep apnea. Others include orthopedic problems and lower self-esteem. These risk of obtaining these conditions
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