Tickets" written by Amy Tan is the representation of liminal characters between two cultures. When talking about Liminal character‚ it means the characters that are in battle in searching for their true identity. People have to search for their true identity because of the difference of cultures they are raised in; being part of two different cultures makes it hard for someone to identify themselves. Therefore‚ the feeling of being confused and lost will always be around. In this case‚ Tan introduces the
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Tips for Fish Pond Management Managing a backyard pond can be considered a tougher task as compared to managing a pond without aquatic life. This is because fishes are prone to several diseases and require a well maintained ecosystem to stay healthy. Given below are a few important tips for managing your fish pond effectively. Filter Your Pond Adequately Fish produce biological wastes and hence adequate filtration is extremely important in a fish pond. Filters also help in aerating the water
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PRESERVING FISH SPECIMENS Specimens from any field collection should be deposited in a reference collection in an institutional for the long-term maintenance and access for the future. The animals should therefore be preserved in the best possible condition and where possible‚ ensure that the natural colour is retained‚ their external appendages (e.g. fins) are erected and stomach contents intact. Care should be taken to ensure that specimens are undamaged. Features important in the taxonomic
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1. What are the four big ideas in the book? (Explain each idea) The fish book explains the four successful elements to get energy‚ passion‚ and creativity. The first notable element in the book is Chooseing attitude‚ so that means you are very responsible for making your attitude to work. If you take the negative attitude make‚ then you will have a bad day or you will get a positive day when you come with a convinced day. The second element is finding the best way to play and having fun at work
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Fish Paste/Bagoong BAGOONG IN CUBES -packed in aluminum foil and carton. -more stable‚ handy‚ and appealing as compared to traditional bagoong. -was an offshoot of a study titled “Preparation of Dried Products from Fish Paste (Bagoong Cubes)” -the product has a longer shelf-life -the technology eliminates the problem of toxin production by Clostridium botulinum due to anaerobic and watercontent of the traditional bagoong. -the absence of anaerobic bacteria makes it a safer food additive. -to
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Their blood is almost transparent because of the lack of red blood cells‚ and they are the only vertebrate that does not have circulating hemoglobin. Those organisms are referred to as Ice fish‚ and they are one of the unique organism that live in Southern Ocean around Antarctica and Southern South America‚ where water temperatures remain relatively stable. Hemoglobin is a protein within mammalian red blood cells that transports oxygen for delivery to tissues throughout the body. Having red blood
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The Grammar of Visual Design In the picture book ‘The Arrival’ by Shaun Tan‚ there is an image shown in chapter three on page 18 and 19 that illustrates a chaotic scene taking place involving four gigantic beings looming over a municipality that holds frightened citizens running for their lives. A technique that Tan has used is the viewpoint in which the illustration is placed. The citizens are drawn as minuscule‚ petrified objects cowering in terror contrasted against the huge‚ dark‚ mysterious
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Thesis 2: "The Fish" "The Fish" is filled with intense imagery‚ there is an image brought to mind with every line of things that are beautiful such as flowers‚ or more brutal such as the many hooks found on the fishes lip. The narrator is telling the story of how they "caught a tremendous fish" while giving a vivid description of it to the audience‚ they give us a glimpse into the previous ventures and feelings of this fish. The narrator is admiring this fish by listing every color that she sees
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Hong Kong Institute of Education Literature in English III: Poetry Final Paper on The Fish by Elizabeth Bishop Kum Yuen Man‚ Gladys (SID: 11047405) BA (Language Studies – English major) Elizabeth Bishop was born in Massachusetts in 1911 and had a harsh childhood. She lost her parents when she was very young and had to move from place to place to live with her grandparents. However‚ Bishop seldom includes explicit accounts of her personal life in her works. Instead‚ she focuses on her
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Phillip Bannowsky 11/05/2011 How to Fry Fish Frying fish is one of the most delicious ways to cook any kind fish. Today‚ I will introduce one skillful way how to fry fish. We have three major steps to complete frying tasty fried fish. Fish step is to wash it‚ then prepare the mixture‚ and finally step is to fry the fish. Let’s do the first job. Before frying the fish. It is ncessary to wash it very cleanly. Nobody want to eat a unwashed fried fish. As a common sense‚ the scales have to been
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