CChemistry Exam #2 Study Guide (10/07/12) I. Bonding a. Ionic Bonding i. Electrons are transferred ii. Ions are held together by electrostatic force b. Covalent Bonding iii. Electrons are somehow shared iv. Electrons are attracted to nuclei (shared) II. Electronegativity c. The ability of an atom in a molecule to attract shared electrons to itself d. Measured on Pauling Scale e. Most electronegative: Fluorine.
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Experimental Prep and Optimum wavelength Selection An ionic Iron solution with a known concentration of 4.047x10-3 M was obtained. A 250-mL sample of a 10-fold dilution of this ionic iron solution and 5 drops of concentrated HNO3 was made. This solution served as the source of ionic Iron for the remainder of the lab and was labeled “stock ionic Iron solution.” Next‚ a 50-mL aqueous ionic Iron and FerroZine® complex solution was prepared by adding 5.00mL stock ionic Iron‚ 3-mL of acetic acid buffer‚ 2-mL of 5%
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solids – ionic and molecular solids. • To classify three unknown substances as ionic compounds‚ polar covalent compounds or non-polar covalent compounds. • To identify the three unknowns. Observations: A B C Solubility in: • H2O • 2-Propanol Soluble Insoluble Soluble Insoluble Insoluble Soluble Conductivity None High None Melting Point 100 – 525 ℃ > 525 ℃ < 100 ℃ Odour Subtle None Very Strong Concluding Questions: 1. Identify the type of solid in each unkown compound. Support
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Identifying Organic Compounds Joe Harris 11/12/07 1. Background Organic compounds are‚ by definition‚ any chemical compound containing carbon. These compounds include carbohydrates‚ polysaccharides‚ lipids‚ proteins‚ and nucleic acids. Each one of these compounds has a different purpose. Carbohydrates give energy to cells when consumed. Lipids are basically the
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4 Carbon and its Compounds IMPORTANT NOTES 9. Unsaturated organic compounds : Organic compounds in which a double or a triple bond exists between two carbon atoms in a carbon chain‚ are called unsaturated organic compounds. 10. Hydrocarbons : Organic compounds which contain only carbon and hydrogen atoms are called hydrocarbons. 11. Straight chain hydrocarbons : Hydrocarbons‚ in which all the carbon atoms are linked to one another in a straight chain by a single covalent bond are called straight
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Identification of Metallic Ions Peter Jeschofnig‚ Ph.D. Version 42-0160-00-01 Lab RepoRt assistant This document is not meant to be a substitute for a formal laboratory report. The Lab Report Assistant is simply a summary of the experiment’s questions‚ diagrams if needed‚ and data tables that should be addressed in a formal lab report. The intent is to facilitate students’ writing of lab reports by providing this information in an editable file which can be sent to an instructor. obseRvations
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Purpose: To observe the characteristic colors produced when certain metallic ions are vaporized. Metallic Ion Color in Flame Na+ Light Orange K+ Pink / Orange Li Red Ca2+ Dark Orange Sr2+ Red Cu2 Green Co+2 Salmon Pink Ammonium Dichlorate Orange Sparks K2CR2O7 Orange Fe+1 No Reaction NaCl Orange Strantium Chloride Scarlet Red Ni+2 Dark Orange Copper Sulfate (solid) Green Fe+2
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Ionic Radius: Definition‚ Calculation‚ and Trends Atoms are microscopic particles that constitute all matter. Despite their tiny size‚ however‚ they can be measured. One way that certain atoms‚ called ions‚ are measured‚ is by ionic radius. The radius is different from an atomic radius and is influenced by the particles’ charges. Use the following information to understand this important measurement in chemistry. What is Ionic Radius? Ionic radius is‚ simply put‚ the radius of an ion. An ion is
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Identifying Organic Compounds Problem: Based on the color of the indicator‚ which type of organic compound will be found in each type of food? Hypothesis: If Benedict solution is added to honey‚ then it will turn. If Biuret solution is added to egg whites‚ then it will turn. If Benedict solution is added to corn oil‚ then it will turn. If Benedict solution is added to glucose‚ then it will turn. If Benedict solution is added to gelatin‚ then it will turn. If Benedict solution is added to butter
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When ionic solids dissolve‚ they divide to give their positive and negative ions that make up the solids. These ions become hydrates and have the same relative proportions when in solution and when solid. The more the solid dissolves‚ the more the ion’s concentration increases. This increase and build-up allows for the reverse reaction to occur. In this phase of the reaction the ions crystallise out in order for the reaction to have a greater chance of occurring. Eventually the rate of
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