Lab Report 1: Measurement Lab Date: January 17‚20XX Lab Partners: XZ Report Date: January 24‚2014 Report Written by: XXXXXX Introduction: Measurement is a form of quantitative observation. The ability to make accurate and precise quantitative observations is crucial to science. Accuracy in this sense refers to the closeness of the measured result to the hypothetical “true” value (Motzny 2014). Having a precise measurement implies its exactness.
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Buffers‚ and pH‚ and Diffusion oh my The pH of a solution is the measure of the concentration of charged Hydrogen ions in that given solution. A solution with a pH lower than seven is considered to be acidic. A solution with a higher pH is a base. It is very important for organisms to maintain a stable pH. Biological molecules such as proteins function only at a certain pH level and any changes in pH can result in them not functioning properly. To maintain these constant pH levels‚ buffer solutions
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LaGarrian Harris|Date: 2/10/2013| Exp 2: Laboratory Techniques & Measurements|Lab Section: 1411| Data Tables: Length Measurements Object Measured|Length in cm|Length in mm|Length in m| Key|5.2|52|0.05| CD|12.0|120|0.12| Spoon|15.0|150|0.15| Warm Temperature Measurements Hot tap water temperature __44.0 ˚?C 111.2˚?F 317.15_K Boiling water temperature at 5 min __100_˚?C _212 ˚?F 373.15_K Cold Temperature Measurements Cold tap water temperature _19.0_˚?C _66.2_˚?F 292.15
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Assignment: SCI103 Phase 1 Lab Report Title: Measuring pH Levels Instructions: Enter the Virtual Lab‚ and conduct the experiments provided before going out into the field for additional research. Please type your answers. When your lab report is complete‚ submit it to the Submitted Assignments area of the Virtual Classroom. Part I: Answer the following questions while in the Phase 1 lab environment. Section 1: You will be testing 4 known solutions for pH levels using a standard wide-range
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Basic Lab Measurements and Equipment Purpose This lab experiment displays the accuracy of scientific measuring equipment. This experiment also helps to familiarize the students with these instruments. Procedure: Measure Volumes and Masses 1. Obtain a 400mL beaker and record its mass in grams. 2. Add 40mL of water to the beaker and record the volume. 3. Records the beaker’s mass now with the added water 4. Transfer the water from the beaker to a 50mL graduated cylinder and record the measurement
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ME 4600:483 – Lab Notes Revised 04/07/05 Flow Measurement Table of Contents Flow Measurement ......................................................................................................................... 1 I. Objective ................................................................................................................................. 1 II. Apparatus...................................................................................................................
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The effect on the pH of Distilled water‚ Potato Solution and Commercial Buffer‚ when Hydrochloric acid (0.1 mol/L) and Sodium Hydroxide (0.1 mol/L) is added Mahima Mandava Mrs. Haist September 23rd‚ 2014 SBI4U1 Background Information: The pH is the measurement of how acidic or how basic a substance can be. The pH scale is used to measure how acidic or basic a living cell can be. The pH scale ranges from 0-14; 0-6 being acidic‚ 8-14 being basic and 7 being neutral. There are many factors
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Laboratory Report 1 Title : Accurate Measurement of Mass and Volume Part A: The Formula of Hydrated Copper (II) Sulfate Aim: The objective of this experiment is to find out the accurate mass of a solid and to calculate the moles of an unknown. Materials: The materials used in this experiment are Hydrated Copper (II) Sulfate‚ weighing bottle‚ analytical balance‚ laboratory balance‚ casserole‚ spatula‚ and hotplate. Methods: First‚ approximate 1.0g of hydrated copper (II) sulfate was
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Measurement of reaction time Measurement of reaction time Aim of the experiment To record reaction times to visual cues using the iworx equipment To compare and contrast the reaction time when provided randomly vs. fixed time intervals‚ and upon repetition. Introduction Our bodies react appropriately to changes that occur in the environment during our day-to-day activities. When responding‚ an external stimulus has to be detected by one or more neurons. These then
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pH and Living Systems I. Purpose: To observe the effects of pH change on an organic molecule. II. Materials: pH paper Droppers Ammonia Beakers (50ml) Paper towels water Glass stirring rods lemon juice forceps III. Procedure: Part 1: Initial pH testing 1) First use the wide range pH paper to test the pH of the liquids given. 2) When you test with the wide range paper first (which reads pH from 0-13) be sure
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