Carving the 22lb bird, stirring the creamy homemade mashed potatoes, and creating memories with loved ones are some of the magnificent things about the Thanksgiving season. But how did Thanksgiving become what it is today? According to History.com, 1621 was when the Plymouth colonists and Wampanoag Indians shared an autumn harvest feast that is acknowledged today as one of the first Thanksgiving celebrations in the colonies. Thanksgiving was also made up of three days which included: more eating, hunting, and entertainment in honor of the pilgrims first successful harvest. But it wasn't until a couple centuries later that Abraham Lincoln made it a national holiday on the last Thursday of November because a woman named Sara Josepha Hale. It took her over 30 years to get it passed as a national holiday, but in the end she got her wish. But, our modern day thanksgiving food wasn't what the pilgrims had back in they day; roast goose, corn, fish, and lobster are just some of them.…