Documentary Analysis: Fast Food Women

According the documentary Fast Food Women, it seems that it is in fact women that are mostly found working at a fast food restaurant. There are numerous reasons as this could be including having trouble finding another job, or even just settling for that job to help make ends meet. Despite, the fast food chain having mostly women as their workers, it is still men that tend to manage the restaurant. In order, to confirm this conclusion I decided to attend a fast food restaurant myself. I did not have to overthink about what restaurant I wanted to analyze, Whataburger, was easily the best choice, as it has an adequate view to all its kitchen and they always have ten or more workers at the same time.
I decided to visit Whataburger, Thursday during midday at about 3 o’clock. As I entered the restaurant I was immediately greeted by a nice White woman whom appeared to be in her early thirties. I immediately got in line to place my
I began looking around the kitchen and was quite stunned with the workers that I had observed. There were eleven workers, out of eleven, eight of them were women whom appeared to be older. Six of these women looked to be Hispanic women, with only one African American woman and one White lady working. Surprisingly, I observed that most of these workers appeared to be in their forties or older. Apart from the ladies there were two African American men who were wearing grey shirts and unlike the women who were stationed in one assigned area, they were walking around back and forth. From previous experience, I could assume that those men were managers. At first, the traffic was slow therefore, the workers were concentrated in cleaning their station and organizing their tables and containers full of vegetables. One Hispanic