Most of us have a certain type of favorite dish, but my favorite dish is seared steak with a garlic glaze. I love this dish because it reminds of that time my cousin told me about it and described it. Ever since he told me I always wanted it to try it. I couldn’t try the dish because he didn’t know the name of it and so I couldn’t try it out in some other restaurant or make it myself. The only way I had to try it was to go where he lives and he lives out of state, I had to wait a few months to taste it. That made me want to try it even more. 2 years ago my dad came home from work with very good news he told my family that we were going to spend Christmas with my family in Bellevue, Washington. When I heard the good news I was so happy I was going to try the dish my cousin was telling me about. I was just counting the days to go, I remember it was December 15 we packed out stuff and went to Washington. The first thing we did was go out to eat and it was in that Restaurant in Bellevue I don’t really remember the name of it I just wanted to try the dish. The restaurant was located between Bellevue and Seattle. In the restaurant we got the got the menu and my cousin pointed at the dish and it was called Seared steak with garlic glaze. I didn’t really want to try it because of the garlic but I waited so long for this dish I had to try it. I got my dish and it looked weird but smelled so good. The garlic along with the spices it had on the glaze smelled so good was making me want to jump for it right away. The steak was hot and cooked well done and was about ½ inch thick had good color to it the glaze was brownish looking. The glaze was covered with garlic cloves I made a weird face when I saw it. I took my first bite and I am not a fan of garlic but I loved it was so good, I said to myself all this wait was worth it that garlic taste mixed with some spices they used made it taste so delicious never have I tasted something like it. After
Most of us have a certain type of favorite dish, but my favorite dish is seared steak with a garlic glaze. I love this dish because it reminds of that time my cousin told me about it and described it. Ever since he told me I always wanted it to try it. I couldn’t try the dish because he didn’t know the name of it and so I couldn’t try it out in some other restaurant or make it myself. The only way I had to try it was to go where he lives and he lives out of state, I had to wait a few months to taste it. That made me want to try it even more. 2 years ago my dad came home from work with very good news he told my family that we were going to spend Christmas with my family in Bellevue, Washington. When I heard the good news I was so happy I was going to try the dish my cousin was telling me about. I was just counting the days to go, I remember it was December 15 we packed out stuff and went to Washington. The first thing we did was go out to eat and it was in that Restaurant in Bellevue I don’t really remember the name of it I just wanted to try the dish. The restaurant was located between Bellevue and Seattle. In the restaurant we got the got the menu and my cousin pointed at the dish and it was called Seared steak with garlic glaze. I didn’t really want to try it because of the garlic but I waited so long for this dish I had to try it. I got my dish and it looked weird but smelled so good. The garlic along with the spices it had on the glaze smelled so good was making me want to jump for it right away. The steak was hot and cooked well done and was about ½ inch thick had good color to it the glaze was brownish looking. The glaze was covered with garlic cloves I made a weird face when I saw it. I took my first bite and I am not a fan of garlic but I loved it was so good, I said to myself all this wait was worth it that garlic taste mixed with some spices they used made it taste so delicious never have I tasted something like it. After