GM FOODS

In today’s world many problems arise from population growth. One of those problems is genetically modified foods. The people who consume these inorganic foods don’t know what’s inside what they eat. As a result, these foods have side effects such as people having food allergies, risk of I infectious diseases, obesity, and much more.
People inject chemicals into foods to preserver them longer; that’s how we are able to eat off season foods. However, these chemicals are harmful to our bodies. Most genetically modified foods cause obesity. This is because the food is injected with hormones to cause it to grow and when we eat these foods they stay in our bodies. Although genetically modified foods have advantages in providing for the growing population, the disadvantages outweigh the advantages. When people go to stores, they should buy fruits such as mangos and peaches, which are in season in summer, and avoid buying pomegranates, which are off season in summer. This will force the producers to not produce off season foods. Genetically modified food may be everywhere, but people are uninformed of what they consume. Its advantages may be helpful. It could help fight world hunger, but at the same time it is slowly killing us. People should try to stop the production of these foods and increase the production of organic foods. A solution to his is, when people pay tax, some of the tax money should also go towards proving organic foods for everyone. Taking care of what we consume is essential. By doing this, the side effects of genetically modified foods would disappear. Certain diseases caused by these foods are people having food allergies and obesity. Sometimes people may react to the modified food in different ways and possibly cause an allergic reaction. The growth hormones added into the food is another reason why many people in the world are obese. Today, genetically modified food is a problem from population growth that people need to bring an end to. There